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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 33 times today

Farm & Table

4.6
2664 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Local Ingredients (56)
  • Good for a Date (50)
  • Creative Cuisine (49)
Join us at Farm & Table for a wonderful dining experience in Albuquerque's gorgeous North Valley! Farm & Table offers seasonal dishes created by scratch with ingredients sourced from local farmers and from our on-site farm. Delectable dishes inspired by New Mexico's growing season will satisfy the omnivore as well as the vegetarian. Full entrees and small plates (perfect for sharing and tasting) are complemented by craft beer and a diverse wine list. Guests will enjoy intimate indoor dining, and when the weather is warm, gorgeous patio dining that overlooks our lush 10 acre farm. After your meal be sure to visit La Parada (Farm & Table's sister business) for some unique finds.
Dining Style
Casual Dining
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Cuisines
Contemporary American, Organic, Tapas / Small Plates
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Hours of operation
Normal Hours - Dinner: Wednesday - Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm
Brunch: Saturday - Sunday: 9:00am -2:00pm
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Phone number
(505) 503-7124
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Carrie Eagle
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Neighborhood
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Cross street
Alameda
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Parking details
Carpooling is recommended for parties over four.
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Public transit
From downtown Albuquerque, take the 10 North Fourth Street (Northbound). Arrive at 4th @ Ortega; .21 mile walk North; Farm & Table is on the West side of the street.
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Special events & promotions
We offer special dinners every month. Please see website for more information.
Additional
Beer, Fireplace, Gluten-free Menu, Outdoor dining, Outdoor Smoking Area, View, Weekend Brunch, Wine
What 2664 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
4.6
food
4.5
service
4.6
ambience
4.2
value
Noise · Moderate
95% of people would recommend it to a friend
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Jtang 
5.0  Dined a day ago

The food was incredible delicious and well prepared. All the flavors worked well together. The staff were accommodating and polite. I don't have anything bad to say about this place, and I would recommend this restaurant to anyone. Would definitely go there again. Thanks!

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OpenTable Diner 
5.0  Dined 3 days ago

Beautiful building, great staff, excellent food.

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OpenTable Diner (New Mexico)
3.0  Dined 3 days ago

Tables were close. Price didn't match the quality of food or ambiance.

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OpenTable Diner 
5.0  Dined 3 days ago

This is one of the best restaurants we have ever been too. Looking forward to going again.

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Dominic 
5.0  Dined 4 days ago

My wife and I visit Farm & Table often. This time was for a causal Valentines day dinner. Our service was exceptional as always. The food was prepared just as we ordered. Another successful date night.

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LoisS 
5.0  Dined 4 days ago

We were very pleased and found every thing about the evening memorable!

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OpenTable Diner (New Mexico)
5.0  Dined 5 days ago

Outstanding menu for Valentine’s Day paired with Excellent Wine!

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OpenTable Diner (New Mexico)
5.0  Dined on February 11, 2018

Everything was great. From m the service to the food to the ambiance. We sat on the Patio which was enclosed due to the time of year but still felt as if we were having a great meal outside. Our server was very gracious and knowledgeable. We have been there several times and will most definitely go again.

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MelissaM 
5.0  Dined on February 11, 2018

I thought the food was great and the service was lovely. We will come back for sure.

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Dater (New Mexico)
5.0  Dined on February 11, 2018

On the special occasion of our 3-year anniversary, Farm & Table was the delight we'd hoped it would be. Exceptional cuisine, attentive staff, reasonably priced, and great atmosphere. We'll be back again.

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OpenTable Diner 
4.0  Dined on February 10, 2018

I could not for the life of me figure out where Farm and Table was located until we pulled into the parking lot and I realized I had shopped at the store many years ago...anyway, I love what they have done with the property!

From the time we entered until we left everyone was courteous and ready to assist. After a perusal of their menu, my husband and I began our meal with a small bowl of posole with the smoothest red chile we have ever had! To say it was perfect, would be untrue as it was so much more! Along with the red chile lovely chunks of pork and corn rested in this amazing red chile which had no bitterness because, let’s face it, not all red chiles are equal. My husband ordered their beef fillet which was cooked to perfection and the sides complemented the dish perfectly. I was not as pleased with my choice which were the pork medallions. For some reason there was something off with the taste, but the sides which came with the dish were lovely, I just know I shall not order that dish again. We ended our wonderful visit with one of their amazing desserts.

I will say except for the small problem with my pork, which could have been my own tastebuds, I loved the food and look forward to more visits in the future.

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HappyCampers (New Mexico)
4.0  Dined on February 4, 2018

The food was very good, as was the atmosphere. Service was outstanding. Waiter was attentive and helpful, without being intrusive. The bread was marvelous and worth a second visit. Had been here before, but we forgot how good it was! The wine list was also very good.

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TimR (New Mexico)
3.0  Dined on February 3, 2018

This is the third time I have been to Farm and Table, two other times with business clients. Tonight we drove from Santa Fe for my wife's birthday, dinner service was good and food was okay for the price. Check in was cold and I had made a request to sit on the patio and also stated it was my wife's birthday, neither was acknowledged. This, unfortunately will be my last time visiting this restaurant for business or personal reasons.

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David (New Mexico)
4.0  Dined on February 3, 2018

Excellent atmosphere. Food is almost always superb here. This trip had an unfortunate double-billing of the wine on our bill, which one of us luckily caught.

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JKHNM (New Mexico)
3.0  Dined on January 28, 2018

Parking was a problem. We did get seated immediately because I had a reservation. Service was slow-had to wait more than 10 minutes before server acknowledged us. Overall, our lunch took 2 hours.

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