Los restaurantes de especialidad japonesa más populares en Mililani

The tonkatsu was crispy and not greasy at all. Sauces were delicious. The meat was not as tender as I thought it would be but still tasty. Grinding your own sesame seeds adds to the experience and reminds me of tonkatsu Japan. The wait staff is friendly and attentive. I wish they would add a chicken option as some people don’t eat pork or shrimp. Overall a good experience.

I visited the Michelin-starred Sushi Ginza Onodera in Hollywood (same ownership group as this restaurant) several years ago, and while this location doesn't match that level of service, the food comes surprisingly close. We spent around $60 per person here. The fish is fresh and tender. Looking at the pictures on the menu, I thought the rice was brown rice, but according to the website, it's actually white rice seasoned with two types of red vinegar--perfectly seasoned. Anything seared is fantastic. You won't get a $300-level meal here, but at this price point, it's probably the best sushi I've ever had.

Amazing and delicious experience. Chefs were fun and creative. Can’t wait to return.