We had a wonderful dinner at Elway’s and can’t thank our server Scott enough for making our meal so enjoyable!

I wish staff didn’t have to mask.

Loved everything else

Had dinner at Elway’s on a Sunday night and it wasn’t very busy but had a decent crowd. The service was very good but the food was a little disappointing. I ordered a salad that had iceberg lettuce, (some of the lettuce was brown) cherry tomatoes, bacon (very little) and some egg. It was very basic and not worth the $14.00 price tag. I also ordered the bone in ribeye for $78.00 that was pretty good but I excepted more for that price. I had cheesecake for dessert and that was very good and the best part of the meal.

Very lovely evening

Food was outstanding , attentive service, there were couple annoying gnats flying around but wasn’t bad enough to ruin the experience. Will definitely dine again!

Our waiter was fantastic

Great place no matter the meal. Like everywhere else, the level of expected excellence of service declines when with staff shortage.... at least I hope that's the reason why service was not the usual greatness.

Anniversary

Exceptional service from. Maitre’d and waitress. Food was more than excellent!

Absolutely amazing. One of, if not the best steakhouse in Denver. Menu, ambiance, waitstaff, and food are all top notch.

Outstanding service and great food

Steak always cooked to perfection. Full of flavor and a perfect crust. The atmosphere was relaxing and stress free.

Went to celebrate a significant anniversary. Philip was outstanding as our server. After we finished up two unbelievable steaks, he showed up with two dessert glasses of a 30-year port (complimentary) to give us a sweet finish to our celebration. Couldn't have had a better time.

I've been here at least a half dozen times but this time I was kind of disappointed. Food was decent but overpriced. Told both OpenTable and Elways we were celebrating our 20th wedding anniversary and it wasn't recognized. Wait staff was very friendly and attentive but the Hostess acted as if she couldn't be bothered that we were even there. I expected more for our special occasion but it didn't meet my expectations.

Everything was great food service the room was a little cold which made it a little uncomfortable during the dining.
The way staff tried to adjust the heating air conditioning but it was just overall little too cold for myself and my party. WeWe’re celebrating my sister-in-law’s 60th birthday and overall it was a very enjoyable experience

Went for a special bachelor party dinner and it did not disappoint! Food was delicious, staff were friendly and the experience was great!

All around great experience. Food was fantastic along with the service.

Always elegant!!

Anniversary

Very dissapoinyed, food was delayed 45 min-1 hour, it was cold and underwhelming.

Unfortunately the ongoing supply chain and staffing issues have also plagued Elways. It is crucial for restaurants to adapt accordingly to these issues and adjust menus and communicate to customers as needed when it comes product availability..

The only problem I had was my reservation. I made a 6 PM reservation over 2 months ago and they called me 1 hour before and said they had to change it. Had to go earlier. Other than that the good and service was excellent.

The food was a little slow coming out but the wait staff fully made up for it! My husband and I fully enjoyed everything as we always do.

We waited for a very long time. I understand it is hard to get people to help but waiting a long time then get food they comes out frozen is not a good thing in a high end restaurant.

Came here for our honeymoon/Wife’s birthday. Food was great. Took about 1.5 hrs to get the food, so that wasn’t great, but they did give us free dessert to make up for it. Overall great place and worth the trip.

Came here for date night. Excellent steak and sides. Steak was cooked to perfection. Sides were large enough to share between 2 people. Our waiter Scott was awesome! Will Definitely come back again.

We had an important business dinner. Based on reviews online we thought Elways steak house at the Ritz Carrolton would be a perfect place to take our guests for exceptional food and service. Unfortunately this was not the case. We waited at the bar and the bartender did not offer drinks. Service was more than lacking:

- late food
- over cooked steak


Not the best experience.

Steaks are burnt outside, inside blooding We’re ordered medium well. bread is cold.

Everything was excellent

Would have rated higher but steak wasn’t hot when brought out. The steak had excellent flavor as did the jalapeño cheese bread.

Server was friendly and patient. He made great suggestions and was helpful to my business partner. The booth was located for us to enjoy a classy meal at the high end establishment.

Once you had the Bone in Ribeye- you can’t have anything else.

Expensive but the food was so good. Filet and short rib and lobster Mac n cheese and topped off with key lime pie that was not on menu but one of my favorites. The waitress gave excellent service.

One of the best steaks that I have ever had.

My fiancé & I celebrated our 11yr anniversary at Elways, it was our first time there & it was amazing! Our waitress was so nice/friendly & the food was just amazing! Definitely worth the price!

Server (Garrett) was excellent. Stood at host stand for 10 minutes before being acknowledged. Ambiance was lacking for a steak house.

We have ALWAYS gone here for celebrations at least a few times a year. Last few times we’ve had great service, however, last night our server (Scott) was our waiter. His service did not feel genuine compared to our other servers in the past. We tip well and add more based on service. We tipped him a 15%tip but did not feel like he deserved it or earned it. In your profession YOU should always treat each customer with the same respect. Should we ever return in the future, we will make sure to request for someone else.

Great dinner. Pay attention to menus online. Many things are only in Cherry Creek location and not downtown.

Appreciated free valet at Ritz Carlton.

We ate in the bar/inside dining area. It was an early lunch so not many others around. We all had steak and it was great.

Our food came out cold and over seasoned. The GM was great and handled it very well. But it was disappointing given we hadn’t had an opportunity to see each other face to face in almost 2 years with Covid. But I would give it another go based off of the excellent job by the GM and his handling of the situation.