Tuesday - Saturday
Fish House
Fresh Oysters on the Half Shell
Shaved Ice, Lemon, Mignonette, Cocktail Sauce & Horseradish
- Market Price
Shrimp Cocktail$18.00
5 Shrimp, Cocktail Sauce, Pickled Vegetables
Royal Baika Caviar (by the ounce)$100.00
Blinis, Creme Fraiche
Smoked Salmon$20.00
Tater Tots, Cucumber-Dill Salad, Wasabi Aïoli
Crispy Scallops$18.00
Lemon Aïoli, Cocktail Sauce
Crab Cakes$22.00
Corn Relish, Avocado Mousse, Lemon Aioli
Fisherman Stew$42.00
Seafood, Shellfish, Tomato, Saffron, Potato, Avocado, Grilled Flatbread
Black Mussels$42.00
Club Fries, Garlic, Shallots, White Wine, Tomatoes, Herbs, Lemon
Grilled Branzino$42.00
Fingerling Potatoes, Spinach, Lemon-Caper Butter Sauce, Herb Salad
Potato-Horseradish Crusted Salmon$40.00
Braised Fennel & Leeks, Beurre Rouge
Soups
French Onion Soup Gratinée$16.00
Herb Crouton, Comté Cheese
Butternut Squash Soup$16.00
Port Wine Glace
Salads
Classic Caesar Salad$14.00
Croutons, Parmesan Cheese
Tossed Green Salad$15.00
Shaved Market Vegetables, Champagne Tarragon Vinaigrette
Arugula Salad$16.00
Roasted Beets, Candied Walnut, Roquefort, Dried Cherry Vinaigrette
Poached Endive & Leek Salad$16.00
Honey-Walnut Butter Filled Fried Pear, Roquefort, Champagne Tarragon Vinaigrette
Appetizers
Country Pâté$16.00
Grilled Sourdough Bread, Pickles, Mustard
Cheese Plate$20.00
Roquefort, Comte, Bucheron, Brie, Delice De Bourgogne
Charcuterie Board$20.00
Salami, Prosciutto, Country Pâté, Bresaola, Pickles, Mustard
Seared Foie Gras$27.00
Brioche, Huckleberry Sauce
Entrées
French Fried Chicken$38.00
Buttered Green Beans, Mashed Potatoes [gluten free available upon request]
Steak Frites$46.00
10 oz New York Strip, Herb Butter or Au Poivre Sauce
Duck à l’Orange Two Ways$42.00
Braised Red Cabbage, Sweet Potato Purée, Black Currant Sauce
House Made Cavatelli$36.00
Cremini Mushrooms, Fava Beans, Artichoke Hearts, Spinach, Black Truffle Cream
Sides
$12
Frites
Mashed Potatoes
Fingerling Potatoes
Club Fries
Tater Tots
Sweet Potato Puree
Braised Red Cabbage
Buttered Green Beans
Garlic Spinach