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Best French Restaurants in Greenpoint

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103 restaurants available nearby

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A photo of Sprouts New York City Pop-Up Dinner - Fulgurances, Laundromat restaurant
5.0
Exceptional(1)
Price: Moderate
• French • Greenpoint
*Tickets are sold out. If you wish to join the waitlist, please email sprouts@sproutscheftraining.org. Join Sprouts Chef Training to celebrate rising chefs, local purveyors and our Chef Training Program, which provides culinary training and job placement for underserved youth in New York City. Guests will enjoy a multi-course, family-style dinner with drink pairings by Chef Hugo Hivernat and Chef Scott Murry of Fulgurances, Laundromat.
A photo of La Grande Boucherie NYC restaurant
4.6
Exceptional(9200)
Price: Very Expensive
• French • Midtown West
Booked 238 times today
La Grande Boucherie in Midtown West, New York, is a remarkable gem for Steakhouse enthusiasts, offering an authentic culinary journey through its expertly crafted prime cuts. The restaurant boasts a "beautiful and elegant" atmosphere that perfectly complements its exquisite menu. Diners rave about the "perfectly cooked steak," emphasizing the meticulous attention to quality and presentation. The in-house meat program ensures that every cut is fresh and flavorful, drawing rave reviews for its "delicious" and "perfect" preparation. With a vibrant ambiance and top-notch service, La Grande Boucherie provides an unparalleled Steakhouse experience that charms both locals and visitors alike.
A photo of The Odeon restaurant
4.8
Exceptional(3843)
Price: Expensive
• French • TriBeCa
Booked 163 times today
The Odeon in TriBeCa, New York, is a quintessential gem of American cuisine that continues to win hearts with its "consistently great" food and vibrant ambiance. Known for its timeless appeal, this classic NYC institution offers a menu that embodies the essence of authentic American dining. From the "best French onion soup" you'll ever taste to the rich and flavorful buffalo chicken dumplings, every dish is a testament to the quality and authenticity of its offerings. As reviewers rave, it’s "a New York gem" where exceptional service and a lively atmosphere create unforgettable dining experiences. Whether for a special dinner or a casual brunch, The Odeon "never disappoints" and remains a must-visit destination for American cuisine lovers.
A photo of Cathédrale restaurant
4.6
Exceptional(2680)
Price: Expensive
• French • East Village
Booked 82 times today
Cathédrale, nestled in the vibrant East Village of New York, offers a truly exceptional Mediterranean dining experience that captures the essence of Southern France with delightful hints of Italy, Spain, and Greece. Led by the esteemed Chef Ralph Scamardella and Executive Chef Jason Hall, the restaurant's menu features "amazing food" like the Potato Chip Omelette and Black Truffle Fettuccine, which are crafted with an emphasis on quality ingredients and authentic flavors. Diners rave about the "outstanding food" and "wonderful vibes," while the attentive service ensures every visit feels special. The "beautiful space" and "cool vibe" make Cathédrale a must-visit for Mediterranean cuisine enthusiasts.
A photo of Kokomo restaurant
4.6
Exceptional(7)
Price: Moderate
• French • Greenpoint
Booked 27 times today
Escape to the Caribbean in the heart of Brooklyn at Kokomo, a vibrant restaurant that immerses you in the warmth of Caribbean culture through art, design, and cuisine. Indulge in modern Caribbean fare with bold flavors and fresh ingredients, from jerk chicken to innovative vegetarian dishes. Experience the lively atmosphere with DJ sets, vibrant music, and décor inspired by tropical landscapes. Kokomo features intimate dining spaces, each with its own charm, perfect for a laid-back after-work escape, a festive night out, or a special celebration. Join us for Koko Hour, where you can enjoy exclusive drink specials and delicious Caribbean-inspired small plates. Don't miss our brunch, where you can savor the flavors of the islands. Come and experience a culinary adventure at Kokomo, your tropical paradise in Brooklyn.
A photo of Le Veau d'Or restaurant
4.8
Exceptional(138)
Price: Very Expensive
• French • Upper East Side
Booked 47 times today
Established in 1937, Le Veau d’Or reopens under neo-bistro extraordinaires, Chefs Riad Nasr and Lee Hanson. Le Veau d'Or serves a $125 prix-fixe dinner menu Tuesday - Saturday and an $85 prix-fixe lunch menu Tuesday - Friday. We can accommodate up to four people per reservation in our main dining room. Unfortunately, we don't push tables together for larger parties, but our private dining can seat up to 20 guests.Our bar is available for walk-ins where guests can enjoy lunch, dinner, or just a drink!Our intimate dining room means we are unable to adjust party sizes once a reservation is confirmed. Decreases in party size will be subject to a fee of $50/seat.Finally, as a courtesy to other guests, we kindly ask that you book reservation times when you can join us. If you have no intention of joining us at an available reservation time, please allow others the opportunity to book the reservation. Thank you for your consideration.
A photo of Chez Fifi restaurant
4.7
Exceptional(95)
Price: Very Expensive
• French • Upper East Side
Booked 38 times today
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.From July 23 to July 26, we’ll be hosting a multi-night experience exclusively for Chase Sapphire Reserve® cardmembers. Book now: https://www.opentable.com/r/chez-fifi-nyc/sapphire-summer-reservedPlease direct private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you!
A photo of Frenchette restaurant
4.7
Exceptional(146)
Price: Expensive
• French • TriBeCa
Booked 71 times today
Warmly elegant, Frenchette features a veteran kitchen serving a dining room that melds Old World glamour with New York energy. From breakfast through late-night, chefs Lee Hanson and Riad Nasr make the most of their kitchen’s rotisserie and Robata grill with daily specials crowning a menu that features Duck Frites, Turbot for Two and Spit-Roasted Lobster, all approached with a lighter, more contemporary touch. Aperitif-based cocktails are served at the striking pewter bar and an impressive selection of natural wines is on offer.
A photo of Cafe Cluny restaurant
4.8
Exceptional(2282)
Price: Expensive
• French • West Village
Booked 78 times today
Cafe Cluny, nestled in the vibrant West Village of New York, offers a delightful blend of French-American cuisine that stands out for its authenticity and quality. Known as a "neighborhood gem," it provides impeccable service and a creative menu that keeps patrons coming back since its opening in 2006. The restaurant's American dishes, such as the renowned steak frites and comforting chicken pot pie, are highly praised for their "consistently tasty" and "beautifully prepared" nature. With a warm ambiance and attentive staff, Cafe Cluny remains a beloved spot for both locals and visitors seeking exceptional American cuisine in a charming setting.
A photo of Koloman restaurant
4.6
Exceptional(372)
Price: Very Expensive
• French • NoMad
Booked 29 times today
Koloman is a contemporary French restaurant where Chef Markus Glocker blends Parisian creativity with Viennese tradition. It echoes the neighborhood buzz of Secessionist-era European cafes in an iconic NoMad location. Join us for dinner, where classic techniques meet bold flavors, or indulge in our brunch, featuring refined takes on timeless favorites.For reservations for groups 6 and over, special events or private dining, please call or email us at info@kolomanrestaurant.com.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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