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Los mejores restaurantes con comida sin gluten en Faubourg-du-Roule

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80 restaurantes cercanos disponibles

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Una foto del restaurante Galanga par Monsieur George
1. Galanga par Monsieur George
4.9
Excepcional(4)
Precio: Muy caro
• Europea • Faubourg-du-Roule
Reservado 1 vez hoy
Thomas Danigo a l’impertinence et l’envie de se dévoiler tout en préservant ses secrets. À travers chaque composition, c’est un souvenir de ses explorations qu’il transmet, transformant une assiette en une surprise sensorielle pour les papilles, les yeux, le nez. Des viandes et poissons cuits au Konro, des épices et tubercules mariés dans une harmonie surprenante que seuls les voyageurs osent tenter, des sauces colorées et légères, des acidités provocantes…On arrive au Galanga le ventre vide, on repart le cœur léger et le palais joyeux. Pas de lourdeur, pas d’ennui ni déjà-vu. Fort de ses expériences, dont 7 ans au restaurant étoilé Laurent, Thomas travaille le végétal, l’amertume, l’oxydation, l’acidité, honorant les produits du terroir et des producteurs qu’il aime tant. À l’image de son établissement, intimiste et feutré, le chef récemment étoilé au guide Michelin Thomas Danigo dévoile son savoir-faire autant que ses émotions.
Una foto del restaurante Mamamia
2. Mamamia
3.4
Muy bueno(112)
Precio: Muy caro
• Italiana • Champs-Élysées
Reservado 1 vez hoy
Mamamia Paris: An Unforgettable ExperienceMamamia Paris is more than just a restaurant; it’s a destination where high-end Italian gastronomy intertwines with the art of performance in a refined and festive setting. Located in the heart of the Golden Triangle, this upscale restaurant attracts a discerning clientele seeking a unique experience.Exceptional CuisineMamamia Paris offers a delightful menu that celebrates traditional Italian culinary arts while adding a contemporary twist. Each dish, prepared with fresh, high-quality ingredients, delights the palate and captivates the eye.Festive AtmosphereEvery evening transforms into a spectacle, with artistic performances that enliven the space. Musicians, dancers, and artists enhance the dining experience, turning each meal into a memorable event.Impeccable ServiceThe team at Mamamia Paris is dedicated to providing personalized service, paying attention to every detail to ensure each guest feels special
Una foto del restaurante TCHELLO
3. TCHELLO
4.1
Excelente(8)
Precio: Moderado
• Italiana • Faubourg-du-Roule
Tchello, un restaurant authentique et traditionnel pour un moment riche en saveurs.Pour déjeuner ou dîner, pour un repas d’affaires, un anniversaire ou un simple moment en famille ou entre amis, choisissez Tchello !
Una foto del restaurante da Alfredo
4. da Alfredo
4.5
Increíble(17)
Precio: Caro
• Italiana • Faubourg-du-Roule
Just a stone's throw from the Arc de Triomphe, da Alfredo is a traditional, family-run Italian restaurant that's a perfect blend of Milanese trattoria at lunchtime and 70s Palermo in the evening. With its period marble bar, Italian chandeliers, subdued lighting, mirrors and mahogany, and tablecloths, da Alfredo is a single ticket to the Italy you love. Our chef, who has been with us for over 15 years, leads a passionate team and lovingly prepares dishes every day using fresh produce. The pasta is made on-site every day. You'll find all the classic Italian recipes: Vitello Tonnato, Artichokes à La Romaine, Antipasti, Carbonara, Cacio e Pepe, Ossobucco, and Milanese, as well as more original dishes like Tagliatelle Vitello, Spaghetti with Squid Ink & Calamari, Vongole, Risotto di Parma... Don't leave without trying our delicious Tiramisu, or the gluten-free chocolate fondant.
Una foto del restaurante L’Attilio Paris
5. L’Attilio Paris
4.5
Increíble(6)
Precio: Muy caro
• Italiana • Champs-Élysées
Attilio was as a student of Joël Robuchon, the chef with the most Michelin stars in the world, that he made his debut. He then perfected his culinary art in various prestigious Parisian establishments:Le Pavillon Elysée, La Table, L'Atelier Étoileand at the George V with Éric Briffard.Attilio Marrazzo was awarded two stars at Chez Jean and at L'Atelier Robuchon;he is now at the height of his career.Today, in the heart of the kitchen, where imagination is combined with tradition, the visionary chef is transcending the limits of gastronomy to write a new culinary story.He is daring to reinvent the classics of French cuisine to offer a complete sensory experience, where passion and creativity converge in an unforgettable gastronomic journey.Attilio Marrazzo selects rare ingredients and refined productsto compose dishes that push the boundaries of excellence,fusing contemporary audacity with the French culinary heritage
Una foto del restaurante Biche Restaurant
6. Biche Restaurant
4.6
Excepcional(8)
Precio: Caro
• Francesa • Faubourg-du-Roule
Today we unveil BICHE, a French restaurant that combines the best of our gastronomy with the recipes of our grandmothers. Located in the heart of Paris's 8th arrondissement, we celebrate the art of French cuisine with authentic, refined and creative dishes prepared by our team of passionate chefs. Rediscover the great classics of our childhood, prepared using regional and seasonal ingredients, guaranteeing exceptional freshness and flavour.
Una foto del restaurante Le Grand Café Fauchon
7. Le Grand Café Fauchon
4.5
Increíble(41)
Precio: Muy caro
• Francesa • Madeleine
Reservado 7 veces hoy
The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!
Una foto del restaurante Sacré Frenchy !
8. Sacré Frenchy !
4.6
Excepcional(398)
Precio: Caro
• Francesa tradicional • Le Marais
Reservado 7 veces hoy
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Spring 25 menu on April 1st, 2025. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
Una foto del restaurante Chez Loulou
9. Chez Loulou
4.6
Excepcional(9)
Precio: Moderado
• Francesa • Châtelet
Reservado 11 veces hoy
Chez Loulou: A Culinary Oasis in the Heart of Paris Located in the lively 4th arrondissement, Chez Loulou is a charming bistro for those seeking an authentic Parisian experience. Led by the passionate Chef Loulou, this eatery offers a culinary journey that fuses traditional French cuisine with innovative twists. Upon entering, you'll feel the warmth and charm of the eclectic décor, reminiscent of a magical antique shop. Chef Loulou's enthusiasm and commitment to quality ingredients shine through in every dish. The menu highlights seasonal produce sourced from local markets. From tender lamb roasted in melon to rich brioche with caramel, each dish reflects Chef Loulou's artistry. Chez Loulou is more than a restaurant; it's an experience. Whether you're enjoying breakfast, lunch, or a romantic dinner, the friendly staff and vibrant atmosphere will make you feel at home. For a taste of authentic Parisian charm and culinary excellence, visit Chez Loulou and discover this hidden gem.
Una foto del restaurante La Fontaine Gaillon
10. La Fontaine Gaillon
4.6
Excepcional(27)
Precio: Muy caro
• Francesa • Bourse
Reservado 4 veces hoy
La Fontaine Gaillon is back in all its splendor! Come and rediscover our iconic address, where history blends with refined French cuisine and the magic of one of the most beautiful terraces in Paris.Once owned by Gérard Depardieu, we're reopening the doors of this Parisian institution after renovation (by interior designer Lázaro Rosa Violán), under the aegis of the Fitz Group.Fitz Group has chosen the talent and personality of young chef Marie-Victorine Manoa. At the age of 30, Marie-Victorine Manoa has worked at the most demanding pianos, from René Redzepi's Noma in Copenhagen to Daniel Humm's Eleven Madison Park in New York, and Alex Atala's D.O.M in Sao Paulo.In an intimate, hushed atmosphere, you can experience refined cuisine, based on the pleasure of sharing a convivial moment.

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