Farm & Table

Our service was impeccable and our food was cooked to perfection as always. We will forever celebrate our most precious occasions here. Thank you Farm &Table for making our experiences so memorable.

One of our favorites that didn’t disappoint! Thank you Rosa for a wonderful experience.

Fantastic as always! I had the breakfast tacos with coffee and they hit the spot.

One of the very best restaurants I've ever eaten at. Everything was perfect, locally sourced deliciousness. I had the trout and chicken breast as well as a salad and dessert. Impeccable!

This place was amazing! The service was great. The steak and chicken was sooo juicy. Every ingredient could be tasted. The ambiance outside was great too.

Wonderful fresh food. Lovely atmosphere. Great spot for special occasions!

Great food great service !

It was my first time Dining here. I decided to have their special, Braised Beef Ribs.

When my entree arrived, I was taken back by the portion, maybe 2-3oz. There were 2 ribs. I rib was 90% fat, the other was maybe 60%. Since I with 3 other people, I didn’t want to make a fuss.

After getting home I thought about what I wanted to say. Very disappointed. I paid $42 for maybe 1oz of meat. This is not acceptable.

Not sure I would return or recommend

The food is superb, as is the service, atmosphere and location.

Food was good- very limited menu for brunch. Pricey Diet Coke in a can 7.00 and no bloody Mary’s till 11:30

The restaurant was beautiful and the service was attentive and kind. I loved the appetizer, though the fish entree was not great.

Wonderful atmosphere & yummy food

Late dinner visit & I opted for two small plates - the artichokes were to die for & the cheeseboard was perfect. My husband had the roasted chicken and loved it. I took a bite and had to agree. Nice service & the place is always pleasant. We usually do brunch, so this was a nice surprise.

Farm and Table is probably my favorite place to dine in town. I've had the pleasure of eating there twice in the last few days. One evening I dined outside where the seating is more comfortable than inside; it really is a lovely, upbeat, relaxed venue. The service seemed slow that evening and it was difficult to get the attention of our waiter who was a nice guy, very informed on the menu. There is no reason why water glasses should be left empty for any period of time. The menu itself for dinner is limited to perhaps six entrees; I've tried four of them: the chicken is excellent, moist and perfect; the trout is the best I've ever had; the steak is really tasty and the sides inventive; the pork tenderloin was a bit tough and not too tasty but that is probably because I did not take the waiter's recommendation that it should be served cooked medium, and the medium well I ordered ruined it. Their starters at dinner are absolutely wonderful. The brunch on Sunday morning was also a real delight: you can actually taste the freshness of the eggs and the bacon was perfectly cooked. I had the best savory scone I've ever tasted. So, I'm sold on Farm and Table and think their new chef is great. Always listen to your servers; they understand the menu well. The only negative I have with inside seating is the hardness of the chairs. I really like their waiters and respect their knowledge of their product. The server we had for Sunday brunch was superb and so very pleasant.

The service was simply awful---don't know if someone did not show up for work or what. We ate here three weeks ago and all was great. This time--horrible. Not sure I could recommend with the unreliable service.

Everyone in our party agreed that the food was very good. Our server was good, but we all felt that there should be someone on staff to refill water, coffee, ice tea etc and just leave the server take our order and deliver the food.

Return visit It's always so quiet and I'm vibrantly loud. Intimate setting, saw energetic girl groups, after church members, cute couples and close-knit families enjoying conversation and breakfast. Ordered Two Eggs My Way. Portion seemed extremely small, but tasty. Would I return? Idk...2 pieces of bacon, scrambled eggs, only whole wheat toast and a small amount of potatoes. But if you enjoy a cute gem in the neighborhood, this is it!

Very nice but a little pricy.

My wife's steak was cooked perfectly and the service was very attentive and Swift. The only downside, which is minor, was that my lamb was slightly overdone. Great place for a fancy date

We enjoyed a lovely meal on a beautiful evening on the patio overlooking the fields. The food was delicious across pork belly appetizer, salad, trout and NY steak entrees. The service was outstanding. The food was prepared and presented perfectly. It was a special night out and we were happy with everything. Thank you and we will be back soon.

Damn fine meal was had. Great service and very accommodating.

Comfortable and refined. Delicious food holding true to the concept of farm to table. Excellent wine selection. What's not to love??

We have already told multiple people about our experience - wonderful! We don't give high ratings unless they are warranted. Please keep up the good work.

Mary Gallardo

Our first experience at Farm and Table impressed. The portion size in each course was exactly right. My wife and I shared an appetizer, each had an entree, shared two desserts and had coffee and espresso at the end of our meal and neither of us left either unsatisfied or too full. The presentation of the food was neat and appetizing and the staff were knowledgeable about the options and the wine. The food itself prepared well, delicious, and fresh. There was a good wine selection as well as pairing options, featuring a good variety and some great dessert wine options as well. The prices were a decent value, considering the quality of the food, but expect to pay around $200 for the full experience for two, including wines and appetizers. Overall, this was a great dining experience.

This was our second time to Farm and Table and it has become a must any time we will visit Albuquerque in the future. Very attentive wait staff. All food excellent, in perfect portions and temperature and presentation. Unique flavor combinations that work perfectly.

Great venue for outdoor dining! Wonderful wait staff! Had a great evening!

The place was cozy, the place had a inviting atmosphere and the food was delicious but not as hot as I would have liked. In the end I would definitely go back again.

Too expensive. My meal cost 29.00 but probably only cost $1.50. Salad was too expensive and not very flavor, not enough dressing.

The ran out of the only vegetarian meal on the menu.

I have dined at Farm and Table since it first opened maybe five or six years ago. There is now a new executive chef, Steve, and it is better than ever. In fact, the meal that I had two nights ago was one of the best restaurant meals I've had this year; every course was exceptional. I ordered several appetizers for the table (seared Italian peppers, artichokes, and french fries) and they were all really good, with the Jimmy Nordello peppers being the standout. My guests had the chicken and raved about how tender and tasty it was. I enjoyed the trout, the best I've ever eaten. The dessert of a small peach tart served with house made ice cream was wonderful. A truly exceptional meal, which will cause me to return to Farm and Table soon.
The environment is a bit chancy as the seats are hard, so much so that one guest had to get up before the end of the meal. In the past, I've had the unpleasant experience of it being extremely loud (patrons had too many glasses of wine). As it was a comparatively slow Tuesday night, there was no sound annoyance. So, my only suggestions for the very capable owner is that she buy cushions for the indoor seats and ask patrons who may become a bit noisy due to the over imbibing of fine vino to tone down their exuberance. BUT, with that stated, the new chef is fantastic and I highly encourage anyone to dine at Food and Table. In fact, I have guests in town next week and will attempt to make another reservation. My five star recommendation is sincere.

My girlfriend and I came here for Sunday brunch expecting awesome local food. Unfortunately our expectations should have been substantially lowered.

My girlfriend got the breakfast tacos, the tortilla was chewy, the carne adovada was dry and lacking spice and salt. The choice to put mash potatoes on a taco is a miss for sure. Creatively cool but textually a miss and flavor wise a complete failure.

I decided on the burger. The burger was cooked proper. That would be my best compliment. For $14 a burger I expected something better than a “Rex Burger”
The burger came plain, with a thousand island remoulade sauce on a homemade bun. The burger was juicy enough, but again missing texture. They must have run out pickles. The lettuce was soggy the tomatoes were less than firm so the burger became a sloppy wet mushy mess within minutes. a pickle or some thin crispy fried onions might have saved this mess.

We ordered drinks that’s were never brought to the table. This place is pretty busy maybe it was just an off morning.

Food was delicious, and service more attentive than the last time we dined here. Late summer is probably a great time to visit Farm & Table, since there is so many local produce available.

Another pleasurable experience at Farm and Table

The food was innovative, ecclectic and delicious. Most was locally sourced and made on site. The service was very attentive but not hovering. The ambiance was very interesting- sitting in an updated North valley hacienda that long ago was a stage stop in the 1800's.

Wonderful experience ! James our server was fantastic! Food was outstanding ! Over all 5 stars

We have eaten at Farm and Table several times. As great as ever!

Staff was friendly, food was great!!

Fabulous. Better than expected. Good wine selections. Exceeded my expectations.

Nice setting and interesting to see what they are doing with their fresh farm food, especially for a brunch. We sat outside and it was pleasant even in these hot weather times. I went there about a month ago also and felt pretty much the same. I would certainly go again and would like to try their dinner.

Excellent service and food!!! Everyone is so friendly and helpful.