17 restaurants available nearby
Booked 2 times today
Red Lobster welcomes you by offering PRIORITY SEATING to reduce your wait time in the restaurant, so you can spend more time doing the things you love. Or, come enjoy a drink at our bar and a Tasting Plate while you wait. Red Lobster is the world's largest and most loved seafood restaurant company, offering high quality, freshly-prepared seafood, sourced in a way that is traceable, sustainable and responsible. We offer lunch and dinner daily, featuring classics like our Ultimate Feast®, Garlic Shrimp Scampi and Parrot Isle Jumbo Coconut Shrimp, and feature limited time flavors and preparations during events like Lobsterfest®, Crabfest® and Endless Shrimp®. And, who can resist our famous warm and cheesy Cheddar Bay Biscuits®? To learn more visit www.redlobster.com
Booked 37 times today
OUR MISSIONTO SERVE GREAT FOOD IN A CASUAL, RELAXED ENVIRONMENT BY FRIENDLY AND KNOWLEDGEABLE PEOPLE AT A FAIR PRICEBluewater Grill was established in Newport Beach in 1996, by partners Rick Staunton and Jim Ulcickas. We have since grown into a family of seafood restaurants, located in resort communities, committed to serving guests pristine seafood, sustainably caught, and prepared classically or with a modern twist. We believe that fin-tastic hospitality is all about authentic relationships. Whether that’s you catching up with friends and loved ones over a meal or the connections made between our team and our loyal guests. It speaks to the collaborations we’ve created with longstanding partnerships with local fishermen and suppliers and the lifelong friendships that are made with the people that work to make Bluewater so great. These connections are the culture and life behind our restaurants that make us a family.
Booked 52 times today
Miramonte is one of Southern California's most beautiful, dynamic and forward-thinking wineries. Our award-winning wines are elegant, harmonious and trendsetting. Our popular Bistro features delicious, innovative soulful fare prepared fresh every day. And our gorgeous outdoor verandas are a benchmark experience in wine country. We invite you to join us, and see what all the excitement is about!SEATING: 2 hour Maximum- Parties 10 and Larger 3 hour MaximumMIRAMONTE RESERVATION POLICY: RESTUARNT EXPERIENCE: strict 15 minute late grace period. Once you are removed we can not add you back to the reservation list.PERSONAL ESTATE TASTING EXPERIENCE : You will be given an extra 45 min grace period before releasing your cabana. This means we cannot seat you more than one hour in to your reservation time. Late shows will still be subject to the same time frame from the original reservation.
Booked 35 times today
Rustic, yet refined, Cork Fire Kitchen features inventive menus made for sharing, which highlight the daily bounty from our favorite local farms. Join us for a casual brunch with friends or a romantic night out with a spectacular view of our golf course. Enjoy the very best local edibles, foraged fresh and organic whenever possible.
Booked 26 times today
At Gourmet Italia, experience Italy without ever leaving Temecula. Restauranteur, Alessandro (Alex) Prestifilippo moved to the states from Sicily in 1988. He takes much pride our attentive, friendly staff, knowing they’ll provide the exceptional “Sicilian” experience Alex prides himself in. The menu and wine selection is vast and reasonable and the special dishes vary from Seafood Pescatore, Halibut, Salmon, Filet, Osso bucco, Lamb Shank, Wild Boar, Ostrich, Lobster Ravioli and much more! Visit the website for more about the restaurant, Alex, the menu and specials. Dine with us and you could end up in a picture on the website or Facebook page!
Booked 26 times today
Be Good Restaurant offers a variety of food and drink options while focusing on unique family-friendly experiences for all ages! Our one-of-a-kind restaurant provides a complete scratch kitchen and craft cocktail bar meaning each item is made to order without the use of pre-made items. Be Good proudly supports our local community utilizing local produce and brewery options at all times to serve you the freshest cuisine in the city of Temecula.
Booked 40 times today
The Gambling Cowboy Chophouse and Saloon is located in the heart of Old Town Temecula and brings a new standard to local casual fine dining. Expansive views from our third floor veranda and elegant turn of the century setting offers an intimate and inviting atmosphere. Our Classic Steak and Seafood menu features only the highest quality aged Midwestern corn-fed beef along with many other sumptuous selections. We offer an impressive wine list featuring vintages from many local wineries and from the finest regions of the world. Join us for weekly Happy Hours Tuesday through Thursdays 3-close and Friday through Sundays from 3-6 pm. Our bar features Premium Spirits, Draft Beer, Fine Wine and mouthwatering appetizers. Enjoy live music every Thursday, Friday and Saturday Nights. Join us for a casually sophisticated Brunch on Saturday and Sunday mornings or Lunch served everyday. Always a romantic Dinner and truly distinctive dining experience! Reservations Highly Recommended. Closed Mondays.
Booked 24 times today
Café Champagne at Thornton Winery is a "want to do" for every visitor to the Temecula Valley. Since 1988, from growing herbs to cutting home-grown flowers, every effort has been made to offer the perfect combination of French Country Elegance and Gold Medal-winning Contemporary Cuisine.
Booked 3 times today
Inspired by Italian trattoria cuisine, culture and conversation, Romano's Macaroni Grill believes every meal is a chance to celebrate and toast to life, pasta and of course, vino! Every meal is started off right -- with a bottle of wine at the center of the table, encouraging guests to pour as they please while exploring the extensive menu of handcrafted Italian classics. Macaroni Grill restaurants feature an open kitchen that allows guests to see its fresh ingredients and preparation techniques that blend Italian traditions with progressive culinary inspiration, in a polished casual atmosphere.
Booked 13 times today
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com