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Los mejores restaurantes de brunch en Sorrento Mesa

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36 restaurantes cercanos disponibles

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Una foto del restaurante California English
1. California English
4.7
Excepcional(594)
Precio: Caro
• Americana • Sorrento Mesa
Reservado 8 veces hoy
Located in the Sorrento Valley, California English is the newest culinary creation from celebrity chef, Richard Blais. Blais is creating an all-day menu for California English that’ll interpret classic British dishes through the lens of Southern California ingredients.The idea is a fusion of sorts: the laid-back California lifestyle that makes San Diego so unique, mixed with a cozy pub convivial atmosphere where you can meet friends (or mates) for a pint after work, set up a client lunch with fresh oysters on the menu or have a cozy family dinner over a Sunday roast. Everything on the menu is made from scratch with locally sourced ingredients that make for fresh and flavorful dishes. The effortless vibe of casual yet stylish makes for the perfect place to celebrate the joy of the unexpected coming together to make the perfect culinary match.
Una foto del restaurante Culinary Dropout - Del Mar
2. Culinary Dropout - Del Mar
4.5
Increíble(110)
Precio: Moderado
• Americana • Carmel Valley
Reservado 85 veces hoy
At Culinary Dropout, it’s all about raising a glass to good friends and even better vibes. A spot where flavor and music fuel the soul, kick off happy hour with ice-cold beer and our famous soft pretzels and provolone fondue. Staying for dinner? Dig into our handcrafted cocktails and 36-hour slow-braised pork ribs. Did we mention you won’t want to leave when the band starts? Come hang out and stay a while. We’re always serving damn good food for damn good people.
Una foto del restaurante RED O Taste of Mexico - La Jolla
3. RED O Taste of Mexico - La Jolla
4.4
Increíble(2811)
Precio: Caro
• Mexicana contemporánea • La Jolla
Reservado 36 veces hoy
Dining at RED O is an experience like no other that offers a unique combination of Prime Steak and Seafood with Rick Bayless’ signature Mexican inspired influences. With sustainably sourced and local ingredients, RED O creates flavorful dishes true to the authentic flavors of Mexico. RED O’s team of friendly employees creates a welcoming atmosphere that parallels the luxury resort interior of the restaurant. RED O also features an impressive bar and lounge where you’ll find specialty cocktails, an extensive tequila list and an award winning wine list. The bar also offers Happy Hour from 3-6 p.m. daily and Late Night Happy Hour from 9-11pm Friday-Saturday.
Una foto del restaurante The Shores Restaurant - La Jolla Shores Hotel
4. The Shores Restaurant - La Jolla Shores Hotel
4.2
Increíble(2498)
Precio: Moderado
• Americana • La Jolla
Reservado 56 veces hoy
Bienvenido a la gastronomía de playa al estilo La Jolla. El comensal pasa directamente de la arena a The Shores Restaurant, en donde puede disfrutar de fantásticas vistas al océano, patio al aire libre, ambiente casual con cálida hospitalidad y un menú para toda la familia creado para complacer a los más diversos paladares. La gastronomía al estilo de playa representa gran parte del estilo de vida de California. The Shores Restaurant es el ejemplo perfecto al ofrecer platillos creados por el galardonado chef ejecutivo Bernard Guillas y el chef de cocina Percy Oani. Ofrece desayuno, almuerzo, cena y un brunch dominical a la carta, todo esto complementado por las inigualables vistas del océano Pacífico a través de los ventanales del salón comedor y el lounge anexo.
Una foto del restaurante Amaya at Fairmont Grand Del Mar
5. Amaya at Fairmont Grand Del Mar
4.4
Increíble(1382)
Precio: Muy caro
• Californiana • Carmel Valley
Reservado 7 veces hoy
El restaurante Amaya en el hotel Fairmont Grand Del Mar cuenta con vistas espectaculares inspiradas en el Mediterráneo que lo harán olvidar que se encuentra cenando en San Diego. Amaya lo transportará a las costas de España, Italia y Francia mientras disfruta de un almuerzo o una cena en la acogedora terraza compartida o en la elegante área del comedor. El menú distintivo de Amaya ofrece una gastronomía al estilo American Cusine con influencias mediterráneas. La chef Dana Hauser presenta una gran variedad de tentadoras entradas, pasta, risotto y entrantes deliciosas tales como camarones asados al ajo acompañados de pistaches y salda de romesco con pimiento morrón, así como costillas de ternera asadas con un gratinado de espárragos y prosciutto. Para finalizar ofrece deliciosos postres en los cuales destacan las frutas de temporada y también las indulgencias clásicas. La carta de vinos cuenta con una amplia selección de vinos de España, Italia y Francia, los cuales acentúan los sabores mediterráneos del menú de la chef Hauser.
Una foto del restaurante The WineSellar & Brasserie
6. The WineSellar & Brasserie
4.8
Excepcional(1034)
Precio: Caro
• Francesa • Sorrento Mesa
Reservado 4 veces hoy
Established in 1988, The WineSellar & Brasserie is San Diego's premiere destination for fine wine and exquisitely crafted locally sourced, organic fare. Consistently ranked among OpenTable's Top 10 local restaurants, The Brasserie has been honored with either Wine Spectator's "Grand Award" and "Best Of Award Of Excellence" every year since our inception. With your meal, enjoy a bottle from the adjoining WineSellar boutique wine shop or choose a wine from our award-winning list. Either way, you’ll find an outstanding selection of unique small-production wines not found anywhere else. Not in the mood for wine? Choose from our rotating list of craft beers or seasonally available craft cocktails.
Una foto del restaurante True Food Kitchen - San Diego UTC
7. True Food Kitchen - San Diego UTC
4.5
Increíble(1117)
Precio: Caro
• Americana • La Jolla
Reservado 14 veces hoy
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in San Diego for lunch, dinner, or weekend brunch. Located in San Diego at Westfield UTC center in The Pointe, next to Soul Cycle in the Nordstrom wing. Entrance closest to La Jolla Village Drive and Genesee Avenue. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Una foto del restaurante West End Bar & Kitchen
8. West End Bar & Kitchen
4.7
Excepcional(1055)
Precio: Moderado
• Americana • Del Mar
Reservado 12 veces hoy
Nestled across from the beautiful lagoon at the Torrey Pines State Reserve in Del Mar, West End Bar & Kitchen matches the scenery with contemporary American updates to world food, a true ‘melting pot’ cuisine. Enjoy lunch or dinner served with casual professionalism on our covered patio or in our dining room, both with spectacular views of the lagoon. Choose from our extensive lists of handcrafted cocktails, local & regional craft beers and eclectic wines from around the world to complement your food, or just watch nature play out for you as the sun sets.
Una foto del restaurante Davanti Del Mar
9. Davanti Del Mar
4.7
Excepcional(480)
Precio: Moderado
• Italiana • Del Mar
Reservado 8 veces hoy
Welcome to Davanti Enoteca in Del Mar. We offer a delicious twist on rustic Italian cuisine paired with an extensive wine list and creative cocktails. Our chef driven menu is geared towards family style shareable plates, homemade pastas, pizzas and a fantastic assortment of meats and cheeses. Enjoy the lively wine bar ambiance and decor. By the way, you can't miss our Focacia di Recco! Ci vediamo presto!
Una foto del restaurante El Viejón Seafood & Brunch
10. El Viejón Seafood & Brunch
Nuevo
4.6
Excepcional(6)
Precio: Moderado
• Pescados y Mariscos • San Diego
Reservado 5 veces hoy
Our vision is to create an unforgettable dining experience where every customer leaves with a satisfied heart and a craving for more. We're passionate about delivering not just delicious, one-of-a-kind food that's as Instagram-worthy as it is craveable, but also an atmosphere that keeps our guests coming back. Whether it's curing a hangover or simply satisfying their taste buds, we aim to exceed expectations, one satisfied customer at a time

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