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Best Restaurants with a Tasting Menu in Northwest Portland

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35 restaurants available nearby

How are Featured results ranked

A photo of Arden restaurant
1. Arden
4.9
Exceptional(1122)
Price: Expensive
• Contemporary American • Northwest Portland
Booked 21 times today
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
A photo of Mediterranean Exploration Company restaurant
2. Mediterranean Exploration Company
4.9
Exceptional(272)
Price: Expensive
• Mediterranean • Northwest Portland
Booked 47 times today
Mediterranean Exploration is a restaurant located in Portland, Oregon that specializes in serving upscale Mediterranean and Middle Eastern cuisine. The restaurant features casual dining in an industrial setting with a chic décor. Mediterranean Exploration serves dinner nightly and offers a variety of raw, oven, mezza, piato and grilled options on the menu for diners to choose from. The restaurant features a seasonal, market driven menu that changes daily based on seasonal varieties and the local farmers' produce available.
A photo of Bellpine at The Ritz-Carlton Portland restaurant
3. Bellpine at The Ritz-Carlton Portland
4.6
Exceptional(511)
Price: Very Expensive
• American • Northwest Portland
Booked 27 times today
Located on the 20th floor, Bellpine presents panoramic views of the city and beyond. Acclaimed Executive Chef Pedro Almeida, whose previous restaurants earned Michelin Stars under his leadership, leads the culinary artistry of Bellpine. Inspiration is drawn from Oregon’s bountiful Willamette Valley, the state’s farms, ranchers, rivers, and the Pacific Ocean. The menu features ingredients indigenous to the region as well as items from local purveyors and skilled artisans. The culinary journey is accentuated with world-class wine selections featuring exceptional Oregon wineries and unique spirits crafted by the region’s master distillers.
A photo of Meadowrue restaurant
4. Meadowrue
5.0
Exceptional(2)
Price: Very Expensive
• Contemporary American • Downtown
Booked 1 time today
Join us at Meadowrue, the lobby-level bar and lounge at The Ritz-Carlton, Portland.Experience an exclusive chef-led 12-course Omakase tasting menu featuring elevated Japanese-inspired dishes thoughtfully paired with expertly crafted cocktails. This unique culinary journey is offered Tuesday through Saturday evenings at our bar top, with limited seating available by advance reservation only for guests 21 years of age and older.For a more casual visit, enjoy Meadowrue’s awe-inspiring mixology program and handcrafted bar menu, available daily from 2 PM to 11 PM. Bar and beverage service is offered on a walk-in basis—no reservations required.
A photo of Nodoguro restaurant
5. Nodoguro
new
(0)
Price: Very Expensive
• Japanese Speciality • Southeast Portland
Nodoguro is a Japanese specialty restaurant in the heart of Portland. Your dinner follows the rhythms of kaiseki (Japan’s seasonal tasting tradition) reimagined through the ingredients and spirit of the Pacific Northwest. The meal unfolds slowly across 20 courses, from delicate vegetables and raw seafood to warm broths, steamed dishes, grilled bites, and a deeply flavorful rice and sushi courses.
A photo of LeChon restaurant
6. LeChon
4.9
Exceptional(3734)
Price: Moderate
• South American • Southwest Portland
Booked 53 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
A photo of Portland City Grill restaurant
7. Portland City Grill
4.6
Exceptional(9637)
Price: Expensive
• Seafood • Downtown
Booked 117 times today
Take in the sweeping city and landscape views. Sip a standout wine or craft cocktail. Dazzle your palate with seafood inspired by Northwest, Island or Asian milieus; an expertly prepared steak; farm-fresh salad; or another memorable dish. Our attentive staff will make you feel at home—in our rarefied air 30 floors above Portland.
A photo of Urban Farmer Portland restaurant
8. Urban Farmer Portland
4.5
Awesome(2965)
Price: Moderate
• Steakhouse • Downtown
Booked 16 times today
Perched on the 8th floor of the beautiful atrium of The Nines Hotel, Urban Farmer offers a fresh take on the modern steakhouse. We pair sustainably sourced, seasonal ingredients with a warm, inviting atmosphere that celebrates community, connection, and comfort.Whether you’re joining us for brunch, lunch, or dinner, expect thoughtfully crafted dishes, local purveyors, and genuine hospitality at every turn.Free valet parking daily from 11 AM to 3 PM.
A photo of Jeju restaurant
9. Jeju
4.6
Exceptional(105)
Price: Very Expensive
• Korean • Southeast Portland
Booked 26 times today
Please note: We kindly ask that large parties of 6 or more participate in our Chef's Tasting Menu.Korean-American cuisine with a focus on wood-fired cooking techniques and whole-animal butchery, Jeju Restaurant is the newest addition to the Han Oak family of restaurants by Chef Peter Cho and Sun Young Park.
A photo of Departure Restaurant and Lounge restaurant
10. Departure Restaurant and Lounge
4.6
Exceptional(4447)
Price: Moderate
• Contemporary Asian • Downtown
Booked 46 times today
From street food-styled starters and meal-sized classics, to rice and noodle specialties to ethically-sourced sushi, Departure Portland embraces the bounty of the Pacific Northwest to deliver the fiery flavors of the Far East. Whether steamed or stir-fried, smoked or sautéed, each dish leads guests to another stage along Departure's culinary adventure.

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