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Best Gluten Free Restaurants in Opéra

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7 restaurants available nearby

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A photo of Sacré Frenchy ! restaurant
1. Sacré Frenchy !
4.6
Exceptional(397)
Price: Expensive
• Traditional French • Le Marais
Booked 11 times today
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Spring 25 menu on April 1st, 2025. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
A photo of Inavoué restaurant
2. Inavoué
4.4
Awesome(159)
Price: Moderate
• French • Place-Vendôme
Booked 7 times today
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
A photo of Le George - Four Seasons Hôtel George V restaurant
3. Le George - Four Seasons Hôtel George V
4.8
Exceptional(367)
Price: Very Expensive
• Mediterranean • Champs-Élysées
Booked 25 times today
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
A photo of ANONA restaurant
4. ANONA
4.7
Exceptional(12)
Price: Moderate
• French • Batignolles
Booked 1 time today
ANONA invites you to discover refined, daring cuisine focused on plants.As a lover of French terroirs, the chef, Thibaut Spiwack, sources ingredients from small local producers, favoring short and organic circuits.His eco-responsible approach and creativity are rewarded by the Michelin Guide with a green star in 2019 and a red star in 2023.Former candidate for the Top Chef show, Thibaut Spiwack has perfected his style alongside the greatest chefs in the world. At 33, he opened his own restaurant, ANONA. With his prestigious background, he monitors the working conditions of his teams and is keen to keep his ecological values ​​at the heart of his cuisine. To do this, he fights against waste, reduces waste and water consumption, and uses green energy to power its stoves.
A photo of Boutary restaurant
5. Boutary
5.0
Exceptional(81)
Price: Very Expensive
• French • Notre-Dame / Odéon
Welcome to the Restaurant Boutary !Our chef Christophe prepares unique and surprise tasting menus for a gourmet adventure.Let our team take you through the chef's seasonal suggestions, paired wines and even an introduction to caviar for the curious epicurean !Don't forget to share a valid email address and any allergies or dietary restrictions with us.
A photo of da Alfredo restaurant
6. da Alfredo
4.5
Awesome(17)
Price: Expensive
• Italian • Faubourg-du-Roule
Just a stone's throw from the Arc de Triomphe, da Alfredo is a traditional, family-run Italian restaurant that's a perfect blend of Milanese trattoria at lunchtime and 70s Palermo in the evening. With its period marble bar, Italian chandeliers, subdued lighting, mirrors and mahogany, and tablecloths, da Alfredo is a single ticket to the Italy you love. Our chef, who has been with us for over 15 years, leads a passionate team and lovingly prepares dishes every day using fresh produce. The pasta is made on-site every day. You'll find all the classic Italian recipes: Vitello Tonnato, Artichokes à La Romaine, Antipasti, Carbonara, Cacio e Pepe, Ossobucco, and Milanese, as well as more original dishes like Tagliatelle Vitello, Spaghetti with Squid Ink & Calamari, Vongole, Risotto di Parma... Don't leave without trying our delicious Tiramisu, or the gluten-free chocolate fondant.
A photo of Slow restaurant
7. Slow
5.0
Exceptional(1)
Price: Expensive
• Fusion / Eclectic • Montparnasse
Sharing is caring: come and enjoy creative, gourmet cuisine prepared and served by passionate people. At Slow, we love originality and the fusion of flavours from all over the world, so that our customers can discover dishes they won't find anywhere else! Jean Michel, Emi and Louise welcome you from Tuesday to Saturday, for lunch and dinner, as well as Sunday lunchtimes, in this cosy little place where our dishes will delight your taste buds. With plenty of gluten-free and vegan options, you're sure to find what you're looking for! Slow is just a stone's throw from the Catacombes and the Fondation Cartier, and on the corner of the famous, lively rue Daguerre in the 14th arrondissement.

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