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Los mejores restaurantes que cocinan con ingredientes locales en Santa Ana

Precios
Cocina
Regiones
Vecindarios
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

7 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante MIX Restaurant & Lounge
4.0
Excelente(260)
Precio: Caro
• Californiana • Anaheim
Reservado 2 veces hoy
AUTHENTIC TASTE OF SOCALFood lovers will rejoice in the diverse and complex flavors simmering inside Hilton Anaheim Chef’s Kitchen & Bakery. Each menu item is assembled with local ingredients that capture the essence of Southern California.Choose from two notable Orange County restaurants with ambient settings and chef-driven cuisine. MIX Restaurant specializes in early California-inspired dishes and original interpretations of Mediterranean classics. MIX Lounge offers hand-crafted cocktails and shared plates that feature locally sourced ingredients, as well as All-Day Happy Hour on Sundays. The seasonal Pool Bar + Grill offers a wide selection of beer and wine, hand-crafted cocktails and perennial classics such as All-American Burger with homemade kettle chips, Grilled Chicken Caesar Salad and Grilled Mahi Sandwich & homemade desserts from our inhouse bakery, just to name a few.
Una foto del restaurante Tangerine Room
4.5
Increíble(448)
Precio: Moderado
• Californiana • Anaheim
Reservado 6 veces hoy
This casual restaurant offers modern Californian dishes celebrating local, seasonal ingredients from Anaheim-area providers and an extensive global wine collection.
Una foto del restaurante Lido Bottle Works
4.7
Excepcional(802)
Precio: Moderado
• Americana • Newport Beach
Reservado 11 veces hoy
This unique Newport Bay waterfront dining establishment and craft bottle shop offers award-winning New American cuisine prepared by Chef Joel Gutierrez. Sophisticated, yet casual and approachable, LBW isan unexpected surprise using local and sustainable ingredients that change with the seasons. Guests can experience a culinary adventure in every dish and enjoy a plethora of California craft beer, a curated wine list and signature cocktails. One hour free parking is available in the structure in the Lido Marina Village with validation. We are located in the black building "C" down the dock. Walk-ins are available and reservations are accepted during all business hours. Having both indoor and patio dining, we encourage guests to dress warm on cooler days, but also provide ample heat. Dogs are allowed on our outside tables. Take-out is also available.
Una foto del restaurante Poppy & Seed
4.6
Excepcional(983)
Precio: Caro
• Americana • Anaheim
Reservado 16 veces hoy
Recognized by the Michelin Guide and led by Food Network star and James Beard Award Semi-Finalist Chef Michael Reed, Poppy & Seed is a premier dining destination that redefines California cuisine with a focus on fresh, seasonal ingredients. Located in the Anaheim Packing District, our greenhouse-inspired space blends indoor elegance with a lush garden patio, creating a warm and inviting atmosphere.Our thoughtfully curated menu highlights locally sourced produce, house-made pastas, and innovative dishes that celebrate the region’s bounty. Guests can indulge in a seasonal chef’s tasting menu, family-style offerings, and an extensive wine selection featuring boutique, family-owned wineries.Whether you're enjoying an intimate dinner under the twinkling garden lights or savoring our signature weekend brunch, Poppy & Seed offers an elevated yet approachable dining experience that brings people together through exceptional food, hospitality, and atmosphere.
Una foto del restaurante RED O Taste of Mexico - Newport Beach
4.6
Excepcional(5527)
Precio: Caro
• Mexicana contemporánea • Newport Beach
Reservado 113 veces hoy
Cenar en el Red O es una experiencia como ninguna otra: una mezcla única de filetes de res de primera calidad y platos de pescado con el toque característico mexicano por el chef Rick Bayless. El Red O utiliza ingredientes biológicos de la zona para elaborar deliciosas comidas mexicanas, de gran calidad. El equipo amable del Red O presenta un ambiente acogedor que se combina perfectamente con los interiores de lujo del restaurante. El Red O también dispone de un impresionante bar y salón, donde se pueden probar cócteles especiales, una extensa lista de tequilas y una galardonada carta de vinos. Se ofrece happy hour todos los días, de 15:00 a 19:00.
Una foto del restaurante Thirty Acres Farm
4.1
Excelente(18)
Precio: Moderado
• Americana • Buena Park
Reservado 3 veces hoy
Thirty Acres Kitchen is a New American family-friendly restaurant serving a seasonal, rustic dining menu inspired by local ingredients and classic cooking techniques. Savor the flavors of our Chef-created foods — from delicious starters and fresh salads to inventive burgers and sandwiches. A nod to the original 30 acres of the Knott’s farm, the restaurant will also include signature seasonal dishes and menu items inspired by and connected to the park’s season.Breakfast Buffet – 6:30 AM to 11:00 AMLunch – 11:00 AM to 4:00 PMDinner – 4:00 PM to 10:00 PMThe bar also features a variety of local craft beers, handcrafted cocktails and small plates sure to dazzle your senses. There is something for everyone to enjoy as you kick back and relax after a day at the park, business meeting or seminar.Bar (Sun-Thurs) – 11:00 AM to 11:00 PMBar (Fri & Sat) – 11:00 AM to 12:00 AMHappy Hour (Sun-Thurs) to 4:00 PM – 7:00 PM**Excludes holidays & Scary Farm nights
Una foto del restaurante The Crack Shack - Costa Mesa
5.0
Excepcional(1)
Precio: Moderado
• Americana • Costa Mesa
Reservado 1 vez hoy
The Crack Shack originally started as a passion project to transform the pristine, local ingredients from the founding team's fine dining restaurant into a more accessible, casual setting. What started as a humble, open-air chicken spot in San Diego in 2015 -- before the fried chicken sandwich craze began -- has now transformed itself into a nationally-acclaimed eatery with cult following. The secret sauce behind the crave-able "SoCal Fried Chicken" is the non-GMO, "beyond free range" birds fresh from Jidori Farms. While bone-in fried chicken is the staple, the menu boasts unique fried chicken sandwiches, hearty bowls for the healthy-ish at heart and a Lil' Cluckers menu kids love and grown-ups feel good about serving. Guests love the "coop-like" décor, iconic chicken statue, full bar with craft cocktails and local beers, and of course the beloved sauce bar featuring housemade sauces. Their motto says it all: "There are no shortcuts when you give a cluck."
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