Villa Capri

Antipasti

• Burrata Calda$10.00

  warm burrata cheese served with sautéed spinach, garlic, sundried tomatoes drizzled with a balsamic reduction

• Carciofi alla Giudea$11.00

  our signature dish of artichoke hearts sautéed with garlic, basil and olive oil

• Bruschetta al Pomodoro$7.00

  grilled homemade bread topped with fresh diced tomatoes, basil, garlic and extra virgin olive oil

• Scampi alla Toscana$11.00

  grilled shrimp served with white tuscan beans, arugula and cherry tomatoes drizzled with lemon and truffle oil

• Calamari Fritti$11.00

  lightly breaded baby squid with marinara sauce and spicy aurora sauce

• Mozzarella Caprese$9.00

  fresh mozzarella, heirloom tomatoes, fresh basil and baby greens, drizzled with extra virgin olive oil

• Antipasto della Casa (for Two People)$16.00

  sampling of authentic Italian appetizers including meats, cheeses, grilled vegetables, bruschetta and mozzarella caprese

• Carpaccio di Manzo$9.00

  thinly sliced raw filet mignon with chopped arugula, capers, shaved parmesan cheese and olive oil

• Zuppa del Giorno

  soup of the day

Insalate

Add grilled chicken $4, Add grilled shrimp $6, Add grilled salmon $9

• Cesare$5.95

  classic caesar salad

• Di Campo$5.95

  mixed greens with wedge tomato, shaved carrots and balsamic vinaigrette dressing

• Palmito$7.95

  arugula, avocado, hearts of palm, tomatoes, tossed with lemon – olive oil dressing

• Italiana$7.95

  chopped romaine, tomato, red onions, provolone cheese, mushroom and kalamata olives, served with caesar salad dressing

• Verde$7.95

  baby spinach, sundried tomatoes, mushrooms, crumbled gorgonzola cheese tossed with balsamic vinaigrette dressing

• Villa Capri$7.95

  sliced anjou pear with mixed greens, grapes, caramelized walnuts, gorgonzola cheese and balsamic vinaigrette

• Panzanella Toscana$7.95

  tuscan-style salad with cherry tomatoes, cucumbers, red onions, homemade croutons, black olives, balsamic vinaigrette, served with toasted bread

• Insalata di Fragole$7.95

  spinach, strawberries, sliced almonds, green apple and goat cheese in a balsamic vinaigrette

• Al Grano Antico$7.95

  quinoa salad with corn, white tuscan beans, bell pepper, cherry tomato, red onions, cucumbers and black olives tossed with lemon vinaigrette

Panini & Wraps

Served with organic mixed greens salad or fries

• Panino Vegetarian$8.95

  mixed grilled vegetables, caramelized onions, fresh tomato, fresh mozzarella cheese and pesto aioli

• Panino con Pesce$11.95

  grilled fresh catch of the day served with onions, tomatoes, avocado, lettuce and caper aioli

• Panino con Prosciutto$11.50

  parma ham, arugula, mozzarella cheese and roma tomatoes and pesto aioli

• Panino con Pollo$9.95

  grilled chicken breast, caramelized onions, eggplant, fontina cheese and roasted garlic aioli

• Panino con Polpette$9.95

  meatballs, marinara, mozzarella and parmesan cheese

• Panino con Salsiccia$9.95

  oven baked Italian sausage served with sautéed mushrooms, bell peppers, onions and melted mozzarella cheese

• Pollo Caesar Wrap$9.95

  chopped grilled chicken breast, romaine, parmesan and tomato in classic Caesar dressing wrapped in a warm spinach tortilla

• Turkey Wrap$9.95

  turkey avocado, tomato, baby spinach, pesto aioli spinach, lemon dressing wrapped in a warm spinach tortilla

Pizze

• Margherita$13.00

  topped with fresh tomatoes, basil and mozzarella cheese

• Pepperoni$13.00

  sliced pepperoni and mozzarella cheese

• Salsiccia e Funghi$13.00

  mild sausage, mushrooms, black olives, tomato, mozzarella

• Vegetariana$13.00

  zucchini, mushrooms, squash, peppers, tomatoes, onions, eggplant, and mozzarella cheese

• Pera$13.00

  D'anjou pear, gorgonzola cheese, caramelized onion drizzled with balsamic reduction

For The Kids

• Maccheroni al Formaggio$8.00

  mac 'n cheese

• Fettuccine Alfredo$8.00

  classic Alfredo sauce

• Penne Pasta$8.00

  choice of: marinara-butter-meat sauce

• Kid's Pizza$8.00

  tomato sauce with a choice of cheese or pepperoni

Paste

whole wheat and gluten-free pasta available $2

• Capellini alla Checca$12.50

  fresh diced tomatoes, basil, roasted garlic and olive oil tossed with angel hair pasta

• Fusilli al Pesto con Zucchini$14.50

  corkscrew pasta served with homemade creamy pesto sauce and zucchini topped with sundried tomatoes

• Ravioli Caprese$14.50

  homemade cheese ravioli in a marinara sauce

• Fusilli alla Campagnola$14.50

  a rustic dish from the Italian countryside made with corkscrew pasta sauteed with artichokes, zucchini, mushrooms, bell peppers, English peas, diced tomatoes, basil, garlic and olive oil

• Fettuccine alla Bolognese$14.50

  homemade fettuccine with our chef's meat sauce

• Penne Villa Capri$14.50

  penne pasta with italian sausage, bell peppers and artichoke hearts in a pink tomato sauce

• Spaghetti con Polpettine$14.50

  classic neapolitan style spaghetti with meatballs

• Lasagna Bolognese$14.50

  traditional lasagna with beef ragout, bechamel and mozzarella

• Spaghetti alla Carbonara$14.50

  spaghetti with pancetta, black pepper, parmigiano cheese and egg in a light cream sauce

• Fettuccine del Fattore$14.50

  fettucine Alfredo with broccoli and chicken

• Linguine alle Vongole con Pomodoro$16.50

  linguine with manila clams, cherry tomatoes, roasted garlic and parsley in a white wine sauce

• Linguine con Capesante e Gamberi$16.50

  linguine with scallops, shrimp, diced tomatoes, served in a spicy light cream sauce

• Spaghetti alla Puttanesca di Calamari$16.50

  spaghetti sautéed with baby calamari, capers, black olives and garlic

• Linguine Nere Fra' Diavola$18.50

  homemade black ink linguine with a large shrimp served in spicy roasted garlic tomato sauce in a diced tomato sauce

Secondi

served with potato and daily vegetable or substitute pasta in the same sauce

• Pollo Picata$15.95

  chicken breast sautéed with capers, served in a silky lemon-butter sauce

• Pollo Marsala$15.95

  chicken breast sauteed with mixed wild mushrooms in marsala wine sauce

• Pollo alla Sorrentina$15.95

  grilled chicken breast topped with arugula, diced tomatoes, fresh mozzarella and lemon drizzled with olive oil

• Pollo Parmigiana$15.95

  lightly breaded chicken breast baked with mozzarella cheese and tomato sauce

• Vitello Picata$18.50

  veal scaloppine sautéd with capers, served in a silky leon-butter sauce

• Vitello Marsala$18.50

  veal scaloppine sauteed with mixed wild mushrooms and marsala wine sauce

• Vitello alla Parmigiana$18.50

  lightly breaded veal scaloppine baked with mozzarella cheese and tomato sauce

• Salmone ai Carciofi$18.50

  Atlantic salmon sautéed with white onions, artichoke heats, and sundried tomatoes in a white vinaigrette sauce

Prix fixe Business Lunches

Capri

$13.95; Choose Between: Mozzarella Caprese or Zuppa del Giorno

• Mozzarella Caprese

  mozzarella cheese, tomatoes and basil

• Zuppa del Giorno

  soup of the day

• Ravioli Caprese

  homemade cheese ravioli in a marinara sauce

• Dessert

Amalfi

$14.95; Choose Between: Di Campo or Zuppa del Giorno

• Di campo

  mixed greens with tomato, carrots and vinaigrette dressing

• Zuppa del Giorno

  soup of the day

• Pollo Marsala

  chicken breast with wild mushrooms in a marsala wine sauce

• Dessert

Sorrento

$15.95; Choose Between: Insalata Verde or Zuppa del Giorno

• Insalata Verde

  spinach, tomatoes, mushrooms, gorgonzola, balsamic dressing

• Zuppa del Giorno

  soup of the day

• Salmone ai Carciofi

  atlantic salmon sauteed with white onions, artichoke hearts and sundried tomatoes in a white wine sauce

• Dessert