Tuesday - Saturday
Fish House
Fresh Oysters on the Half Shell
Shaved Ice, Lemon, Mignonette, Cocktail Sauce & Horseradish
- Market Price
Shrimp Cocktail18,00 USD
5 Shrimp, Cocktail Sauce, Pickled Vegetables
Royal Baika Caviar (by the ounce)100,00 USD
Blinis, Creme Fraiche
Smoked Salmon20,00 USD
Tater Tots, Cucumber-Dill Salad, Wasabi Aïoli
Crispy Scallops18,00 USD
Lemon Aïoli, Cocktail Sauce
Crab Cakes22,00 USD
Corn Relish, Avocado Mousse, Lemon Aioli
Fisherman Stew42,00 USD
Seafood, Shellfish, Tomato, Saffron, Potato, Avocado, Grilled Flatbread
Black Mussels42,00 USD
Club Fries, Garlic, Shallots, White Wine, Tomatoes, Herbs, Lemon
Grilled Branzino42,00 USD
Fingerling Potatoes, Spinach, Lemon-Caper Butter Sauce, Herb Salad
Potato-Horseradish Crusted Salmon40,00 USD
Braised Fennel & Leeks, Beurre Rouge
Soups
French Onion Soup Gratinée16,00 USD
Herb Crouton, Comté Cheese
Butternut Squash Soup16,00 USD
Port Wine Glace
Salads
Classic Caesar Salad14,00 USD
Croutons, Parmesan Cheese
Tossed Green Salad15,00 USD
Shaved Market Vegetables, Champagne Tarragon Vinaigrette
Arugula Salad16,00 USD
Roasted Beets, Candied Walnut, Roquefort, Dried Cherry Vinaigrette
Poached Endive & Leek Salad16,00 USD
Honey-Walnut Butter Filled Fried Pear, Roquefort, Champagne Tarragon Vinaigrette
Appetizers
Country Pâté16,00 USD
Grilled Sourdough Bread, Pickles, Mustard
Cheese Plate20,00 USD
Roquefort, Comte, Bucheron, Brie, Delice De Bourgogne
Charcuterie Board20,00 USD
Salami, Prosciutto, Country Pâté, Bresaola, Pickles, Mustard
Seared Foie Gras27,00 USD
Brioche, Huckleberry Sauce
Entrées
French Fried Chicken38,00 USD
Buttered Green Beans, Mashed Potatoes [gluten free available upon request]
Steak Frites46,00 USD
10 oz New York Strip, Herb Butter or Au Poivre Sauce
Duck à l’Orange Two Ways42,00 USD
Braised Red Cabbage, Sweet Potato Purée, Black Currant Sauce
House Made Cavatelli36,00 USD
Cremini Mushrooms, Fava Beans, Artichoke Hearts, Spinach, Black Truffle Cream
Sides
$12
Frites
Mashed Potatoes
Fingerling Potatoes
Club Fries
Tater Tots
Sweet Potato Puree
Braised Red Cabbage
Buttered Green Beans
Garlic Spinach