Los 6 mejores restaurantes con cocina creativa en Park Cities

6 restaurantes cercanos disponibles

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1. Uchi Dallas

4.8

Excepcional(4113)

Precio: Muy caro

• Sushi • Uptown

Reservado 28 veces hoy

El chef Tyson Cole aporta su estilo propio a la sucursal de Dallas de su restaurante Uchi. Cole combina texturas y sabores inesperados y sobrepasa los límites de la gastronomía japonesa, inspirándose para el sabor en numerosos lugares de todo el mundo y mezclando el trabajo tradicional maestro de cuchillo con técnicas de vanguardia. El Uchi lleva su nivel característico de calidad y servicio a una ubicación urbana, mezclando con éxito la innovación culinaria con un ambiente accesible. Las ofertas del menú del chef Tyson incluyen platillos del día, degustaciones frías y calientes, makimono, yakimono, tempura y, por supuesto, sushi y sashimi.

2. Tei-An

4.8

Excepcional(85)

Precio: Muy caro

• Japonesa • Arts District

Reservado 17 veces hoy

Chef Teiichi Sakurai, well-known as the founder of Teppo (1995) and Tei Tei (1998), opened Tei-An in 2008 at One Arts Plaza. Chef Sakurai continues the pursuit of introducing authentic Japanese culinary culture to Dallas through ancient techniques and years of mastering the fragile and sophisticated soba noodle. Called "The crown jewel of Japanese dining in Dallas" by former Dallas Morning News restaurant critic Leslie Brenner, Tei-An continues to induct diners into the art of dining at a traditional, yet modern, Japanese soba noodle house.

Una foto del restaurante Corrientes 348 Argentinian Steakhouse

3. Corrientes 348 Argentinian Steakhouse

4.5

Increíble(1183)

Precio: Caro

• Cortes de carne • Centro de la ciudad

Reservado 14 veces hoy

Corrientes 348 Argentinian Steakhouse 1st Argentinian Steakhouse in Dallas Our a la carte menu is shared or family-style dining with an emphasis on high quality cuts of meat, sides and carefully selected wines. Classic Argentinean dishes are prepared with superior ingredients and signature meats, all of them prime cuts from the most prestigious sources and producers. We welcome our new guests in the United States and look forward to serving you!

4. Quarter Acre

4.9

Excepcional(358)

Precio: Muy caro

• Mundial, internacional • Greenville Avenue

Reservado 10 veces hoy

Quarter Acre, a welcoming neighbourhood restaurant combined with an upscale dining experience, is inspired by Chef Toby Archibald’s world travels and New Zealand roots. When you enter Quarter Acre, you will be transported to a place of warmth and character. A journey from the earthy green musk of the New Zealand rainforest to the cool blue of the Pacific Ocean.The Culinary Experience:Enjoy food prepared using both classic and modern techniques with a strong influence placed on local and national, seasonal produce. At the same time, global ingredients will also have their place at the table, in particular items from Toby’s home country of New Zealand, such as fresh seafood and unique meats and flavours.When dining with us, Quarter Acre accepts cash, debit, and credit card. A 3.4% convenience fee will be added to all payments made by credit card.

5. Meridian

4.6

Excepcional(132)

Precio: Muy caro

• Americana contemporánea • Northeast Dallas

An upscale twist on modern American cuisine, the award-winning Meridian has been long hailed as the pinnacle of excellence in East Dallas dining. Featuring an a la carte, seasonally-inspired menu, Meridian’s wood fire grill and locally-sourced ingredients pair perfectly with its lively, polished casual vibe. With selections as tantalizing to the tastebuds as they are appealing to the eyes, Meridian welcomes everyday patrons, and special occasion guests alike, to a sophisticated, yet comfortable, dining experience.

Una foto del restaurante Restaurant Beatrice

6. Restaurant Beatrice

4.7

Excepcional(405)

Precio: Caro

• Criolla / cajun / regional americana (sureña) • Oak Cliff/Bishop Arts

Reservado 7 veces hoy

James Beard Award Finalist for "Best New Restaurant" in the US. "Restaurant of the Year" by Eater Dallas and "Best New Restaurants" by D Magazine. Restaurant Beatrice is a contemporary Cajun/Creole restaurant that celebrates the magic of Louisianan cuisine and hospitality. Find yourself sitting amidst a fleur-de-lys wallpapered dining room in a renovated charming Craftsman home as you enjoy a seasonal, changing menu originating from the creativity and heirloom recipes of Cajun Chef Michelle Carpenter.Beatrice achieved Platinum Level Green Business Certification with the city. Operations make considerations for the environment, all people, and our community. We work closely with local farmers and we compost 100% of food waste. Nearly everything is scratch-made, from andouille sausage to citrus stock used in drinks. Serving traditional dining indoor and seafood boils on the patio, our mission is Bienvenue to All!

Los mejores restaurantes con cocina creativa en Park Cities

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6 restaurantes cercanos disponibles

1. Uchi Dallas

2. Tei-An

3. Corrientes 348 Argentinian Steakhouse

4. Quarter Acre

5. Meridian

6. Restaurant Beatrice

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