The original CATCH property, CATCH NY features contemporary renditions of classic seafood preparations, successfully fusing great food, service and an exceptional scene as it appeals to the tastes of today’s modern diner. Serving up dishes that are sophisticated and approachable, CATCH’s sharable style of dining continues to achieve success as it resonates with the owners’ vision of marrying elegant seafood with excellent service. The tri-level restaurant offers a variety of unique dining experiences, boasting an open kitchen as well as CATCH Roof with outdoor terrace diningRoof seating is by request onlyWe have a 15 minute grace period & need the full party to be seated. Dress code is smart casual. Refusal of service for inappropriate dress is at discretion of mgmt. Outside cake/beverage not permitted Catch is a mature adult setting, not recommended for children. Guests under the age of 21 must complete their visit by 8pm
BONDST, located in NoHo, is a trendy downtown restaurant with a warm minimalist interior design. The cuisine is new Japanese with European and Asian influences. BONDST is Citysearch's 2007 and 2008 audience award winner for Best Sushi in NYC, as well as the 2008 audience award winner for Best Martini in NYC.
Valued guests,In accordance with state guidelines, we are requiring proof of vaccination against Covid-19 for indoor dining for all guests over age 12. You may show your vaccination card, a photo of the card or your Excelsior pass. Thank you for your cooperation and we hope to see soon.-The Mermaid Oyster Bar team
A sultry steakhouse in New York City where old-world glamour meets modern style and sophistication. Experience the combination of charred cuts perfectly paired with decadent sides, such as Truffle Creamed Spinach and Goose Fat Potatoes. And be sure to save room for the famed 24-Layer Chocolate Cake.
As you step inside you’ll be transported by the Santorini aesthetic where fresh ingredients hit your senses and human interaction is a refreshing priority. Kyma’s airy, whitewashed wood design balanced by European stucco, evoke the stylized spirit of the Greek Islands. Generous seating at long white wooden tables are lined with plush, white canvas cushions. In our sleek bar, you will have your choice of standing cocktail banquettes, bar and lounge style seating. We do have a DJ for your entertainment on Thursdays in the main room and on Fridays & Saturdays our dinner party starts at approximately 8:30pm. We do have a DJ for our dinner parties and the music does increase in volume and become more upbeat as the night progresses. Groups of 8+ looking to join our dinner parties are required to participate in a prefix menu as a memorable dining experience and delicious food is our number one priority! (Please email email@example.com)
Oceans, a locally and globally inspired seafood restaurant, was founded by Vancouver’s award-winning Toptable Group with the philosophy of creating a timeless and approachable dining experience. Executive Chef Andy Kitko sets the vision for the menu inspired by the Pacific, Atlantic, and Mediterranean shores that will feature the freshest catches available all accented by seasonal ingredients.
The Clam is a West Village neighborhood restaurant drawing its inspiration from the rich traditions of the Atlantic Seaboard. Chef Mike Price offers an ever-evolving menu and raw bar that celebrates the freshest seafood and seasonal, market-driven ingredients. The Clam's renowned cuisine and genuine hospitality pair perfectly with its exposed-brick dining room and windows that overlook James Walker Park on Hudson Street. Both indoor & outdoor seating are available, with outdoor seating either on our front patio or in our all-weather tent with sky-lit ceilings & sunset views. Not seeing the reservation you're looking for? You can typically find more availability on Resy at resy.com/cities/ny/the-clamFor same day reservations, additional availability, or parties of 7 or more, please give us a call at (212) 242-7420 or email us at firstname.lastname@example.orgThank you for joining us at The Clam!
Come visit our new pop up for seafood and craft cocktails at Sandbar on Hudson! Same location new experience! We are open for outdoor dining, indoor dining and semi outdoor covered dining! Order take out or delivery through phone, Grubhub or Ubereats. Check us out for updates @sandbaronhudson or @highstnyc.
Classic Gotham Steakhouse located in the ultra chic Meat Packing District, established in 1868. The restaurant maintains it's strong relationships with their butchers, allowing them to get their first pick of beef. Nothing but prime dry aged meat - always has been and always will be. Winner of the 2006 Wine Spectator Award. Lobsters ranging in sizes from 4 - 13 lbs., sushi grade tuna, sockeye salmon, Colossal crab meat and shrimp so big they are referred to as small bananas.