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Best Restaurants with a Tasting Menu in North End

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37 restaurants available nearby

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A photo of Arya Trattoria restaurant
1. Arya Trattoria
4.6
Exceptional(2807)
Price: Expensive
• Italian • North End
Booked 22 times today
Located in Boston's historic North End, Arya Trattoria features a mix of modern and old world Italian cuisine while paying homage to Massimo family roots from abruzzi influences. The menu is built on a foundation of simple, fresh pastas and antipasti, as well as a healthy dose of grilled meats, fish, and poultry dishes. Well-loved favorites like limoncello marinated shrimp, Cavetelli con Agnello, and massimo's grandmother's Porchetta
A photo of Kaia restaurant
2. Kaia
4.7
Exceptional(81)
Price: Expensive
• Greek • South End
Booked 45 times today
At Kaia, we’re re-imagining the way food and culture blend into one along the shores of the Aegean. Honoring the timeless rituals of foraging, fishing and feasting, we let nature be our guide. Fresh, local, and seasonal, we’re committed to sourcing ingredients that capture the full essence of this palette. From briney crudos and caviar to herbaceous, whole-fish dishes, each plate reflects the purity of flavors born from wind and water.
A photo of Nowon - Boston restaurant
3. Nowon - Boston
4.4
Awesome(51)
Price: Expensive
• Korean • Seaport
Booked 39 times today
Pull up, Seaport — we got you.Nowon’s touchin’ down in Boston, bringing our Korean American Pocha (gastropub-style) vibes straight from NYC. We’re servin’ up elevated comfort food in a low-lit, open-late, hip hop & rap-fueled space — now in the heart of Seaport Boston.Home of NYC’s LEGENDARY Cheeseburger, plus all the Nowon classics:• ‘Chopped Cheese’ Rice Cakes (a must-try)• Jae’s signature CHICKEN BUN• Dank Tater Tots (Honey Garlic Butter or Curry Spiced)Perfect for late nights, brunch, big crews, date nights, dope cocktails, private parties — and the best vibes, all day.Come catch the vibe. Seaport, let’s run it.
A photo of Bar Mezzana restaurant
4. Bar Mezzana
4.7
Exceptional(1511)
Price: Very Expensive
• Italian • South End
Booked 34 times today
Bar Mezzana is a coastal Italian restaurant by Chef Colin Lynch at Ink Block in Boston’s South End, specializing in crudo and hand-made pasta. Signature dishes like Chicken Under a Brick, Grilled Octopus and Orecchiette with Sausage have become instant classics. Seasonal menu updates incorporate flavors from local farmers and purveyors. The crudo menu changes daily - think Nantucket bay scallops and razor clams along with Japanese and European delicacies like shima aji and lubina. All are expertly prepared with bright touches of citrus, oils and salts. Reserve in the dining room for a family dinner or date night. Enjoy the bar and lounge for bar snacks and a great burger. A private dining room is available for a business event or intimate party for up to 12. Any night of the week, Bar Mezzana welcomes with a thoughtful wine list, delightful cocktails, delicious food and friendly staff!
A photo of Bistro du Midi restaurant
5. Bistro du Midi
4.7
Exceptional(4747)
Price: Expensive
• French • Back Bay
Booked 44 times today
Bistro du Midi's cuisine features French Cuisine inspired by Coastal New England influences. Our wine list represents the true soul of a bistro wine list. In a classic French bistro, wine is very much a part of every meal. As such, we offer a variety of experiences and wines at a tremendous value in a range of prices. Our elegant yet relaxed environment overlooks Boston's beautiful Public Garden with a spectacular view. A street level Bistro features floor-to-ceiling windows, and in the spring and summer our patio provides some of the most optimal al fresco dining in the city.
A photo of The Dubliner Irish Pub & Restaurant restaurant
6. The Dubliner Irish Pub & Restaurant
4.6
Exceptional(474)
Price: Expensive
• Irish • Beacon Hill
Booked 20 times today
Boston’s Premium Irish Pub & Restaurant featuring the best in hospitality, food, drinks, live music & sport
A photo of Uni restaurant
7. Uni
4.6
Exceptional(2340)
Price: Very Expensive
• Contemporary Asian • Back Bay
Booked 27 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
A photo of Faccia a Faccia restaurant
8. Faccia a Faccia
4.6
Exceptional(164)
Price: Very Expensive
• Italian • Back Bay
Booked 62 times today
Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more. Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy. Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.
A photo of Ramsays Kitchen - Boston restaurant
9. Ramsays Kitchen - Boston
4.5
Awesome(445)
Price: Expensive
• American • Back Bay
Booked 63 times today
Ramsay’s Kitchen Boston reflects Gordon Ramsay’s international culinary journey through a refined all-day menu and thoughtful design. Located in Back Bay, the space is warm and welcoming with a modern twist. Whether you're stopping in for brunch, lunch, dinner, or drinks, it offers a fresh take on casual elegance.
A photo of Mooncusser restaurant
10. Mooncusser
4.8
Exceptional(1569)
Price: Very Expensive
• Seafood • Back Bay
Booked 19 times today
Cancellation Policy: We ask that if you need to cancel your reservation, do so 24 hours in advance. Guests cancelling within 24 hrs of their reservation will be charged $50 per person.Mooncusser serves a $120 multicourse menu from head chef Carl Dooley. Since opening in 2017, the restaurant has been awarded top honors by the New York Times, Boston Magazine and other publications.

See what locals rave about

From verified diners like you
From verified diners like you
  • LindaVIP
    Raleigh / Durham / Chapel Hill •126 reviews
    5.0
    Dined 2 days ago
    Best omelette in Boston! Delicious Nicoise salad. Perfectly cooked salmon. Thanks so much to Chef Mike and the great team in the kitchen. And we always complete the meal with the fabulous chocolate soufflé! Thank you!
    More info
    Bistro du MidiPrice: Expensive• French• Back Bay
    •
    4.7
  • BillVIP
    Greater Boston •3 reviews
    5.0
    Dined 3 days ago
    Awesome food. Best frutti Del mare I’ve ever had.
    More info
    Arya TrattoriaPrice: Expensive• Italian• North End
    •
    4.6
  • Sarah
    Greater Boston •1 review
    5.0
    Dined 4 days ago
    Outstanding meal as always; the fluke crudo was next level, and the hazelnut flourless cake was worth feeling like we may never have to eat again in our lives. Always a great meal and experience!
    More info
    Bar MezzanaPrice: Very Expensive• Italian• South End
    •
    4.7
  • Ksenia
    San Francisco Bay Area •1 review
    5.0
    Dined 5 days ago
    Excellent experience! As an industry person, I was pleasantly surprised with the level of service! Flavorful dishes, attentive service, highly recommend
    More info
    KaiaPrice: Expensive• Greek• South End
    •
    4.7
  • PennyVIP
    Washington, D.C. Area •26 reviews
    5.0
    Dined on Jun 1, 2025
    My group of five absolutely loved our experience. Our food was fantastic, especially the burger and rice cakes, and the ambiance was top-notch. We also had an EXCELLENT server who helped us navigate the different cocktails. Overall we had a fantastic experience and would definitely come again.
    More info
    Nowon - BostonPrice: Expensive• Korean• Seaport
    •
    4.4

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