The Perfect Caper
Order delivery or takeout
Takeout
(941) 505-9009Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
Contemporary French / American, French American, Asian
- Hours of operation
Dinner Wed–Fri 11:30 am–9:00 pm Sat 4:00 pm–10:00 pm Sun 4:00 pm–9:00 pm Lunch Wed–Fri 11:30 am–2:30 pm
- Phone number
(941) 505-9009
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Jeanie Roland-James Beard Semifinalist
- Private party facilities
We are always available for private functions.
- Private party contact
James Roland: (941) 505-9009
- Neighborhood
Punta Gorda
- Cross street
Nesbit St.
- Parking details
We offer parking in the private lot that is adjacent to the building.
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Outdoor Smoking Area, Private Room, Takeout, Wheelchair Access, Wine
Popular dishes
What 2,958 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.8Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Loved For
Southwest Florida
Best Overall
Southwest Florida
Best Food
Southwest Florida
Best Value
Southwest Florida
Good for special occasions
Sort by
- M
Monica
Atlantic City
1 review
5.01 review
Dined 4 days ago
overall5food5service5ambience5 - R
Raven
New York Area
7 reviews
5.07 reviews
Dined 5 days ago
overall5food5service5ambience4 - C
Char
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vip22 reviews
5.022 reviews
Dined 5 days ago
overall5food5service4ambience5 - P
Paula
Northern MI
6 reviews
5.06 reviews
Dined 5 days ago
overall5food5service5ambience5 - CV
CarlaV
Naples
8 reviews
5.08 reviews
Dined 5 days ago
overall5food5service5ambience5 - OT
OpenTable Diner
1 review
5.01 review
Dined 6 days ago
overall5food5service5ambience5 - s
stanleyr
Naples
vip25 reviews
4.025 reviews
Dined 6 days ago
overall4food5service3ambience3 - ES
EllenS
Naples
4 reviews
5.04 reviews
Dined 7 days ago
overall5food5service5ambience5 - KM
KarenM
New England
4 reviews
5.04 reviews
Dined on May 21, 2023
overall5food5service5ambience5 - L
Lanowa
Tampa
1 review
4.01 review
Dined on May 21, 2023
overall4food5service4ambience4 - CN
CraigN
New York Area
3 reviews
5.03 reviews
Dined on May 20, 2023
overall5food5service5ambience5 - KJ
KarenJ
1 review
5.01 review
Dined on May 19, 2023
overall5food5service5ambience5 - TG
TimG
1 review
4.01 review
Dined on May 19, 2023
overall4food4service4ambience5 - BJ
BrianJ
1 review
4.01 review
Dined on May 18, 2023
overall4food4service4ambience5 - JK
JuanK
Central Coast
6 reviews
5.06 reviews
Dined on May 18, 2023
overall5food5service5ambience5 - KP
KeriP
Detroit
vip5 reviews
5.05 reviews
Dined on May 17, 2023
overall5food5service5ambience5 - KS
KarenS
Washington DC
2 reviews
5.02 reviews
Dined on May 17, 2023
overall5food5service5ambience5 - D
Donn
Naples
3 reviews
4.03 reviews
Dined on May 17, 2023
overall4food4service5ambience5 - DB
DaleB
New York Area
vip19 reviews
5.019 reviews
Dined on May 14, 2023
overall5food5service5ambience5 - OT
OpenTable Diner
Naples
41 reviews
5.041 reviews
Dined on May 14, 2023
overall5food5service4ambience5 - S
Savannah
Chicago
3 reviews
5.03 reviews
Dined on May 14, 2023
overall5food5service5ambience5 - JH
JeffreyH
Raleigh
1 review
3.01 review
Dined on May 14, 2023
overall3food3service4ambience3 - JE
JEFFREYB
1 review
5.01 review
Dined on May 13, 2023
overall5food5service5ambience5 - KK
KevinK
Houston
4 reviews
5.04 reviews
Dined on May 13, 2023
overall5food5service4ambience4 - OT
OpenTable Diner
1 review
5.01 review
Dined on May 12, 2023
overall5food5service5ambience5 - JH
JohnH
Naples
2 reviews
1.02 reviews
Dined on May 12, 2023
overall1food1service4ambience2 - M
Middlejm
1 review
4.01 review
Dined on May 11, 2023
overall4food5service5ambience4 - KR
KathleenR
Toronto
4 reviews
4.04 reviews
Dined on May 11, 2023
overall4food5service4ambience4 - J
Jerry
Tampa
2 reviews
3.02 reviews
Dined on May 10, 2023
overall3food5service5ambience4 - OT
OpenTable Diner
New England
2 reviews
5.02 reviews
Dined on May 7, 2023
overall5food5service5ambience4 - B
Biggie
Naples
vip50 reviews
5.050 reviews
Dined on May 7, 2023
overall5food5service5ambience4 - R
Richard
New England
vip59 reviews
5.059 reviews
Dined on May 7, 2023
overall5food5service5ambience4 - MG
MelanieG
Miami
2 reviews
5.02 reviews
Dined on May 7, 2023
overall5food5service5ambience5 - P
Penney
New England
6 reviews
5.06 reviews
Dined on May 7, 2023
overall5food5service5ambience5 - RG
RobertG
San Francisco
8 reviews
5.08 reviews
Dined on May 7, 2023
overall5food5service5ambience5 - PB
PennyB
Naples
11 reviews
4.011 reviews
Dined on May 5, 2023
overall4food5service3ambience4 - KS
KarryS
1 review
5.01 review
Dined on May 5, 2023
overall5food5service5ambience5 - EC
EmCee
1 review
5.01 review
Dined on May 5, 2023
overall5food5service5ambience4 - S
Santina
San Francisco
3 reviews
5.03 reviews
Dined on May 4, 2023
overall5food5service5ambience5 - RB
RichelleB
Philadelphia
3 reviews
5.03 reviews
Dined on May 4, 2023
overall5food5service4ambience4
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
Screening
- Sick staff prohibited in the workplace
FAQs
The Perfect Caper offers takeout which you can order by calling the restaurant at (941) 505-9009.
The Perfect Caper is rated 4.8 stars by 2958 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(941) 505-9009121 E. Marion Ave., Punta Gorda, FL 33950
Dining areas
Additional information
- Cross street
Nesbit St.
- Neighborhood
Punta Gorda
- Hours of operation
Dinner Wed–Fri 11:30 am–9:00 pm Sat 4:00 pm–10:00 pm Sun 4:00 pm–9:00 pm Lunch Wed–Fri 11:30 am–2:30 pm
- Cuisines
Contemporary French / American, French American, Asian
- Dining style
Casual Elegant
- Dress code
Smart Casual
- Parking details
We offer parking in the private lot that is adjacent to the building.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Jeanie Roland-James Beard Semifinalist
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Outdoor Smoking Area, Private Room, Takeout, Wheelchair Access, Wine
- Phone number
(941) 505-9009
- Private party facilities
We are always available for private functions.
- Private party contact
James Roland: (941) 505-9009