Swarthmore​のベストベジタリアン・野菜料理レストラン

Excellent restaurant with a really neat history. The staff are so kind and generous.

Great fresh food. Pancakes, veggie panini and chicken salad are my favorites. Eat here regularly for the wonderful food and to support the cat rescue.

Noise level became too high. Chopped salad wasn’t chopped and could’ve been a little larger portion.

Tucked away in the heart of Philadelphia, this charming restaurant offers an authentic taste of Afghan cuisine. We ordered the Qabuli Palaw with Kofta and Chapli Kebab. The rice was fragrant and flavorful, while the lamb leg beneath the Qabuli Palaw was incredibly tender and succulent. The staff was warm and welcoming, adding to the inviting ambiance. The atmosphere strikes a perfect balance between sophistication and relaxation, enhanced by heritage paintings, artifacts, and elegant decor. A must-visit for anyone looking to experience genuine Afghan flavors in a refined yet cozy setting.

This restaurant is worth the hype; be sure to make weekend reservations way in advance (they are strict about them). The meals come as small plates, and the waiter kindly equated the first grouping of plates to being appetizers, the second grouping as main courses, and the third as sides. My husband and I ordered the carpaccio portabello mushrooms and the roasted golden beets to start. Perfectly presented and the right meld of flavors in each. For the next courses, one dish out did the next. Meat eaters will not be disappointed. We finished with a small scoop of cherry sorbet with balsamic vinegar; be sure to give it a try. We look forward to going again the next time we are in Philly.