Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed

  • Fleming's Steakhouse - Tampa

  • Online Reservations

1,000-Point Tables at Fleming's Steakhouse - Tampa

Date

mm/dd/yyyy

Time
Party Size
1,000-Point Schedule Search For All Availability ›
  • Sun
  • 5:00PM- 6:00PM
    8:30PM- 10:00PM
  • Mon
  • 5:00PM- 6:00PM
    8:30PM- 10:00PM
  • Tue
  • 5:00PM- 6:00PM
    8:30PM- 10:00PM
  • Wed
  • 5:00PM- 6:00PM
    8:30PM- 10:00PM
  • Thu
  • 5:00PM- 6:00PM
    8:30PM- 10:00PM
  • Fri
  • 5:00PM- 6:00PM
    8:30PM- 11:00PM
  • Sat
  • 5:00PM- 6:00PM
    8:30PM- 11:00PM
Fleming's Steakhouse - Tampa
Fleming's Steakhouse - Tampa

Fleming's Steakhouse - Tampa Details

  • Dining Style: Fine Dining
  • Website: http://www.flemingssteakhouse.com/locations/fl/tampa
  • Email: tampa@flemingssteakhouse.com
  • Phone: (813) 874-9463
  • Hours of Operation: Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 4:30pm - 11:00pm, Sunday: 4:30pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steak, American
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: North Lois Avenue
  • Parking: Valet
  • Parking Details: Complimentary Valet parking available & free self parking as well.
A word from Fleming's Steakhouse - Tampa
Fleming's Steakhouse is the ultimate steakhouse destination for people seeking a stylish, lively and contemporary dining experience. Nationally renowned for our USDA Prime beef and steakhouse fare, Fleming's is equally celebrated for the ‘Fleming’s 100’, our award-winning wine list that features… 100 wines by-the-glass, many available at $10 or less. While Prime beef reigns supreme, other flavorful dishes offered include chops, freshly grilled fish and poultry, generous salads and side orders. Whether you're enjoying a casual bite and glass of wine in our bar or an evening of indulgent dining, our goal at Fleming's is to provide an ongoing celebration of exceptional food and wine, to be enjoyed in the company of friends and family. We look forward to the pleasure of your company.Continued
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerNotable Wine List
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "Celebrated our 1 year wedding anniversary with an amazing evening. Staff was great, friendly and made us feel like they wanted us there."
    Dined on 4/13/2014
  • "We had dinner on Staurday night. The service from the bartender Angela to the server CoraLee was impeccable. it was also nice to have Donna come around and make sure everything was perfect. The steak was cooked "Pittsburgh style" to perfection. The side dishes were hot and served promptly/ All-in all with other steak places so close by, Flemings once again proved why they remain our favorite."
    Dined on 4/11/2014
  • "Great start to our limited nights out alone. GREAT NIGHT. Service was top notch food equally impressive. Be ready to spend some $$, but worth it!!"
    Dined on 4/12/2014
  • "Always consistent - and great Steaks, especially the bone-in Filets and Strips. Priced reasonable as well for a good steakhouse."
    Dined on 4/9/2014
  • "the main dinning had one server, and happy hour section had all the attention, yet we pay more money to sit. We waited over 10 minutes for our wine, then forever for any service in between. Food for the price was just ok. This was our second try here and this time will not return."
    Dined on 4/8/2014
  • "One would think that going to a high end restaurant you would expect world class service. This was not the case at Fleming's. Our waiter was more intent on a Prom party than a couple which would spend $200 + for dinner and would return as opposed to the Prom group. Water glasses were not refilled, no attention to us although after we received our salad a assistant manager came by. Our wine glasses were empty and we would have bought another glass if offered. I did speak to the Manager about our disappointment, his recommendation is to come again and not have the same waiter. Our impresssion is they have too much business to care."
    Dined on 4/5/2014
  • "Had a great dinner overall. We ordered a Prime Rib, I ordered mine medium well, but it came out very well done. The manager changed the steak within 5 minutes and the second prime rib was great. For a fine dining restaurant, our server was a bit slow, had to wait for my drinks to be refill and had to flag other people down to get a new drink a couple of times. It was a good dinner overall."
    Dined on 4/6/2014
  • "A modest filet alone on a plate was $45. Handful of asparagus hardly enough to share was another 11. Tasted fine but this place is catering to expense account diners. I can get more interesting food for this kind of money."
    Dined on 4/5/2014
  • "The menu may be priced towards the high side...way high, but the outcome, quality, taste, aroma...and overall gourmet experience is outstanding! The filet mignon just melts in your mouth, totally worth it."
    Dined on 4/2/2014
  • "Overpriced food and wine list in a super noisy atmosphere. This chain is way overrated."
    Dined on 3/26/2014
  • "took our grandson and son-in-law to celebrate their birthdays. They received a customized printed birthday note and box of decadent truffles as a gift. Very nice touch! Food was very good. Steaks all cooked to perfection. Very pleased!"
    Dined on 3/27/2014
  • "Food was amazing! There were six of us and every meal was delicious!"
    Dined on 3/22/2014
  • "Chilean Sea Bass perfect Dragon, the waiter suggested that I have the sauce on the side.. excellent idea.. too strong for he fish and I porcini steak perfect again, another good suggestion .. have the steak seared on both sides. My husband was very happy that the steak was hot while he ate."
    Dined on 3/21/2014
  • "We had to wait 15-20 minutes to get seated. We were served by Leo, who at first was very attentive. Half way through the meal, a manager (Donna) stopped by asking how things were going, saying if we needed anything to let her know. At dinner's end, we were stuffed. Leo asked if we wanted dessert. We thought no, but said we would look at menus anyway. Leo gave us the menus, then went to a neighboring table and got lost in a lengthy conversation with other diners and totally forgot about us! We tried getting his attention, deciding we just wanted our check. Donna happened to walk by. We asked for her assistance, which she did by grabbing Leo. She then gave each of us a $25 coupon for the next time we wanted to eat at Fleming's! Thx"
    Dined on 3/15/2014
  • "Food was excellent, very fresh and served nice and hot. Steak was tender and fish was buttery. Service was just right as you turned to look for someone they were there and addressing your need without a word. It was not overpowering so we could enjoy an intimate conversation without interruption and without an empty glass or need for a napkin or knife. A great location for a special occasion dinner. Not cheap but worth the money"
    Dined on 3/16/2014
  • "Fleming's Steakhouse in Tampa is one of the restaurants in this city full of wonderful eateries. Fleming's staff is top notch - from the hosts to the wait staff - they know the meaning of service."
    Dined on 3/14/2014
  • "Great food choices and great wines for a low price, sign me up! We enjoyed a great meal of appetizers and several glasses of wine without breaking the bank. Thanks Fleming's, this was a nice treat while we were on vacation."
    Dined on 3/16/2014
  • "Steaks were served moderately warm. One steak was supposed to be medium well, and came very rare. When sent back it was burned beyond consumption. Salads were poorly presented; nothing unusual. The whole experience felt like "a mill." We were so glad to get done we didn't say much and left. Many other restaurants in the area specialize in steaks; I think you'd better think about individuals more. The servers seemed to cater more to the loud, noisy tables of greater number: TIPS"
    Dined on 3/15/2014
  • "It's a little pricey, but you get what you pay for! Our group of four sampled two different steaks, the salmon, and the lobster tail, and all were done to perfection. We ordered 4 sides, and it seems they serve 1 or 2 depending on selection and/or appetite (for instance, the onion rings could serve even 2 big eaters, but the mashed potatoes could easily go for 1). All said, everything was great, and they also have an extensive wine list that includes a pairing option, so you know the best wine with your meal. Chocolate lava cake was amazing too."
    Dined on 3/15/2014
  • "While the food is great, the prices are really high - two martinis for $31??? Won't be buying drinks there any time soon."
    Dined on 3/14/2014
  • "Have been to Fleming's several times and have never been disappointed. Have enjoyed the service and the food, which is excellent!"
    Dined on 3/9/2014
  • "Third or fourth time I dined at Fleming, all were great experience"
    Dined on 3/1/2014
  • "Celebrating our anniversary, we made reservations at Fleming's for the first time. We have other favorites in Tampa, and so we had never been here. We were pleasantly surprised and had a fantastic meal. The service and attention to detail was notable. The food was outstanding. It came out quickly and was perfectly cooked as ordered. Best filet mignon and sea bass in town. Fabulous dessert of molten lava cake with ice cream. cookies and freshly made whipped cream to die for. Complementary glasses of champagne, a framed photo, box of chocolate truffles and a gift card for the celebration. We cannot offer up enough praise for a fine dinner, with outstanding service and great atmosphere. A memorable anniversary celebration. We will be back."
    Dined on 3/7/2014
  • "My husband and I have been talking about going to Flemings for quite some time. The moment we walked in the door, all was perfect. Servers are trained very well and it shows. We enjoyed our wait team very much. We ordered a wedge salad for an appetizer and it was delicious. Their bread with spreads were also very good. I ordered the Chilean Sea Bass and it was great! My husband's Ribeye however was overcooked and chewy. Definitely not worth the almost $50 for the steak alone. The potato side we had was excellent and he ended up eating most of that for his meal. It was a nice experience, just wish the steak would have been better for a steak house. Go with the fish, yum!"
    Dined on 2/28/2014
  • "The staff, the food, the service, Flemings never fails to impress us. That's why it's one of our favorites and usually our first choice for a special occasion."
    Dined on 2/14/2014
  • "Pushy service, poor quality, overpriced, too noisy."
    Dined on 3/8/2014
  • "The service and attentions were excellent. The food was ok I was expecting better. The atmosphere was ok but the place is really noisy very difficult to carry a conversation or even hear the waitress when she talked."
    Dined on 2/28/2014
  • "Great $6 appetizers and cocktails. The burger and fries are outstanding. Nice selection of wines by the glass. Runs 5-7 PM."
    Dined on 2/28/2014
  • "Chose Flemings because of its reputation and was very disappointed. Told them we were celebrating my son's college acceptance and another member of our party had another celebration as well. There was nothing special on the table or anything done to make our dinner feel special. The food portions were small and definitely not worth the money. Ridiculously overpriced and not even a special experience. Will NOT go there again!"
    Dined on 2/27/2014
  • "What a nice surprise. Apps were terrific, my steak was delicious and cooked exactly as I requested. My wife's fish was unbelievably delicious. Wine by the glass selection was impressive and the desert was to die for. Can't wait to return to the area to go again. Highly recommended"
    Dined on 2/25/2014
  • "This was my first time here and our server Meena was great! The overall vibe was intimate and relaxed and the lighting was perfectly lit. The food was great! I ordered the prime ribeye which was 16oz. We ordered mashed popotatoes and Mac n cheese as sides and my husband ordered the filet mignon.11oz. I don't rven like Mac and cheese but this was good. The sides are big enough to share one. Overall Great experience."
    Dined on 2/22/2014
  • "I love this restaurant .We went for Prime Rib night on Sunday and while the Prime Rib was good, it was not up to the standard that I have come to expect from Flemings.The service was excellent and I will return again in hopes that I will get the elusive prime rib I received before."
    Dined on 2/16/2014
  • "the food exceeded our expectations! It also impressed our friends from out of town who had not been to Fleming's."
    Dined on 2/17/2014
  • "I had the luscious pork chop and my BF had twin lobster tails which were sweet and tender. Nice wine list and appetizers were straightforward ( caesar salad and French onion soup) and delicious. We were too full for dessert, and they gave us 4 of the best chocolate truffles we have ever had. I can't wait to eat here again."
    Dined on 2/15/2014
  • "My Husband and I chose to go to Flemings a day early to celebrate valentine's day and had a wonderful time! Our food was great and our server was very nice and prompt! I also had the chocolate lava cake and it was to die for! At the end of our meal we were given a little box of chocolates for valentine's day! It was so sweet. I'll definitely go back to Flemings!"
    Dined on 2/13/2014
  • "I have been looking forward to having a very nice dinner with my wife and daughter and Fleming's did not disappoint. Appetizers were great and the steaks were cooked to absolute perfection. I own a local country club so it was very nice to be hosted rather than being the host for this evening."
    Dined on 2/15/2014
  • "Great food as usual. Our server was nice, but too busy...he did not manage his time well."
    Dined on 2/14/2014
  • "We started out with the wedge salad very good it had a block of blue cheese and 2 slices of bacon on it! I had the pock chop and my husband had the swordfish both were so good cooked perfect! Sides are extra I would suggest ordering 2 different sides and sharing the portions are big enough to split. The loaded baked potato was very good. We were to stuffed to even order desert! I would recommend this place to everyone. I had 2 glasses of wine as well and our check came to $113.00."
    Dined on 2/13/2014
  • "We love eating here, and this time was excellent. We actually tried the lobster tail with caviar and it was so delish! We weren't sure if we'd like it, so we ordered one to share. The kitchen was kind enough to split it for us before it even came to the table. Service was excellent, drinks were yummy and we had a wonderful time."
    Dined on 1/31/2014
  • "Great selection for entertaining clients. Service and food were excellent and a great wine selection rounded things out."
    Dined on 1/27/2014
More reviews ›
Larger map ›
Smaller map ›
Diners' Choice Awards
  • Tampa / Central Florida West Winners
  • Notable Wine List
  • Most Booked 1000-Point Tables
  • Tampa Winners
  • Notable Wine List
Learn more ›