Diners' Choice: Best Service restaurants in Paris

OpenTable

Updated June 05, 2025

Looking for restaurants with the best service in Paris? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

L'Orangerie - Four Seasons Hôtel George V

5.0

5 (64)

€51 and over

French

Champs-Élysées

About the restaurant

L'Orangerie is a veritable glass jewel, offering an unobstructed view of the famous Marble Courtyard. As night falls, the atmosphere flooding this glasshouse becomes intimate and magical: the perfect moment to enter the refined universe of this restaurant awarded with two Michelin stars.

Bold and creative, chef Alan Taudon has made the radical choice of a unique and responsible culinary signature, exclusively focused on plant-based and seafood. Showcasing inventiveness and modernity, reinterpreting the codes of French haute cuisine, this lover of sauces imagines delicate and subtle compositions carried by techniques that impress with their innovative character. A true ode to true and sincere taste, where each plate is a feat of lightness and concentration of aromas. A vegetable-based gastronomic experience conducive to a sensory escape, enhanced by delicate sweet bites signed by pastry chef Michael Bartocetti.

Top review

Ashley

Dined on Jun 20, 2025

Amazing food, amazing service - probably the best meal I’ve ever had

Loulou Montmartre

4.8

4.8 (16)

€31 to €50

French

Montmartre

About the restaurant

Cosy french typical canteen facing the famous Sacré Coeur basilica, serving inventive seasonal organic cuisine. In the evening, plates to share in a warm setting, with a breathtaking panoramic view over the rooftops of Paris ! During the week, different dishes every day, concocted by the chef. And on weekends, a delicious brunch menu to share (or not!)

Top review

MicheleVIP

Dined on Apr 30, 2025

Lovely experience . Highly recommended , a gem in Montmartre

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Experience

LouLou Magical Dinner Experience

Au Bon Coin

4.9

4.9 (13)

€31 to €50

French

Quartier Latin

About the restaurant

‘Au Bon Coin’, just a stone's throw from rue Mouffetard and the prestigious Manufacture des Gobelins, welcomes you to a completely renovated setting offering a warm and friendly atmosphere. Led by a dynamic and passionate team, this French restaurant offers an authentic and refined culinary experience, where tradition and modernity meet in elegance.

Top review

Adam

Dined 6 days ago

Terrific. Better then all the “amazing view spots” this is real Paris. Highly recommend

Le Coq & Fils - The Poultry House - Chef Antoine Westermann

4.7

4.7 (43)

€30 and under

French

Moulin Rouge

About the restaurant

At Le Coq & fils, we come to peck, yap, and celebrate beautiful French heritage poultry breeds. A 100% poultry centric and bistronomique Cuisine for fine beaks! A unique experience, signed by Chef Antoine Westermann, for poultry meat lovers.

We are talking here about high level sustainability, pure poultry breeds, good genes, strong relations with committed farmers and producers engaged in animal welfare and a campaigner Chef.

More than a rotisserie, it is a tribute to poultry that begins with plenty of hors d'oeuvres to share.

Before being roasted our fowls are slowly poached in broth according to Chef Antoine Westermann's exclusive technique. They are served whole to be shared by two, three, four or more, accompanied by garlic confit, jus, home fries, mashed potatoes with chicken broth, Mac & cheese suggestions saisonnières. As it is very vegetarian friendly, Le Coq & fils offers a large selection of veggie hors d’œuvres as well, a must

Top review

paulVIP

Dined on Jun 21, 2025

Amazing restaurant. The service was special and the chicken fell off the bone. I would highly recommend this hidden gem.

Le Cinq - Four Seasons Hôtel George V

4.9

4.9 (99)

€51 and over

French

Champs-Élysées

About the restaurant

Le Cinq unveils itself behind two majestic wrought-iron doors. In this room with a classic Franco-English style, where excellence serves emotion, chef Christian Le Squer shapes a cuisine of products, modern, elegant, and constantly evolving. A distinguished culinary composition of the highest accolade, as Le Cinq has been awarded 3 Michelin stars since 2016.

Centered around seasonal ingredients sourced from small producers, the menu reflects the chef's Breton roots and Parisian inspirations. Among his signature dishes, Breton langoustines, gratinated onion soup, or line-caught sea bass with buttermilk from my childhood are must-tries. An explosion of tastes and flavors.

By his side, his accomplice Eric Beaumard, the iconic Restaurant Director and vice-world's best Sommelier, orchestrates high-flying service and supervises the cellar with 50,000 bottles that has made Le Cinq's worldwide reputation.

Top review

Erick

Dined 2 days ago

This restaurant was awesome. Be prepared for a long night should you opt for “the Experience”. Oh, and bring your wallet with you.

Adraba

4.8

4.8 (20)

€51 and over

Mediterranean

Moulin Rouge

About the restaurant

Adraba is a unique restaurant located in Montmartre, just steps from the Moulin Rouge, where Levantine cuisine comes to life in an exceptional feast. Led by Chef Elior Benarosh, each dish explores flavors inspired by the nomadic peoples of the Middle East, blending tradition and modern creativity.

We also feature wines from the same region, perfectly complementing our dishes. Additionally, our cocktails, inspired by the flavors of the Levant, complete this gastronomic journey, transporting you to the heart of these rich and diverse traditions.

The name "Adraba," meaning "perseverance" in Aramaic, symbolizes the dedication and passion behind our cuisine. Every plate reflects meticulous work to offer an unforgettable culinary experience.

Top review

AllisonVIP

Dined 5 days ago

Food was wonderful and service was delightful. One of our best meals in Paris.

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4.7

4.7 (18)

€30 and under

French

Le Marais

About the restaurant

Maximilien and Thomas: A Shared Passion for Gastronomy in Paris

Trained at the prestigious École Ferrandi, Maximilien and Thomas came together through their shared love of hospitality. Maximilien specializes in wine and guest experience, while Thomas refined his culinary skills at Le Pré Catelan and Lasserre. In 2022, they opened Nessia, a modern French restaurant in the Marais district of Paris 3, near République, which is also available for private events. Nessia offers globally inspired, contemporary cuisine, highlighting premium meats while also providing vegetarian options to satisfy all palates.

Top review

alain

Dined on Jun 14, 2025

Cote boeuf and bavette , as well as the wine and fries were good. So, a good night. The manager on site was also friendly

Harper's Bazar

4.5

4.5 (38)

€30 and under

European

Montparnasse

About the restaurant

The neighbourhood Parisian bistro for lovers, friends and family. French cuisine with a world flavour, 100% homemade, made using only the freshest ingredients. A selection of draught beers, refined wines and creative cocktails will tantalise your taste buds, just a stone's throw from Montparnasse.
Idea for a meal or a brunch.

Top review

Lara

Dined 5 days ago

Fantastic experience. Great service and food! Chicken sandwich 5 stars!

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Experience

Brunch

Le Grand Café Fauchon

4.5

4.5 (41)

€51 and over

French

Madeleine

About the restaurant

The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!

Top review

Matthew

Dined on Feb 14, 2025

Food was great, service brilliant, Chloe was fantastic throughout

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Experience

Fauchon Lunch Menu / Déjeuner Fauchon

Experience

Fauchon Lunch Menu / Déjeuner Fauchon

Experience

The Discovery Dinner Menu/Le Menu Dîner Découverte

Le George - Four Seasons Hôtel George V

4.8

4.8 (372)

€51 and over

Mediterranean

Champs-Élysées

About the restaurant

The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France.

At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.

Top review

LynnVIP

Dined on Jun 24, 2025

We celebrated a birthday and had the best dinner in our lifetime! What an experience and truly an amazing Italian restaurant experience!

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