Park Slope Restaurants
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Park Slope Restaurants
Went to LBK this past weekend and it was fantastic. I've been looking for a pizza place in Park Slope and I'm so glad I found this place. They have a lovely patio, but the inside is a decent size as well. Ordered the Arancini (they were fantastic!) and the Diavola pizza (it was perfectly chewey and saucey). The spicy oil for the pizza is a must try! Will be back... probably this week! More
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Great drinks. Great service. Good food. A little extra sweet and saucy but well cooked. More
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Amazing. Honestly, it’s now one of my favorite places. The food is incredible, drinks are awesome, and the staff is super nice. It’s deff one of my top 3 places. More
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The food was amazing, the service attentive and the atmosphere lively. We were a party of 7, and some of us had been there before but not all. Plus there were two members of our party with food allergies. the menu identifies what is gluten free and the wait staff was knowledgeable and put everyone at ease. They helped us determine how much food to order told us what was on special and gave some great recommendations. I recommend this for a group but also for date night. The sangria was really good too. More
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We live in the area and we love it!!!! Amazing every time More
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For the most part it was very good, except that we felt the staff was trying to rush us out so they could seat the next party. Other than that it was excellent. Two apps, two entrees, a dessert, and bottle of wine $228. More
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Surfish offers wonderful Peruvian cuisine. I lived in Peru, and this was as good as the best food I had in the eleven years I lived in Lima. I had the red snapper with artichoke special, and my friends loved their corvina (sea bass) from the regular menu. The chicha Pisco sour was delicious, and the espresso martini and chocolate mouse were amazing. The downstairs was busy and fairly noisy but typical for a lot of restaurants, but there was only one other group upstairs so it was plenty quiet for conversation. The service was excellent, and the courses flowed well. We all three agree: ¡Qué rico! More
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Moderate priced French bistro on border of Park Slope and trendy Gowanus. I had the hanger steak with french fries and pepper corn sauce. Arrived as ordered medium rare, never had a bad preparation here. More
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Freindly, Laid back atmosphere and the food was really good. More
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Good food and service. The noise level was somewhat high. I'll definitely eat there again. More
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Comfortable, warm vibe. Good menu with interesting nightly specials. Great neighborhood place. Bring your own wine. More
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From soup to dessert, the presentation, taste, and service was impeccable. Had my favorite cocktail, Negroni, prepared to perfection. Our server was lovely and very well versed on the menu. This restaurant never disappoints! More
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My brother was visiting for Florida I had been saying I was going to try it the restaurant. So I took him there we so enjoyed our server I don't remember his name but he had locks. We enjoyed the food I wasn't crazy about the potato salad but everything else was good I would definitely recommend this restaurant to my friends and family. I'm glad I went and enjoyed it I must try the one in Harlem now More
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Great authentic pizza & lovely staff! We love this place. Always welcoming & delicious. More
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I was pleased with the service and good at this place. I'd say it exceeded my expectations and I'm glad I decided to drive there to check out this place. More
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Authentic Japanese izakiya meets sushi. Fantastic sake menu. Best in the hood More
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The food was delicious. Our waiter was courteous and knowledgeable. The maitre’di was very helpful in selecting a scotch (Spring Bank). More
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From the moment my wife and I walked into Bella Gioia, we were impressed by the decor and the ambiance. We were cordially greeted and seated with 2 minutes of walking in the door. That is impressive enough, but the food and attentiveness of the entire staff ensures that we will return. The deep fried buratta and the rice balls alone made the meal a success, add the Gnocchi Rustica and the Short Ribs, you have a customer for life!! More
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So, far have been there for a yummy meat and bourbon dinner and a delicious and abundant brunch. Our party of 6, all with different palates, had plenty to choose from. Their outdoor, semi-heated tent was perfect for this crisp autumn day. Big portions. We left happy and full. More
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LOVED our rainy night dinner at Tambour. VERY friendly and helpful staff. Delicious food (chicken was unexpectedly wonderful), and terrific wines at reasonable prices. Can't wait to return and stay for the live music. Can imagine becoming a regular at this neighborhood gem. More
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food was vry good service was excellent - we went for dinner with freinds More
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Ayana was great! And so was the food More
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really good , fresh food, great service - highly recommend for brunch. great value. More
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New Carribean restaurant to the area. It was our first time, great food and pleasant, professional staff. Loved the decor. Plan on going back on a night with activities. They have a pretty big stage for performances and the owner shared that on Tuesdays, Thursdays, and Friday's they have shows (band, open mic, comedy). More
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grilled / rotisserie meats are amazing, esp the pork gyros. swordfish skewers also great, tender and moist. More
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A must go....I have dined at Faros several times and have always experienced the food well prepared, tasty and visually appealing. This was no exception. Though with a small group we only had 2 different dishes, they were delicious. The moussaka is done in an oven baked croc as an individual portion...It is somewhat nontraditional in that it includes potato, eggplant, zucchini, ground sirloin layered and baked in a bechamel sauce. It is excellent. The other dish we ordered was the baked tilapia with what we substituted as greek style rice instead of plain pilaff. Greek style rice includes spinach and tomato and is totally delicious. Both the fish and the rice are seasoned perfectly and balanced eachother well. The greek style rice pudding and very sweet Greek espresso style coffee finished the meal perfectly. More
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The food was phenomenal. Whole menu gluten free and reasonably priced! However the service was extremely slow, and most of the tables were empty so I know it was not due to being very busy. More
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Food and atmosphere were nice. The music that was playing from the lounge downstairs was great but a little loud. I didn’t mind but if you prefer a quieter dinner it’s something to consider. I asked the server to charge my phone and I handed him my phone with the charger already connected to my device. He did charge my phone for me while I ate dinner but when I got home and tried to charge my phone again, I realized that he returned my phone with a broken iPhone charger, not the perfectly intact one that I gave him. Idk how this happened but I’m pretty annoyed by it. This heavily affected my service rating. More
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Deilicious sea food very well prepared with good service. More
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It was amazing. Food and drinks. Definetly going back. More
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Authentic Jamaican Cuisine and Good Vibes.More
Excellent buffalo wings and I was wowed by the jalapeno horseradish burger!!! More
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We love this neighborhood spot. Everything we’ve ordered has been great, this time we had the spaghetti with mussels and chorizo, and the salmon with cauliflower purée and lentils. We usually end with the cheese plate. More
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Best Wings I've ever had. Food was hot, fresh, and amazing. Lots of televisions for customers and good music as well. Great dining experience. More
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Good Mexican food. Seemed pretty authentic. Server was newish. and still learning. She was super nice though and she didn't ruin our experience. More
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Mother Dough introduces a brand new way of making pizza by revolutionizing a dish too often frowned upon into an extraordinary one. We have taken pizza to the next level by using high quality products while obtaining a nutritional boost.
Our dough is really special! It goes through a 48-hour natural leavening process which makes our pizza crunchy outside, soft inside, lighter and really easily digestible. In order to achieve this, our founder Elisa Rizzi mixes wholewheat flour with a unique selection of 100% organic imported Italian grains. We ensure nutrition properties are fully preserved and their natural rich flavors are manteined.More
