Yabba Island Grill

Appetizers

• Spicy Tuna RollUSD 19.00

  fresh chopped tuna, sweet and spicy sauce, green onion, cucumber roll, spicy yum yum

• Black MusselsUSD 21.00

  heirloom tomatoes, garlic, hearts of artichoke and a touch of marinara

• Coconut ShrimpUSD 19.00

  Individually hand breaded in tender shredded coconut served crispy with a fresh coconut-pineapple sweet and sour!

• Homemade Crab CakeUSD 23.00

  blue crab cake with citrus mustard sauce

• Mini Cornbread MuffinsUSD 6.00

  daily homemade brown sugar topped cornbread mini muffin sserved with homemade honey butter

  • Mini Muffins forUSD 9.00

• Tuna Negril*USD 22.00

  ribbons of fresh tuna, jumbo lump crab, callaloo, crushed wasabi "peas", diced fresh mango and avocado in a citrus flavored sesame-soy

• Handmade GuacamoleUSD 19.00

  Tangerine, cilantro, kale, serano chile, flax seeds and lime. Served with chips

• Veggie Egg RollsUSD 17.00

  crunchy handmade egg rolls with chinese cabbage, carrots and more! served with fresh guava sweet and sour

Soup & Salads

Dressings: Peppercorn Ranch, Blue Cheese, Balsamic, French, Oil and Vinegar, Peasant Dressing Citrus-Blueberry Vinaigrette, Homemade Caesar, Lemongrass-Ginger Vinaigrette

• Crab, Shrimp and Corn ChowderUSD 10.00

• FreshUSD 14.00

  Mixed green lettuces, cucumber, radish, heirloom cherry tomatoes. Served with your choice of dressing

• Creamy Fresh BurrataUSD 23.00

  with fresh summer peaches, cucumber, avocado and sweet basil served with tomato water with balsamic and extra virgin olive oil

• Roasted Veggie CaesarUSD 26.00

  roasted mushrooms, garden fresh squash, red onion, kale, avocado and quinoa

• Organic Kale CaesarUSD 15.00

  romaine, raddichio, toasted hemp seed

• The WedgeUSD 17.00

  fresh iceberg, romaine, blue cheese crumbles, crispy bacon, fresh tomato, blue cheese dressing

• Grilled Salmon SaladUSD 34.00

  with a fresh tossed garden salad, roasted vegetables, avocado, quinoa and purple kale tossed in a citrus-blueberry vinaigrette

Chilled Shellfish*

• Tonight's OystersUSD 29.00

  Served with cocktail sauce, cucumber-vodka mignonette and lemon*. Ask your server about tonight's selection

  • 6 forUSD 29.00
  • 12 forUSD 55.00

• Shrimp CocktailUSD 20.00

  8 large gulf shrimp, cocktail sauce, lemon

• Seafood Tower for TwoUSD 129.00

  8 jumbo shrimp, 4 oysters, 2 snow crab clusters, 8 mussels and a whole Maine lobster served with homemade cocktail sauce, yuzu mustard sauce and fresh lemon

• Shrimp and Oysters TowerUSD 58.00

  12 Gulf water shrimp. 6 chef select oysters

Fresh Seafood

• Crispy Crab Stuffed GrouperUSD 45.00

  tropical nut, corn flake and plantain crust, jasmine rice, pineapple togarashi butter sauce

• Island Sky Sea BassUSD 62.00

  miso, kaffir lime and coconut roasted sea bass, crab, fresh veggie stir fry and jasmine rice

• Coconut Shrimp (10)USD 34.00

  Individually hand breaded in tender shredded coconut. Served crispy with a fresh coconut-pineapple sweet and sour and your choice of one side!

• Crab Cake Stuffed Whole LobsterUSD 60.00

  served with roasted corn on the cob, littleneck clams, mussels, hot Italian sausage, drawn butter and roasted red potatoes

• Blackened SalmonUSD 40.00

  with brown sugar, jalapenos and pecans, roasted butternut squash, spinach salad

• Fish and ChipsUSD 36.00

  crispy golden fried haddock and gulf shrimp served with tartar, thai hot and marinara sauces

Steak*

• 6oz FiletUSD 64.00

• 10oz Center Cut FiletUSD 90.00

• 14oz NY Strip SteakUSD 72.00

• 18oz Rib EyeUSD 56.00

Combos

Add to any entree or grill item

• Crab CakeUSD 21.00

• 6oz Lobster TailUSD 36.00

• Snow Crab ClusterUSD 24.00

• Grilled or Fried ShrimpUSD 18.00

• Island StyleUSD 22.00

  add a mixture of popcorn shrimp and lobster, sweet and spicy sauce and "lo-cal" béarnaise

Entrees

• Sweet and Spicy Steak*USD 52.00

  tenderloin of beef medallions topped with a mixture of popcorn shrimp, crab and lobster, sweet and spicy sauce and "lo cal" béarnaise Served with mashed potatoes and vegetables

• Berkshire Pork ShankUSD 46.00

  served with smashed red skin potatoes, grand marnier glazed baby carrots and a BBQ port wine reduction

• Rasta PastaUSD 36.00

  shrimp, little neck clams and mussels with garlic, white wine, fresh tomatoes, sun-dried tomatoes, hearts of artichoke and sweet basil tossed with angel hair pasta and Parmesan cheese

• Veggie NoodleUSD 32.00

  thin spaghettini pasta in a mildly spicy Thai sauce tossed with heirloom tomatoes, fresh squash, broccoli and sweet basil

Sauces

$5 each

• Yabba Island Steak

• Jalapeño Pecan

• Pineapple Togarashi

• Mango Sweet and Sour

• Chipotle Creamy Horseradish

• Lemongrass, Ginger Vinaigrette

• Avocado Jalapeño

Sides

$10 each

• Island Vegetables

• Jasmine Rice

• French Fries

• Fresh Broccoli

• Truffle Fries

  Add $1

• Roasted Sweet Potato

• Sea Salt Baked Potato

• Mashed Potatoes