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Los mejores restaurantes familiares en University Hills

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36 restaurantes cercanos disponibles

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Una foto del restaurante Alteño
4.9
Excepcional(136)
Precio: Caro
• Mexicana • Cherry Creek
Reservado 69 veces hoy
From the heart of Michelin-starred Chef/Owner Johnny Curiel comes Alteño. Curiel’s newest creation pays homage to his Jaliscan Highland roots and traditions, incorporating a mix of heritage flavors and rustic preparations that spotlight the cuisine and culture of the iconic Los Altos de Jalisco. The spirit of Johnny’s restaurateur father, the original Alteño, is felt in the very soul of the restaurant.The campestre influence woven throughout Alteño is inspired by Johnny’s childhood spent in the mountainous region of Los Altos, known for its rolling hills, historic colonial architecture, and wild, untamed land. Chef Johnny and his partner and wife, Kasie, developed the beverage program balancing top-shelf, native Mexican flavors and agave spirits like raicilla and mezcal, with classic cocktails and a wine list that includes a selection of Mexican, European and American wines overseen by Alteño’s in-house sommelier.
Una foto del restaurante Quality Italian- Denver
4.8
Excepcional(3258)
Precio: Caro
• Italiana • Cherry Creek
Reservado 82 veces hoy
Quality Italian in Denver is open for indoor dining and outdoor patio dining with seating also available in our covered and heated outdoor cabins,Visit us at www.qualityitaliandenver.com for more information.
Una foto del restaurante Mister Oso Wash Park
4.6
Excepcional(223)
Precio: Moderado
• Latinoamericana • Wash Park
Reservado 30 veces hoy
Our team explores the playful and flavorful menu at Mister Oso with rotating taco dishes, Peruvian ceviche, our award-winning coconut rice, and one of a kind churros.The vibrant atmosphere lends itself perfectly to a night out with friends, casual date night, family gathering, or a weekend brunch get-together. The transportive vibes are enhanced with tropical plants, decor, and an agave-spirits cocktail bar. Our non-alcoholic agua fresca mocktails ensure that everyone gets to enjoy a delicious, hand-crafted beverage.
Una foto del restaurante Toro Latin Kitchen + Lounge
4.6
Excepcional(1140)
Precio: Muy caro
• Sudamericana • Cherry Creek
Reservado 36 veces hoy
In the tradition of Central and South American convivial dining culture, Toro Denver features a ceviche bar, small plates, steaks and other family-style entrees, plus, hand-muddled cocktails and local beer and wine. Relaxed and inviting, Toro invites you to share in authentic Latin ingredients, international flavors, and artful dishes at our Cherry Creek Denver restaurant.
Una foto del restaurante Carmine's On Penn
4.6
Excepcional(2733)
Precio: Moderado
• Italiana • Wash Park
Reservado 6 veces hoy
Carmine's on Penn fue establecido en 1994 como un restaurante italiano familiar en la zona. El ambiente es casual, alegre y amable. Los meseros dan vida al menú al describir los platillos en el pizarrón y aconsejar sobre la combinación perfecta de alimentos y bebidas.
Una foto del restaurante Cafe Mercato
4.4
Increíble(1202)
Precio: Caro
• Italiana • Cherry Creek
Reservado 13 veces hoy
Café Mercato, ubicado en Denver, es un nuevo y moderno restaurante italiano de propiedad y administración de Giancarlo Macchiarella de Locanda del Borgo. La atmósfera y el diseño fresco y amplio del Mercato impregnan todo el moderno espacio. Cuenta con una gran cocina abierta y una gran "biblioteca" de vinos que hacen que el comensal se sienta como en casa bebiendo un vaso de vino selecto mientras observa a los chefs preparar su comida. El menú del Café Mercato se basa en la comida del sur de Italia con un enfoque más ligero. Todas las pastas y embutidos se preparan en casa, así como los helados y los postres. Se puede disfrutar de pizzas caseras del horno traído de Italia y otras selecciones de la parrilla de leña. Se puede visitar con familiares y amigos y disfrutar los especiales "estilo familiar", la happy hour, o el satisfactorio brunch de los domingos. ¡Buen provecho!
Una foto del restaurante Fontana Sushi - Alameda Ave
4.6
Excepcional(120)
Precio: Moderado
• Sushi • Wash Park
Reservado 6 veces hoy
Come join us for sushi and Japanese cuisine. Our Master Sushi Chef, Danny Niu, studied and worked in Tokyo for seven years and brings both classic training and contemporary creativity to his food. Enjoy dining in a casual, welcoming atmosphere and remember to ask about the Chef's weekly specials. There are always a few surprises! Please do not combine coupon offers.
Una foto del restaurante Stellar Jay
4.6
Excepcional(251)
Precio: Caro
• Americana contemporánea • Denver
Reservado 30 veces hoy
Stellar Jay offers a vibrant rooftop dining experience featuring live-fire cooking with shared plates amidst Colorado’s urban and mountain vistas in Downton Civic Center, Denver. The nature-based menu honors ingredients cooked over the open flame and inspired by seasonal harvests.
Una foto del restaurante The Wolf's Tailor
4.8
Excepcional(167)
Precio: Muy caro
• Americana contemporánea • Sunnyside
Reservado 15 veces hoy
This journey began in defense of the maker, those that bring to light from darkness, an idea. Our inspiration comes from memory, of travels we’ve taken - it is the thread that helps us bind our creation. Wolf’s is the laboratory where inspiration turns to creation, creation is stitched into a form that when examined takes guests on the creators' journey of exploration. But the quest to create comes not for the supplication of an audience, but for the continual introspective pursuit of pushing the boundaries of what we know as possible.
Una foto del restaurante A5 Steakhouse
4.7
Excepcional(555)
Precio: Caro
• Cortes de carne • LoHi
Reservado 22 veces hoy
A great restaurant meal can be an act of storytelling and transportation. Sliding onto a stool at a bar, being met with a classy and silky martini punctuated with a briny olive, is there to prepare you for a plate of finely-shucked oysters that were bobbing in the Atlantic 36 hours ago. In this moment the noise and cacophony can melt away, your phone finds its way back into your pocket, and we find communion with those of us on our left and right.We place a premium on doing the work to find producers, growers, and ranchers that have values that align with our own. It’s our desire to bring food to your table that speaks to its sense of place and time, and to be able to bring the connection to those producers to a higher level of consciousness.

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