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Los restaurantes vascos más populares en Englewood Cliffs

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5 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Chez Fifi
4.6
Excepcional(83)
Precio: Muy caro
• Basque • Upper East Side
Reservado 39 veces hoy
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.From July 23 to July 26, we’ll be hosting a multi-night experience exclusively for Chase Sapphire Reserve® cardmembers. Book now: https://www.opentable.com/r/chez-fifi-nyc/sapphire-summer-reservedPlease direct private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you!
Una foto del restaurante Leña at Mercado Little Spain
4.5
Increíble(198)
Precio: Muy caro
• Basque • Hudson Yards
Reservado 15 veces hoy
At Leña, the menu is guided by the most magical and mysterious ingredient in the kitchen: fire. Leña brings together the best elements of Spain’s favorite grill-focused restaurants, including the asadores and steakhouses of the Basque Country and Asturias. Nearly everything on the menu is cooked over embers, including vegetables, meats, and seafoods, with a focus on larger grilled cuts of meat, like suckling pig and lamb.
Una foto del restaurante Chez Fifi presented by Chase Sapphire Reserve
Precio: Muy caro
• Basque • Upper East Side
Reservado 2 veces hoy
Your table is ready. This July, Chase Sapphire Reserve is hosting takeovers at some of the buzziest restaurants in New York, Los Angeles, Chicago and Nashville. Reserve cardmembers will have exclusive access to these reservations featuring unique chef collaborations and surprising moments. Reservations are bookable beginning on June 23.Chez Fifi is a new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.For more Summer, Reserved events, head to https://www.opentable.com/c/sapphire-summer-reservedChase Sapphire Reserve, J.P. Morgan Reserve and Chase Sapphire Reserve for Business cardmembers are eligible for Summer, Reserved Events.
Una foto del restaurante Boqueria Flatiron
4.5
Increíble(762)
Precio: Caro
• Basque • Gramercy Park
Reservado 13 veces hoy
Boqueria's original location, this Barcelona-style tapas bar has defined tapas bars for an entire generation of New Yorkers since its opening in 2006. Twenty years later, it is as buzzy as ever serving Spanish favorites such as gambas al ajillo, patatas bravas and Paella, seasonal specials, and curated cocktails in a contemporary space designed by Meyer Davis and located near Manhattan's Flatiron Building and Union Square.Perfect for a shared meal of small plates, happy hour with the team, a memorable date night, or weekend brunch! Parties of 6 or more at dinner will enjoy our Classic Chef's Tasting Menu ($52 per person plus beverage, tax, and gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
Una foto del restaurante Alcala
4.2
Increíble(619)
Precio: Caro
• Basque • Midtown East
Reservado 1 vez hoy
Alcala es un restaurante pequeño e íntimo que se encuentra cerca del edificio de la ONU y sirve comida de la región basca de España. Alcala cuenta con una atmósfera elegante y romántica, mientras que mantiene, en general, un ambiente casual.
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