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Los mejores restaurantes casuales en Miami Springs

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72 restaurantes cercanos disponibles

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Una foto del restaurante Tap 42 Craft Kitchen + Bar-Doral
1. Tap 42 Craft Kitchen + Bar-Doral
4.5
Increíble(441)
Precio: Moderado
• Café / gastrobar • Doral
Reservado 10 veces hoy
Tap 42 is a Craft Beer Bar & Kitchen featuring modern interpretations of gastropub fare with over 42 Craft Beers! Tap 42 was among the first concepts in South Florida to combine signature architectural design with a chef-driven menu, craft beer, and cocktail beverage program. As a go-to spot for young professionals, Tap 42 also offers 1/2 Wine Wednesday's and Bottomless Brunch on Saturday and Sunday. We are delighted to announce that we will begin in-door dining once again beginning this Monday August 31 at a limited capacity. Reservations are again available through OpenTable and by calling the restaurant to speak with one of our reservation specialists. Information regarding large parties can be acquired through our Tap 42.com website.
Una foto del restaurante Hoy Como Ayer
2. Hoy Como Ayer
4.7
Excepcional(4)
Precio: Moderado
• Latinoamericana • Little Havana
Reservado 3 veces hoy
Hoy Como Ayer is a beloved cocktail lounge in Little Havana. Since 1999, it has been a cultural staple, celebrating salsa, Latin music, and Calle Ocho’s nightlife. Now, it offers expertly crafted cocktails and Latin-inspired bites that honor regional flavors. The venue features three unique spaces: the main room, where guests enjoy handcrafted drinks and flavorful small plates; El Pasillo, an outdoor hallway perfect for cocktails al fresco from a traditional ventanita; and La Sala, an intimate lounge for private events. Whether sipping a cocktail, indulging in Latin-inspired flavors, or listening to classic Latin sounds, Hoy Como Ayer continues to capture the essence of Miami’s cultural spirit. To keep in mind: F&B minimum applies, plus tax & service charge. Please contact our reservations team for table service arrangements. Guests are welcome to join us at the bar at Hoy Como Ayer. Walk-in seating and table service are offered on a first-come, first-served basis.
Una foto del restaurante Blue Matisse NAU Lounge
3. Blue Matisse NAU Lounge
4.3
Increíble(79)
Precio: Moderado
• Latinoamericana • Doral
Reservado 1 vez hoy
Discover the essence of South Florida's diverse culinary legacy at The Blue Matisse. Immerse yourself in a charming ambiance that sets the stage for a delightful dining experience. Our skilled culinary team passionately crafts exquisite Latin Fusion cuisine, skillfully presented to captivate your senses. Indulge in a relaxed and enjoyable atmosphere that complements the rich international flavors on your plate, where every dish tells a story of flavor, tradition, and culinary artistry.
Una foto del restaurante Sufrat Mediterranean Grill
4. Sufrat Mediterranean Grill
4.4
Increíble(18)
Precio: Moderado
• Mediterránea • Doral
Reservado 5 veces hoy
Sufrãt is derived from the Arabic term 'Sofra,' which translates to 'dining table.' For us, it symbolizes the art of transforming mealtime into the highlight of your day—an ideal occasion to connect with family and friends. Sufrãt offers the most delectable Mediterranean cuisine crafted with LOVE, in a setting characterized by warmth and hospitality.
Una foto del restaurante The Doral Yard
5. The Doral Yard
4.8
Excepcional(13)
Precio: Moderado
• Restaurante Bar • Doral
Reservado 2 veces hoy
Welcome to The Doral Yard, Where Community Comes Alive! We're your go-to spot for local flavor and culture in Downtown Doral.Step inside our 20,000-square-foot space and explore two unique zones: The Hub and The Backyard.In The Hub, our indoor hub of activity, you'll find a mini-food hall, co-working spaces, event venues, and a lively bar – perfect for work and play.Head to The Backyard for outdoor fun surrounded by greenery. Catch live music, enjoy Barbakoa by Finka, and dance on our grassy turf. Plus, discover more culinary delights from additional vendors.Join us for a taste of community and culture at The Doral Yard!It feels like the beginning of a great friendship...
Una foto del restaurante Happy Wine Calle Ocho
6. Happy Wine Calle Ocho
4.9
Excepcional(70)
Precio: Caro
• Española • Flagami
Reservado 6 veces hoy
Miami’s Original “Happy Wine,” recognized among The New York Times' Top 25 Restaurants in Miami (2024). JC Restrepo and Joanna Fajardo, passionate Colombian immigrants, transformed this vibrant wine shop into a beloved culinary spot. Enjoy over 1,000 wines, famous paninis, fresh tapas, and daily live music in a welcoming atmosphere. Join us for a memorable experience where great wine, food, and community meet!
Una foto del restaurante Kao Sushi & Grill
7. Kao Sushi & Grill
4.3
Increíble(283)
Precio: Moderado
• Sushi • Coral Gables
Reservado 1 vez hoy
The KAO Sushi & Grill concept means top level cuisine. Located in Coral Gables, we bring forth a culinary delight on every level, thanks to combinations of exclusive flavors.We offer to our customers premium quality sushi, combined with an innovative and dynamic cuisine, in a relaxing environment through a professional level of service.
Una foto del restaurante Alegria by El Rancherito
8. Alegria by El Rancherito
4.9
Excepcional(47)
Precio: Caro
• Latinoamericana • Doral
Reservado 3 veces hoy
Soft Opening!👩🏼‍🍳Colombian Kitchen for all ☕✨Ven y descubre un sueño con nuestro sabor💛💙❤
Una foto del restaurante Miyako Doral Japanese Restaurant
9. Miyako Doral Japanese Restaurant
4.4
Increíble(79)
Precio: Moderado
• Sushi • Doral
Reservado 2 veces hoy
Miyako brings together the best of Japanese and Peruvian cultures serving up high-quality Nikkei cuisine. The fusion melds the delicate, refined Japanese cuisine with Peruvian freshness and spice. Step inside and settle into our sushi bar or sit in a cozy traditional Japanese tatami-style booths for one of the most extraordinary dining experiences in South Florida.
Una foto del restaurante Divino Ceviche Doral
10. Divino Ceviche Doral
Nuevo
4.7
Excepcional(14)
Precio: Moderado
• Latinoamericana • Doral
Christian Encalada, executive chef, who has a successful career as background, graduated at Cenfotur (School of Peruvian and international gastronomy) in Lima Perú, where he took first place in the final cooking exam. His studies were followed by two years in a prestigious hotel in Spain. Worked for Gastón Acurio in “Tanta” for a season and then went back to Spain to improve his culinary style. After going back to Perú, Christian and Frank began the project “Warike” in Chorrillos, Frank giving his support from Alabama and waiting for the project in Miami to come true.

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