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Best Restaurants for Groups in Uptown

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9 restaurants available nearby

How are Featured results ranked

A photo of 34 Restaurant & Bar restaurant
1. 34 Restaurant & Bar
4.7
Exceptional(295)
Price: Very Expensive
• Portuguese • Warehouse District
Booked 9 times today
34 is Chef Emeril Lagasse’s first restaurant dedicated to the cuisine of his Portuguese heritage. He was inspired by his late mother, Hilda, who influenced his interest in cooking when he was a child growing up in Fall River, MA. The 245-seat restaurant is adorned in shades of green – Emeril’s signature color – wood accents and ornate Portuguese tiles. A painting of a rooster, a national Portuguese symbol of good luck, greets guests at the entrance. Once inside, a jamon bar with countertop service and tile-clad DJ booth are focal points of the space. The restaurant celebrates not only the food and design of Portugal but also the sounds, with music from local and touring DJs.
A photo of Nice Guys Nola restaurant
2. Nice Guys Nola
4.2
Awesome(565)
Price: Expensive
• Creole • Crown Point
Booked 124 times today
Quality you can taste! Nice Guys family offers many different cuisines and traditions. Most importantly to us, we are obsessed with excellent food and superior customer service. In New Orleans we realize people come from all across the globe for some amazing New Orleans food. At Nice Guys, we are happy to serve you that amazing food. Located in New Orleans at 7910 Earhart Blvd, five minuets from downtown, Nice Guys Nola is a new restaurant adventure with all the vibes. The concept and creativity in every dish was created by owners Glenn and Allison Charles. We always have something crazy and over the top to look forward to every weekend. Join us for our fall off the plate specials, amazing brunch and craft cocktails. We look forward to serving you.
A photo of Drago's Seafood Restaurant at Hilton New Orleans Riverside restaurant
3. Drago's Seafood Restaurant at Hilton New Orleans Riverside
4.3
Awesome(1422)
Price: Expensive
• Seafood • Central Business District
Booked 35 times today
It’s been that way since Drago & Klara Cvitanovich opened our restaurant in 1969. They set out to offer delicious seafood and a good time to guests for a reasonable price. At that time, they couldn’t even imagine how many guests that would become.Today it’s still a family atmosphere. Klara is still at the front to greet our guests. Tommy Cvitanovich, Drago and Klara’s son, is there to see that things run smoothly. Thank you for choosing Drago’s Seafood Restaurant at Hilton New Orleans Riverside for your dining experience. We don’t accept reservation, however, walk-ins are always welcome to join us. Hope to see you soon!
A photo of Saj restaurant
4. Saj
4.7
Exceptional(340)
Price: Moderate
• Mediterranean • Uptown
Booked 1 time today
Saj is a modern BYOB Mediterranean restaurant, offering an authentic family style concept that revolves around our freshly baked Saj bread in a fun, cozy atmosphere. Feel free to bring your own drink and we will take it from there.
A photo of Flamingo A-Go-Go restaurant
5. Flamingo A-Go-Go
4.4
Awesome(1367)
Price: Moderate
• American • Warehouse District
Booked 21 times today
Flamingo A-Go-Go is your go-to destination for bottomless mimosa & rosé brunch, group dinners, lengthy happy hours, doggy parties, and more. With an overloaded menu of small & not-so-small bites, refreshing cocktails, and beers & wines by the bottle, can, glass or tap - there is something for everyone to enjoy.
A photo of Brewery Saint X restaurant
6. Brewery Saint X
4.1
Excellent(78)
Price: Moderate
• Brewery • Central Business District
Booked 2 times today
We are open for lunch, offering full bar and Devil Moon’s menu! Walk-ins only for lunch service.For parties over 8 please call for reservations.Brewery Saint X, located at the corner of Girod and Loyola on the ground floor of The Odeon at South Market, will feature a full array of craft beer styles, focusing especially on classic German and British offerings, with a nod toward traditional lager brewing and cask ale production along with hop-forward ales and experimental sours.Our brewery will pour no fewer than 12 drafts and 2 casks for on-site enjoyment, along with a selection of freshly canned beer available to-go. The state-of-the-art draft and cask system will ensure that all beers are served at the proper temperature and with proper texture; in addition to the traditional hand-pump cask system for dispensing real ale, Czech-style side-pull faucets will be utilized to best express the creamy softness of great lager beer.
A photo of Athenian bar & grill restaurant
7. Athenian bar & grill
4.7
Exceptional(34)
Price: Moderate
• Greek • French Quarter
Booked 1 time today
ATHENIAN BAR & GRILL, founded in 2024, is dedicated to the celebration of culture, tradition, and the artistry of authentic GREEK cuisine. We are welcoming you to our cozy and vibrant establishment where every dish is a journey to Greece. Join us for an unforgettable dining experience, see our CHEF SERGIO in action in our open kitchen, and immerse yourself in the flavors and hospitality of the Mediterranean. We are also offering a delicious VEGAN menu, as well as unique OUZO cocktail menu! See you soon!
A photo of Hard Rock Cafe - New Orleans restaurant
8. Hard Rock Cafe - New Orleans
4.3
Awesome(574)
Price: Moderate
• American • French Quarter
Booked 5 times today
Hard Rock Cafe, where music and dining come together to create anunforgettable experience. Our iconic restaurant is known for its vibrant atmosphere, legendarymemorabilia, and delicious food. The first Hard Rock Cafe opened on June 14, 1971, in London, England,and from there the Brand has expanded to major cities and exotic locations around the world.
A photo of Don's Seafood - Metairie restaurant
9. Don's Seafood - Metairie
4.3
Awesome(41)
Price: Moderate
• Seafood • Metairie
Booked 1 time today
The truth is, you don't become a Louisiana favorite just by putting the word "authentic" on your sign. When you've served Cajun meals as long as we have, you learn the difference between real food and a bland imitation, and our guests know it too. Grilled, fried or on ice-there's time cooked into every dish and time spent on every home cooked recipe, so that every aroma, every bite, every sip and every gathering is memorable. We've spent more than 80 years creating a recipe for something much greater than a place for a lunch break or night out. It's a place to share (or keep the whole plate to yourself), a place where you always have a seat ready at the table and a place where you're always part of the family.

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