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Party Size
For 2
Thu, 2/22
8:00 PM
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Booked 1 time today

Tusca - Hyatt Regency Orange County

91 reviews
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$30 and under
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Top Tags:
  • Quiet Conversation
  • Special Occasion
  • Good for Birthdays
Experience the best of Tuscany and California in Hyatt Regency Orange County's signature restaurant, TusCA, located in our spectacular 17-story atrium lobby. Savor dishes inspired by the hearty cuisine of Italy's Tuscan region, with its emphasis on abundance and seasonality, and prepared using locally sourced California products, as well as ingredients from our Chef’s rooftop herb garden.

Join us every morning for our enticing breakfast buffet. Choose from all of your breakfast favorites, including fresh fruit, crisp bacon, fluffy pancakes, omelets made to order, and more. TusCA specializes in a variety of pastas, as well as pizzas and dishes baked in our authentic Italian pizza oven.
Dining Style
Casual Elegant
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Italian, Californian
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Hours of operation
Breakfast 6:30AM - 11:30AM / Dinner 6:00PM - 10:00PM
Closed for lunch
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Phone number
(714) 740-6047
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Chef Sayed Moalemi
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Private party facilities
Typical banquets become extraordinary events when paired with the renowned catering and attention to detail of our expert Catering Department. Allow our creative culinary team to ensure that your event in our Orange County banquet facilities is successful, from creating the ideal menus to providing world-class service. Consider our gorgeous venues that cover more than 65,000 square feet of elegant indoor and outdoor meeting space. Our 40 distinctive event rooms, including a 17,000 square foot Grand Ballroom that exudes contemporary flair and drama. The Hyatt Regency features a renowned in-house catering team, event planning expertise, vast resources and a variety of elegant event spaces.
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Private party contact
Ryan McKenna: (714) 740-6042
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Cross street
Chapman Ave
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Parking details
Self and valet parking is validated for restaurant guest's for up to 3 hours, with proof of purchase.
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Public transit
Self and valet parking is validated for restaurant guest's for up to 3 hours, with proof of purchase.
Banquet, Beer, BYO Wine, Corkage Fee, Farm to Table, Full Bar, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
What 91 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.7  based on recent ratings
Noise · Quiet
75% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipLaura50 (San Diego)
4.0  Dined on February 6, 2018

Friendly, efficient service; good food and comfortable elegance.

vipgoldtc (Orange County)
5.0  Dined on December 16, 2017

We love Tusca. The food is always prepared well. The staff is attentive without being intrusive.
We like the ethereal decor, and it is never too loud.

EricJ (Portland)
4.0  Dined on October 29, 2017

This restaurant was "ok" in terms of the food. The service was exceptional, but I guess being at the Hyatt I existed better.

OpenTable Diner (New York Area)
4.0  Dined on August 21, 2017

Very friendly and helpful staff. Food excellent. Food fresh and staff keen to provide a good service. Only negative is environment was noisy due to large open area as was in lobby area.

OpenTable Diner (San Diego)
4.0  Dined on June 23, 2017

Where's my points?

OpenTable Diner (San Diego)
4.0  Dined on June 20, 2017

Loved the convenience of eating in the hotel the night before we took the kids to Disneyland. The restaurant had a very family friendly menu (kids 6 and under are free) and the server was very nice. The food was decent and reasonably priced for a hotel. I'd absolutely dine there again if I was staying overnight.

Remaven (Los Angeles)
5.0  Dined on May 1, 2017

Reasonably priced compared to most hotel restaurants. The first impression was that it was a casual open to lobby restaurant and did not expect much. The quality of the food at both breakfast and dinner meals were excellent as well as the friendliness of the staff. Would definitely go back.

Jenny (San Diego)
5.0  Dined on March 18, 2017

Surprisingly delicious. We had a business dinner and especially loved the calamari appetizer.

OpenTable Diner (Orange County)
5.0  Dined on March 8, 2017

Our server Oscar was very polite and professional. Great recommendations

OpenTable Diner (Orange County)
4.0  Dined on January 22, 2017

I ordered a lasagna and a chocolate cake I am a asian woman who has a small stomach and if you also have same one you could share meals with friends or family Other wise meals are so fuge

vipMC2013 (Houston)
3.0  Dined on November 18, 2016

Menu has totally changed from what is shown on opentable. We were looking forward to a nice dinner after Disneyland, but basically had a menu similar to Denny's. For a Hyatt Regency they should have 2 separate restaurants for the budget concerned and the high end or just a high end one.

cemower (Orange County)
5.0  Dined on April 29, 2016

Can't go wrong for brunch. Dinner was NOT good. Eggplant parmigiana was rubbery. Sent it back. Burger had strange flavored. Kids chicken tenders seemed to be breaded in the same breadi get as fish sticks. Nice, courteous service & atmosphere, though!

vipJRPMD (Milwaukee)
2.0  Dined on April 29, 2016

The restaurant was simply a grouping of everyday tables in the lobby of a nice hotel. People were going in and out of the hotel. They could see us and we could see them. The food was quite ordinary. I ended up just getting a Southwest Chicken Salad and my associate tried a buffet dinner that was uninspired. Open Table made this place seem a lot more special than it was.

vipJewel (Anchorage)
5.0  Dined on March 13, 2016

Best kept secret of Orange County. We loved the butterfish, wine list, and the kids menu. The service was top notch.

vipallen (San Francisco)
5.0  Dined on February 11, 2016

Great service and large portions...from great bread with four different spreads, large thin crust pizzas, and wonderful pasta to nice birthday desserts.

vipMarkB (Charlotte)
4.0  Dined on February 9, 2016

our group was in town for a large trade show called Automation Technology Expo(ATX). With so many visitors in town, reservations for a party of 8 were hard to come by so we decided to try Tosca and it did not disappoint. Our server was excellent and the food was much better than we expected based on the restaurant being located inside the Hyatt Hotel. The menu was diverse with enough choices to satisfy the varying tastes of the group. Calimari appetizer and the assorted meat and cheese appetizer platter were both excellent. the dinners were all served together and all were prepared nicely and everyone was very pleased with their meals. Prices were reasonable for the area. We will definitely hit this restaurant again next year when we are back for the same Trade Fair

OpenTable Diner (Yosemite)
5.0  Dined on December 31, 2015

The food was delicious and it was excellent service. I highly recommend.

OpenTable Diner (San Diego)
5.0  Dined on December 28, 2015

Carlos was the best server ever! Helpful, honest, prompt, thoughtful, and friendly!

vipDSdiner (Las Vegas)
3.0  Dined on October 6, 2015

Restaurant was empty and was good but the overall experience was not going to make us return. Probably best just to eat there if you stay at the hotel.

vipjimlin (Las Vegas)
5.0  Dined on October 2, 2015

We gave it 5 stars. Food was very good. Great selection!