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Los mejores restaurantes auténticos en Boulogne-Billancourt

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Una foto del restaurante Café de l'Homme
4.6
Excepcional(325)
Precio: Muy caro
• Francesa • Trocadéro
Reservado 5 veces hoy
Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.
Una foto del restaurante Le George - Four Seasons Hôtel George V
4.8
Excepcional(371)
Precio: Muy caro
• Mediterránea • Champs-Élysées
Reservado 33 veces hoy
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Una foto del restaurante La Fontaine Gaillon
4.6
Excepcional(27)
Precio: Muy caro
• Francesa • Bourse
Reservado 6 veces hoy
La Fontaine Gaillon is back in all its splendor! Come and rediscover our iconic address, where history blends with refined French cuisine and the magic of one of the most beautiful terraces in Paris.Once owned by Gérard Depardieu, we're reopening the doors of this Parisian institution after renovation (by interior designer Lázaro Rosa Violán), under the aegis of the Fitz Group.Fitz Group has chosen the talent and personality of young chef Marie-Victorine Manoa. At the age of 30, Marie-Victorine Manoa has worked at the most demanding pianos, from René Redzepi's Noma in Copenhagen to Daniel Humm's Eleven Madison Park in New York, and Alex Atala's D.O.M in Sao Paulo.In an intimate, hushed atmosphere, you can experience refined cuisine, based on the pleasure of sharing a convivial moment.
Una foto del restaurante JEAN IMBERT AU PLAZA ATHÉNÉE
4.9
Excepcional(6)
Precio: Muy caro
• Francesa • Champs-Élysées
Reservado 1 vez hoy
A spectacle, an adventure, an unforgettable experience. Prepare to embark on an immersive journey back to the ancient heart of French gastronomy, in our Michelin-starred restaurant led by Chef Jean Imbert.
Una foto del restaurante Les Ombres
4.3
Increíble(3)
Precio: Muy caro
• Francesa • Tour Eiffel - Pont de l'Alma
Reservado 1 vez hoy
A Parisian oasis in the skyOn the rooftop of the musée du quai Branly – Jacques Chirac,Les Ombres gastronomy restaurant, designed by architect Jean Nouvel, opens onto a panoramic terrace, like a hanging garden of Mediterranean plants. The restaurant is wall-to-wall glass and offers an exceptional view of Paris and the Eiffel Tower. During the day, the legendary monument casts a shadow onto the tables with its metallic lace, while at night, its golden lights illuminate the dining area.During the evening, the ceiling at Les Ombres transforms into a starry sky every hour, addressing a glittering nod to its illustrious neighbour.
Una foto del restaurante Giusé Trattoria
4.6
Excepcional(25)
Precio: Caro
• Italiana • Champs-Élysées
La trattoria da Giuseppe le da la bienvenida en el corazón de la famosa rue du Faubourg Saint-Honoré para presentarle la cocina casera tradicional italiana del chef Vittorio Beltramelli.
Una foto del restaurante Restaurant Zo
4.4
Increíble(13)
Precio: Caro
• Italiana • Madeleine
La fusion des continents en plein cœur de Paris !Dans une rue discrète, derrière le faubourg Saint-honoré, où la déco vous fera voyager de Dakar à Bali, ce lieu cosmopolite accueille depuis plus de 25 ans, les hommes d'affaires, les femmes de mode et les enfants de l'art.Cosy et glamour le soir, festif et convivial en fin de semaine, en couple ou en groupe, le ZO permet au "tout Paris" de se retrouver.Une adresse incontournable tant par sa cuisine aux saveurs méditerranéennes que pour ses sushis préparés devant vous par Maitre Yue.LA TERRASSELe Zo dispose d’une terrasse de 50 places disponible dès les premiers jours d’été.LA CUISINEUne cuisine sans frontières, tendance et créative, inventée par le jeune Chef Thibaut Moine, qui vous transportera du Japon à l’Italie en passant par la France.LE BARPilier du restaurant, le bar du Zo crée l’osmose.Entre exotisme et créativité, les cocktails du Zo sont aussi bons que surprenants !
Una foto del restaurante VERDE BY YEEELS
4.4
Increíble(84)
Precio: Muy caro
• Europea contemporánea • Champs-Élysées
Reservado 1 vez hoy
Verde is a restaurant, bar and a lovely place located in Paris, on Avenue George V, near to Louis Vuitton and Champs Elysées. This is the Yeeels Legacy, overlooking the beautiful palaces George V, Plaza and the future Bulgari Hotel Paris.For those who have the French gastronomy in mind, we have gathered your desires in our small plates inspired by international and seasonal trends. We love cooking, with all differences, just like you.
Una foto del restaurante ANONA
4.7
Excepcional(12)
Precio: Moderado
• Francesa • Batignolles
Reservado 1 vez hoy
ANONA invites you to discover refined, daring cuisine focused on plants.As a lover of French terroirs, the chef, Thibaut Spiwack, sources ingredients from small local producers, favoring short and organic circuits.His eco-responsible approach and creativity are rewarded by the Michelin Guide with a green star in 2019 and a red star in 2023.Former candidate for the Top Chef show, Thibaut Spiwack has perfected his style alongside the greatest chefs in the world. At 33, he opened his own restaurant, ANONA. With his prestigious background, he monitors the working conditions of his teams and is keen to keep his ecological values ​​at the heart of his cuisine. To do this, he fights against waste, reduces waste and water consumption, and uses green energy to power its stoves.
Una foto del restaurante Tracé
4.9
Excepcional(252)
Precio: Muy caro
• Francesa contemporánea • Palais-Royal
Tracé is the gastronomic restaurant of Chef Clément Vergeat. Located close to Palais Royal and Opéra, it offers a casual chic gastronomic experience in a relaxed and intimate setting. Tracé offers tasting menus, accompanied by an eclectic and carefully curated wine cellar.We can accommodate most common dietary restrictions, please let us know when booking. For parties of 7 or more, please contact us by email or phone.

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