Los mejores restaurantes que cocinan con ingredientes locales en Shoreline

Precios

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$$$
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Cocina

AmericanaItalianaFrancesaHindúJaponesaEspañola

Regiones

Lado esteNorte de SeattleSeattle

Vecindarios

Ballard/FremontCapitol HillCapitol Hill/First HillCentro de la ciudadEdmondsFremont

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones vegetarianasEleganteEncantador

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Accesibilidad

Acceso para sillas de ruedas

18 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. Epulo Bistro

4.6

Excepcional(2747)

$$$$Precio: Caro

• Regional americana (Noroeste) • Edmonds

Reservado 37 veces hoy

El Epulo Bistro sirve cocina de temporada del noroeste de Estados Unidos con un toque mediterráneo y creativos cócteles, todo en un ambiente divertido y acogedor. Se ubica en la calle principal del centro de Edmonds, a poca distancia de tiendas locales, del teatro y del ferry Kingston. El Epulo Bistro es un negocio de propiedad familiar y de primer nivel que se enorgullece de ofrecer una combinación de cocina moderna y tradicional que da como resultado detacadas comidas y bebidas. El objetivo del Epulo Bistro es aportar algo a la comunidad de Edmonds y mejorar la calidad de vida en la región de Puget Sound.

2. Autumn Seattle

4.5

Increíble(501)

$$$$Precio: Caro

• Americana • Phinney Ridge

Reservado 13 veces hoy

Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.

3. Migaku

4.7

Excepcional(27)

$$$$Precio: Muy caro

• Kaiseki • Ballard/Fremont

Migaku specializes in authentic Japanese “Sushi” and “Kaiseki” cuisine, served in the traditional “Omakase” style. Grand Opening on December 23rd 2024 in Seattle, WA, by a Japanese chef, Migaku has quickly distinguished itself in the culinary world. Chef Migaku Inaba is renowned for his profound dedication to the art of Japanese cuisine. His culinary journey began in the picturesque settings of Shizuoka, where he was deeply influenced by the rich natural resources and the culinary heritage of the region. After honing his skills at the esteemed hotel Kiyomizu, Chef Inaba received the prestigious “Minister of Agriculture, Forestry, and Fisheries Award,” a testament to his skill and innovation in the kitchen. Please come on in and enjoy our Japanese dining journey.

4. Harvest Beat

4.7

Excepcional(1182)

$$$$Precio: Muy caro

• Vegano • Wallingford

Reservado 7 veces hoy

En Harvest Beat la comida se apega a las estaciones y apoyan a agricultores y recolectores locales, creando una comunidad con un estilo de vida responsable.

5. Sophon

4.8

Excepcional(200)

$$$$Precio: Caro

• Camboyana • Phinney Ridge

Reservado 19 veces hoy

From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Within the first year of opening, They have gathered accolades including but not limited to Best 20 new restaurants via Bon Appetite Mag and became a James Beard Semifinalist. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA.

Una foto del restaurante Sushi Kappo Tamura - Dining Room

6. Sushi Kappo Tamura - Dining Room

4.7

Excepcional(1768)

$$$$Precio: Muy caro

• Japonesa • Lago Union/Eastlake

Reservado 12 veces hoy

En la gastronomía japonesa, el elemento más importante es el uso de ingredientes locales de temporada. Este principio se ha convertido en el más importante también para la comunidad gastronómica internacional. El Tamura muestra su compromiso con esa filosofía empleando ingredientes de temporada del noroeste del Pacífico para elaborar auténticos platillos japoneses. El Tamura es un restaurante de estilo kappo donde los platillos se preparan en una cocina abierta y se sirven rápidamente en un ambiente animado en el que clientes y empleados hablan sobre la comida y otros asuntos. Su objetivo es convertirse en el restaurante mejor valorado por sus clientes mediante un servicio personal y a la vez profesional.

Una foto del restaurante Sparrow - Kirkland

7. Sparrow - Kirkland

4.4

Increíble(761)

$$$$Precio: Caro

• Americana • Kirkland

Reservado 24 veces hoy

Welcome to Sparrow in Kirkland, where culinary excellence meets warm hospitality! Nestled in the heart of the city, Sparrow offers a dining experience like no other. Our talented chefs create mouthwatering dishes using the freshest local ingredients, infusing each meal with vibrant flavors and artistic presentation. Whether you're craving succulent seafood, tender steaks, or vegetarian delights, our menu has something for every palate. Enjoy a cozy and elegant ambiance perfect for romantic dinners, family gatherings, or business lunches. Book your table today and discover why Sparrow is Kirkland's premier dining destination!

Una foto del restaurante The Ballard Cut

8. The Ballard Cut

4.7

Excepcional(652)

$$$$Precio: Caro

• De la granja a la mesa • Ballard/Fremont

Reservado 13 veces hoy

The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*

Una foto del restaurante Sushi Kappo Tamura - Omakase at Sushi Bar

9. Sushi Kappo Tamura - Omakase at Sushi Bar

5.0

Excepcional(20)

$$$$Precio: Muy caro

• Sushi • Lago Union/Eastlake

Reservado 2 veces hoy

Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner. *Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.

Una foto del restaurante Cantinetta - Wallingford

10. Cantinetta - Wallingford

4.8

Excepcional(1503)

$$$$Precio: Moderado

• Italiana • Wallingford

Reservado 28 veces hoy

Es un bar restaurante italiano. Se centra en las tradiciones culinarias de la Toscana y en los ingredientes de temporada del Noroeste del Pacífico.

Descubre lo que fascina a los lugareños

De clientes verificados como tú

R
RichardVIP
Seattle/Este de Washington •13 reseñas
5.0
Comieron hace 1 día
Live Music was delightful. Josh Rawlins, I believe, was the musician playing piano. My husband and I had fun seeing who could name the song first. My Husband had an Old Fashion which was basically Whiskey on ice, no garnish at all. He had the Petite Steak, which he said was very tender. He ate every bite on his plate. I had the Short Ribs. they were very tender and flavorful. we both enjoyed the food very much. We'll be back. Can't wait to enjoy the beautiful deck.
Más información
Epulo BistroPrecio: Caro• Regional americana (Noroeste)• Edmonds
•
4.6
R
Rachel
Seattle/Este de Washington •5 reseñas
5.0
Comieron hace 3 días
the food is so unique and delicious and service is outstanding at Sophon. Highly recommended!
Más información
SophonPrecio: Caro• Camboyana• Phinney Ridge
•
4.8
A
Amado
1 reseña
5.0
Comieron en 18 may 2025
Breathtaking experience, awesome service and incredibly food & wine.
Más información
Harvest BeatPrecio: Muy caro• Vegano• Wallingford
•
4.7
J
JohnVIP
Seattle/Este de Washington •43 reseñas
4.0
Comieron en 11 may 2025
Very generous portion sizes. Would have liked to see a vegetable sides option or two on the menu.
Más información
Autumn SeattlePrecio: Caro• Americana• Phinney Ridge
•
4.5
G
Gavin
Seattle/Este de Washington •8 reseñas
5.0
Comieron en 10 may 2025
One of the best Kaiseki experiences we've ever had, even in Japan. Chef Migaku explained each dish. A lot of creativity, using local and imported ingredients. A nice sake selection as well. Plan ahead, as parking in the neighborhood can be a challenge.
Más información
MigakuPrecio: Muy caro• Kaiseki• Ballard/Fremont
•
4.7

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