Los 4 mejores restaurantes que cocinan con ingredientes locales en Edmonds

4 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. Epulo Bistro

4.6

Excepcional(2743)

Precio: Caro

• Regional americana (Noroeste) • Edmonds

Reservado 23 veces hoy

El Epulo Bistro sirve cocina de temporada del noroeste de Estados Unidos con un toque mediterráneo y creativos cócteles, todo en un ambiente divertido y acogedor. Se ubica en la calle principal del centro de Edmonds, a poca distancia de tiendas locales, del teatro y del ferry Kingston. El Epulo Bistro es un negocio de propiedad familiar y de primer nivel que se enorgullece de ofrecer una combinación de cocina moderna y tradicional que da como resultado detacadas comidas y bebidas. El objetivo del Epulo Bistro es aportar algo a la comunidad de Edmonds y mejorar la calidad de vida en la región de Puget Sound.

2. Autumn Seattle

4.5

Increíble(500)

Precio: Caro

• Americana • Phinney Ridge

Reservado 9 veces hoy

Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.

3. Sophon

4.8

Excepcional(195)

Precio: Caro

• Camboyana • Phinney Ridge

Reservado 14 veces hoy

From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Within the first year of opening, They have gathered accolades including but not limited to Best 20 new restaurants via Bon Appetite Mag and became a James Beard Semifinalist. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA.

Una foto del restaurante The Ballard Cut

4. The Ballard Cut

4.8

Excepcional(650)

Precio: Caro

• De la granja a la mesa • Ballard/Fremont

Reservado 12 veces hoy

The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*

Los mejores restaurantes que cocinan con ingredientes locales en Edmonds

Precios

Cocina

Regiones

Vecindarios

Mejores calificados

Opciones de comida

Opciones de asiento

Accesibilidad

4 restaurantes cercanos disponibles

1. Epulo Bistro

2. Autumn Seattle

3. Sophon

4. The Ballard Cut

Descubre lo que fascina a los lugareños

Explora OpenTable