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Los mejores restaurantes acogedores en Newport

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30 restaurantes cercanos disponibles

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Una foto del restaurante The Dining Room at the Vanderbilt
4.7
Excepcional(600)
Precio: Caro
• Americana contemporánea • Newport
Reservado 40 veces hoy
Pull back the portico curtains and step into the historic downtown Newport mansion once owned by businessman Alfred Gwynne Vanderbilt that has been reimagined as a glamorous social hub with a culinary secret to discover at every turn. From an intimate dining room with an intriguing menu of savory local dishes to the sun-dappled Conservatory and dining al fresco in The Garden, the dining scene at The Vanderbilt is crackling with alluring eccentricities just waiting to be explored.Important Notes: Reservations are held for 15 minutes beyond the scheduled arrival time, and during peak service hours you may not be seated until your entire party has arrived. Once your party is assembled, we will offer you the next available table for a party of your size. Also, we do our utmost to accommodate all guest requests upon check-in, but unfortunately cannot guarantee any particular seating preferences.
Una foto del restaurante Surf Club
4.5
Increíble(446)
Precio: Moderado
• Americana • Newport
Reservado 2 veces hoy
Escape to Surf Club, a coastal gem in Newport. Experience rustic elegance with natural wood tones and marble accents that create a warm ambiance. Our restaurant features a Marra Forni brick pizza oven, crafting thin-crust pizzas that melt in your mouth. Our menu highlights fresh, local ingredients, focusing on comfort food classics like burgers, mac & cheese, and salads. Enjoy a casual dining experience perfect for sharing plates and making memories with friends and family. Whether you prefer a lively atmosphere or a cozy corner to relax, Surf Club is your ideal escape.
Una foto del restaurante Bar 'Cino - Newport
4.9
Excepcional(1655)
Precio: Moderado
• Italiana • Newport
Reservado 87 veces hoy
Bar 'Cino (we say "chee-no") is an informal neighborhood spot in the heart of Newport's historic Washington Square with cuisine inspired by Italy. Open nightly for al fresco dining, takeout and delivery .
Una foto del restaurante Midtown Oyster Bar
4.6
Excepcional(2071)
Precio: Caro
• Pescados y Mariscos • Newport
Reservado 42 veces hoy
Midtown Oyster Bar is a seafood restaurant in Newport, Rhode Island, celebrated for its fresh seafood and extensive raw bar. Situated on Thames Street in downtown Newport, the restaurant features two floors: a lively tavern on the first floor and a welcoming bar on the second. With its casual atmosphere, Midtown Oyster Bar is the perfect spot to enjoy a meal or share drinks with friends.
Una foto del restaurante The Black Pearl
4.4
Increíble(241)
Precio: Caro
• Americana • Newport
Reservado 45 veces hoy
The Black Pearl, located in the heart of the city's bustling waterfront on Bannister's Wharf, is one of Newport's best-known and best-loved restaurants. From the warm ambiance and classic cuisine of our Commodore's Room and Tavern to the al-fresco charm of our Waterside Patio (covered, with retractable roof and sides), the Black Pearl has something to offer everyone. Enjoy our clam chowder, raw bar, steamed lobster, sandwiches (including lobster salad, burgers, corned beef, BLT, to name just a few), locally caught seafood, and more.Hours: Open 7 days a week at 11am for Brunch (until 1pm), Lunch (until 4:30pm), and Dinner (at 5pm).Reservations: Limited. No reservations will be accepted through the Summer Season. Dress Code: Casual. Men are required to wear sleeves.
Una foto del restaurante The Grill at Forty 1 North
4.2
Increíble(2080)
Precio: Muy caro
• Americana contemporánea • Newport
Reservado 29 veces hoy
The Grill at Forty 1° North es un restaurante situado junto al muelle que ofrece una experiencia refrescante y exclusiva, al tiempo que proporciona un ambiente de tranquilidad única en la concurrida costa de Newport. Se encuentra a solo un paso de la calle y, sin embargo, parece otro mundo. El menú incluye carne a la parrilla y marisco, una barra de ostras y almejas, así como verduras de temporada cultivadas a nivel local. Dispone de comedor al aire libre con vistas al puerto de Newport y está situado junto al Pavilion Bar, también propiedad del establecimiento. También cuenta con un acogedor salón en la zona del muelle donde poder sentarse y relajarse mientras se beben cocteles o se conversa. El Grill at Forty 1° North está abierto al público.
Una foto del restaurante Bar and Board
4.4
Increíble(1126)
Precio: Caro
• Americana • Newport
Reservado 16 veces hoy
We’re an eclectic blend of Newport vibes — from the historic bank vault behind our marble bar to the Bellevue Ave-inspired details in our lounge. Our cocktails bring you back to the Newport of decades ago. We’re proud to serve quality, locally sourced victuals (it rhymes with ‘skittles’) — all in an immersive dining experience.No pets allowed
Una foto del restaurante La Vecina
4.8
Excepcional(225)
Precio: Moderado
• Mexicana • Newport
Reservado 17 veces hoy
Legit Mexican fare. No joke. Chef Mariana Gonzalez celebrates her family’s generational recipes and shares them with you. Sounds yum…and don’t worry, the drinks are just as good.
Una foto del restaurante Torpedo Lounge at Newport Harbor Island Resort
4.3
Increíble(94)
Precio: Moderado
• Americana • Newport
Reservado 27 veces hoy
Torpedo Bar & Lounge showcases classic American dishes and innovative cocktails with Newport flair. Gather for a meal and drink on our outdoor deck overlooking Narragansett Bay, or inside our cozy lounge with plush seating and a playful atmosphere.
Una foto del restaurante Flora at Gardiner House - Newport
4.7
Excepcional(236)
Precio: Caro
• Mediterránea • Newport
Reservado 41 veces hoy
Under the culinary direction of Chef Somoza, Flora’s menu captures the spirit of Mediterranean seaside towns from Saint Tropez to Capri to Marbella, spotlighting the bountiful seafood and vibrant produce that are hallmarks of coastal cuisine. With a passion for fresh ingredients rooted in his childhood in the Spanish countryside, picking wild blackberries and foraging mushrooms and wild asparagus, Chef Somoza is drawn to local, farm-to-table cooking.The Flora menu is made up of regional ingredients such as sweet corn, seasonal vegetables and fruits, local seafood and small farm sourced meats, and is anchored by a crudo bar and fish main courses including Dover Sole, Bank Scallops, pan seared halibut. A skilled pastry chef and boulanger, Somoza is also putting an emphasis on quality breads and an impressive offering of house-made pastries and ice cream, and the most delicious creme brulee.
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