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Los mejores restaurantes que cocinan con ingredientes locales en Fremont

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38 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Meesha
4.7
Excepcional(12)
Precio: Moderado
• Hindú contemporánea • Fremont
Reservado 11 veces hoy
Join us for Seattle Restaurant Week Mar 30th to Apr 9th during weekdays (Mon, Tue, Wed, Thur, Sun). * HappyHour: 4PM to 5PM Daily. 20% off on drinks and food* Wine Wednesdays: Enjoy 50% off on wine bottlesLocated in Fremont, Seattle, Meesha serves contemporary Indian cuisine in a modern inviting space from Chef Preeti Agarwal. We also serve creative cocktails, beer, spirits and have an extensive wine list.With a passion for elevated cooking, Meesha aims to bring modern Indian cuisine to Seattle dining scene by using local and fresh seasonal ingredients. We combine traditional preparations with local ingredients for dishes that are authentic to both their Indian origins and Pacific Northwest setting.Gift cards can be purchased here: https://squareup.com/gift/ML863D5MT7DYN/order
Una foto del restaurante Harvest Beat
4.8
Excepcional(1182)
Precio: Muy caro
• Vegano • Wallingford
Reservado 12 veces hoy
En Harvest Beat la comida se apega a las estaciones y apoyan a agricultores y recolectores locales, creando una comunidad con un estilo de vida responsable.
Una foto del restaurante The George
4.5
Increíble(1298)
Precio: Muy caro
• Americana contemporánea • Centro de la ciudad
Reservado 33 veces hoy
Discover The George: A modern dining destination led by Director of Culinary Eraj Jayawickreme. Indulge in a brasserie-inspired menu within a high-design space, marking a new era for this historic hotel's iconic dining room. The menu celebrates local, seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts. Savor Pacific Northwest flavors with the freshest seafood, artisan cheeses, and vibrant produce. The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.Restaurant & Bar Design Awards: Best Design, Americas, 2023.
Una foto del restaurante Sushi Kappo Tamura - Dining Room
4.7
Excepcional(1770)
Precio: Muy caro
• Japonesa • Lago Union/Eastlake
Reservado 13 veces hoy
En la gastronomía japonesa, el elemento más importante es el uso de ingredientes locales de temporada. Este principio se ha convertido en el más importante también para la comunidad gastronómica internacional. El Tamura muestra su compromiso con esa filosofía empleando ingredientes de temporada del noroeste del Pacífico para elaborar auténticos platillos japoneses. El Tamura es un restaurante de estilo kappo donde los platillos se preparan en una cocina abierta y se sirven rápidamente en un ambiente animado en el que clientes y empleados hablan sobre la comida y otros asuntos. Su objetivo es convertirse en el restaurante mejor valorado por sus clientes mediante un servicio personal y a la vez profesional.
Una foto del restaurante Autumn Seattle
4.5
Increíble(501)
Precio: Caro
• Americana • Phinney Ridge
Reservado 9 veces hoy
Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
Una foto del restaurante Migaku
4.7
Excepcional(28)
Precio: Muy caro
• Kaiseki • Ballard/Fremont
Reservado 4 veces hoy
Migaku specializes in authentic Japanese “Sushi” and “Kaiseki” cuisine, served in the traditional “Omakase” style. Grand Opening on December 23rd 2024 in Seattle, WA, by a Japanese chef, Migaku has quickly distinguished itself in the culinary world. Chef Migaku Inaba is renowned for his profound dedication to the art of Japanese cuisine. His culinary journey began in the picturesque settings of Shizuoka, where he was deeply influenced by the rich natural resources and the culinary heritage of the region. After honing his skills at the esteemed hotel Kiyomizu, Chef Inaba received the prestigious “Minister of Agriculture, Forestry, and Fisheries Award,” a testament to his skill and innovation in the kitchen. Please come on in and enjoy our Japanese dining journey.
Una foto del restaurante Cantinetta - Wallingford
4.8
Excepcional(1506)
Precio: Moderado
• Italiana • Wallingford
Reservado 23 veces hoy
Es un bar restaurante italiano. Se centra en las tradiciones culinarias de la Toscana y en los ingredientes de temporada del Noroeste del Pacífico.
Una foto del restaurante Terra Plata
4.5
Increíble(4286)
Precio: Muy caro
• De la granja a la mesa • Capitol Hill/First Hill
Reservado 44 veces hoy
Terra Plata es el concepto "de la tierra a su plato" de la chef Tamara Murphy. Es el resultado de su amor por platillos deliciosos y creativos inspirados en las estaciones y hechos gracias a productores locales y artesanales.
Una foto del restaurante Sophon
4.8
Excepcional(205)
Precio: Caro
• Camboyana • Phinney Ridge
Reservado 7 veces hoy
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Within the first year of opening, They have gathered accolades including but not limited to Best 20 new restaurants via Bon Appetite Mag and became a James Beard Semifinalist. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA.
Una foto del restaurante Sushi Kappo Tamura - Omakase at Sushi Bar
5.0
Excepcional(21)
Precio: Muy caro
• Sushi • Lago Union/Eastlake
Reservado 2 veces hoy
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner. *Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
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