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Diners' Choice: Most Booked restaurants in Paris

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OpenTable
Updated June 05, 2025

Looking for the most booked restaurants in Paris? You’re in the right place. Each month, OpenTable analyzes nearly 500,000 new global diner reviews from the past month. We sort the results by location to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Le George - Four Seasons Hôtel George V restaurant
4.8
4.8 (372)
€51 and over
Mediterranean
Champs-Élysées
About the restaurant
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France.

At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.

Top review
LynnVIP
Dined on Jun 24, 2025
We celebrated a birthday and had the best dinner in our lifetime! What an experience and truly an amazing Italian restaurant experience!
A photo of Adraba restaurant
4.8
4.8 (20)
€51 and over
Mediterranean
Moulin Rouge
About the restaurant
Adraba is a unique restaurant located in Montmartre, just steps from the Moulin Rouge, where Levantine cuisine comes to life in an exceptional feast. Led by Chef Elior Benarosh, each dish explores flavors inspired by the nomadic peoples of the Middle East, blending tradition and modern creativity.

We also feature wines from the same region, perfectly complementing our dishes. Additionally, our cocktails, inspired by the flavors of the Levant, complete this gastronomic journey, transporting you to the heart of these rich and diverse traditions.

The name "Adraba," meaning "perseverance" in Aramaic, symbolizes the dedication and passion behind our cuisine. Every plate reflects meticulous work to offer an unforgettable culinary experience.


Top review
AllisonVIP
Dined 5 days ago
Food was wonderful and service was delightful. One of our best meals in Paris.
A photo of La Pause Libanaise restaurant
4.0
4 (3)
€30 and under
Lebanese
Madeleine
About the restaurant
English menu : https://lapauselibanaise.com/en/restaurant-menu/

At La Pause Libanaise, we cook with heart every day to offer you a moment of togetherness and a culinary escape.
Discover a world of flavors with a delicate palette of spices, sun-kissed vegetables, grilled dishes, and sweet delights.

Our homemade cuisine, bright and fragrant with spices sourced directly from Lebanon, will enchant your taste buds. Discover or rediscover all the specialties of Lebanon.

Top review
NabilVIP
Dined on Jun 19, 2025
Excellent, authentic and wide selection of Lebanese food. For a very busy restaurant, they deliver very friendly service.
A photo of Le Tire-Bouchon Rodier restaurant
4.6
4.6 (36)
€30 and under
French
Opéra
About the restaurant
Bar à vins - Bistrot
Nouvelle table de Marc Favier

Top review
Tumi
Dined on Jun 13, 2025
We got the chicken terrine, razor clams, green beans, and duck breast. Everything was delicious!
A photo of Pimpon restaurant
2.3
2.3 (5)
€30 and under
Contemporary French
Gare du Nord - Gare de L'Est
About the restaurant
Pimpon! This is the first pop-up restaurant from Le Guide Ultime, the largest food media in France.
Opened in early May at La Caserne, in collaboration with the Crafté en Cuisine team.
A seasonal, eclectic cuisine featuring shareable plates and a €20 Sunday brunch.
Reservations recommended.
We welcome groups of up to 100 people in the Canapé & Bar area, from Tuesday to Sunday.
Find our artistic lineup on our Instagram account.

A photo of Kokodak - Paris 6 restaurant
4.3
4.3 (3)
€30 and under
Italian
Odéon
About the restaurant
Kokodak Paris 6 is an innovative restaurant that immerses you in a unique culinary experience, boldly blending the authentic flavors of Italian and Korean cuisine.
Nestled in a modern and welcoming setting, Kokodak takes you on an unexpected gastronomic journey where classic Italian dishes meet the richness of Korean traditions in a warm and contemporary atmosphere.
Whether you're a fan of Italian cuisine or a lover of Korean gastronomy, Kokodak promises you a one-of-a-kind and unforgettable experience with every bite.

A photo of Le Cinq - Four Seasons Hôtel George V restaurant
4.9
4.9 (99)
€51 and over
French
Champs-Élysées
About the restaurant
Le Cinq unveils itself behind two majestic wrought-iron doors. In this room with a classic Franco-English style, where excellence serves emotion, chef Christian Le Squer shapes a cuisine of products, modern, elegant, and constantly evolving. A distinguished culinary composition of the highest accolade, as Le Cinq has been awarded 3 Michelin stars since 2016.

Centered around seasonal ingredients sourced from small producers, the menu reflects the chef's Breton roots and Parisian inspirations. Among his signature dishes, Breton langoustines, gratinated onion soup, or line-caught sea bass with buttermilk from my childhood are must-tries. An explosion of tastes and flavors.

By his side, his accomplice Eric Beaumard, the iconic Restaurant Director and vice-world's best Sommelier, orchestrates high-flying service and supervises the cellar with 50,000 bottles that has made Le Cinq's worldwide reputation.

Top review
Erick
Dined 2 days ago
This restaurant was awesome. Be prepared for a long night should you opt for “the Experience”. Oh, and bring your wallet with you.
A photo of Joayo 13 restaurant
3.7
3.7 (12)
€30 and under
Asian
Place d'Italie
About the restaurant
JOAYO13, a Korean restaurant in Paris 13, invites you to a unique experience combining Korean cuisine and karaoke.
Savor authentic dishes like bibimbap, bulgogi, and Korean barbecue in an immersive setting that transports you straight to Korea.
Enjoy our free karaoke room, open to all with a purchase, or book a private room for your group gatherings. Perfect for a fun night out with friends or family!
Book now and experience a cultural and culinary adventure in the heart of Paris 13!

A photo of Kimpton St Honoré Paris - Montecito restaurant
4.1
4.1 (18)
€31 to €50
Californian
Opéra
About the restaurant
Open all day, Montecito is the contemporary version of a sophisticated brasserie influenced by the multicultural cuisine of the American West Coast. We showcase fresh produce and let those ingredients shine. Expect vegetal, colorful and casual plates blending Californian flair and French culinary techniques. Delicious cocktails and DJ sets add the finishing touch to an evening of California dreams.

Book your table and join us every Thursday evening for our iconic Soirée Rollers.

And every first Sunday of the month for our Doggy Brunch.

DJ every Thursday, Friday, and Saturday.

Brunch every Sunday.

Top review
Carol
Dined on Jun 14, 2025
The food was amazing and service is good. However, the restaurant and courtyard area is in an open space right next to the bar, which was very noisy.
Discover more
A photo of Bouyon Belleville restaurant
4.6
4.6 (2)
€30 and under
African
Belleville
About the restaurant
Bouyon celebrates Nwarr (Black) cuisines through a creative lens, blending heritage and forward-thinking flair in a warm, festive atmosphere. The best of Afro-Caribbean flavors, right in the heart of Paris!
Top review
LaurenVIP
Dined on Jun 21, 2025
Very interesting cuisine, eclectic and beautiful presentation. Warm service. No alcohol served. Some food had Indian influences and a bit spicy but never too much. I recommend the vegetable Samosas, tuna tartare, the daurade, the Gazpacho and the brochette. Everything was delicious.
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