The Mahogany Grille at the Strater Hotel

Name: The Mahogany Grille at the Strater Hotel
Address: 699 Main Ave, Durango, CO, United States, 81301
Telephone: (970) 247-4433
Price range: $50 and over
Rating: 4.3

4.3

574 Reviews

$50 and over

Contemporary American

Top Tags:

Experience the ambiance of the Victorian Old West as we serve you an array of eclectic culinary specialties.

When preparing the Mahogany Grille menu, our award-winning staff gives special focus to farm-fresh recipes that represent new styles with old west flavors. We hand-cut our steaks in our butcher shop, carefully select our foods, and incorporate products by local growers when available creating a mosaic of tastes and textures.

We take pride in being well-versed in fine wine and spirits. Complimented with our aromatic food, our wines and spirits make quite a delicious impression.

*Note: Menus online may vary from restaurant menu due to supply of product. We appreciate your understanding.

Make a reservation

Party Size

2 people

DateTime

Jun 5, 2023

7:00 PM

Booked 7 times today

Dining areas

Additional information

Dining style
Elegant Dining
Cuisines
Contemporary American, Vegetarian / Vegan, Global, International
Hours of operation
Daily 5:00 pm–9:00 pm
Phone number
(970) 247-4433
Website
http://mahoganygrille.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Casual Dress
Catering
The Strater Catering & Events Company is dedicated to the fine art of entertaining. Our team has years of experience in catering memorable events at the Strater Hotel. We specialize in weddings, parties, and business meetings and conferences with the ability to host groups of up to 200 if you decide to have your event at the Strater Hotel.
Private party facilities
The Mahogany Grille and Strater Catering & Events is happy to make your event part of history. Enjoy our private dining area or reserve our main dining room. We want your experience to bring you remarkable memories for years to come.
Private party contact
Emil: (970) 247-4433

Location
699 Main Ave, Durango, CO 81301
Neighborhood
Durango
Cross street
7th Street
Parking details
Parking is offered at one of three lots owned by the historic Strater Hotel or there is street parking.
Public transit
There is a trolley that has frequent stops throughout the Durango downtown area. www.durangotransit.com or 970.259.5538
Entertainment
While we do not have live entertainment in the Mahogany Grille specifically, we do offer nightly live music next door in The Office Spiritorium or you may want to enjoy our Dinner & A Show package which includes a special menu and tickets to a Henry Strater Theatre performance.
Additional
Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine

Popular dishes

Adult Candy$14.00
Gorgonzola filled dates, Applewood Bacon, with a honey drizzle
Navajo Cornbread$14.00
Blue cornbread, roasted poblano compound butter, charred corn, avocado, pepitas, and cotija cheese
Calamari Fritte$16.00
Lightly fried and served with lemon caper aioli
Stuffed Mushrooms$16.00
Stuffed with Italian sausage and finished with demi-glace
Bacon Wrapped Shrimp$16.00
Honey grained mustard, on a potato nest
Shrimp Cocktail$16.00
Cocktail Sauce

Soup & Salads

Spring Salad$13.00
Mixed greens, grape tomatoes, cucumber, red onion, crispy tortilla strips. raspberry vinaigrette
Strater Stack Chopped Salad$15.00
Romaine lettuce, bacon bits, avocado, tomato, French dressing
Caesar Salad$13.00
Chopped romaine, shaved parmesan cheese, Caesar dressing
Roasted Beet Salad$13.00
Red and yellow beets, goat cheese, candied pecans, balsamic vinaigrette
New England Clam Chowder$7.00
French Onion Soup$7.00

A La Carte Sides

Brussels Sprouts$9.00
Sauteed Broccolini$9.00
Sauteed Haricot Vert$9.00
Popcorn Cauliflower$10.00
Honey Glazed Carrots$8.00
Mushroom Medley$9.00
Cream of Spinach$10.00
Sugar Snap Peas$9.00
Cream of Corn$9.00
Garlic Edamame$9.00

Entrées

All entrées served a la carte

Steaks, Chops & Chicken

Peppered Steak Filet*$48.00
7 oz black peppered filet, pan seared with a juniper berry beurre rouge
Fuego Bone-In Ribeye*$62.00
20oz, house marinated, topped with garlic cilantro sauce
Land and Sea$65.00
Grilled 6oz filet mignon and 4oz lobster tail
Peppered Steak Herbert$56.00
8oz peppered filet, pan seared with peppercorn demi
Elk Tenderloin*$55.00
Grilled and served with cherry demi glaze
Slow Roasted Prime Rib$36.00
Herb seasoned, slow cooked with au jus
White Marble Farm Pork Porterhouse$36.00
Served with pineapple chutney
Bone-In French Pork Chop$34.00
Apple demi sauce
Chicken Saltimbocca$32.00
Stuffed with prosciutto and mozzarella, finished with wild mushroom and sage brown butter sauce
Rigatoni Pasta with Italian Sausage$29.00
Creamy pomodoro sauce, parmesan cheese

Seafood

Crab Stuffed Salmon$39.00
Beurre blanc sauce, seasonal vegetable, choise of baked potato, sweet potato, or mashed potato
Chilean Rainbow Trout$29.00
Blackened and grilled with shrimp creole, seasonal vegetable, choice of baked potato, sweet potato, or mashed potato
Cioppino$36.00
Shrimp, clams, mussels and cod sautéed in a spicy marinara broth with crostini
Yellowfin Tuna Steak$29.00
Soy citrus claze, seasonal vegetable, choice of baked potato, sweet potato, or mashed potato
Steamed Manila Clam$29.00
Freshly steamed with clam juice, with crostini
Coconut Curry Mussels$28.00
Red curry coconut sauce with crostini

Vegan

Stuffed Squash$27.00
Baked acorn squash stuffed with quinoa and seasonal vegetables
Vegetarian's Dream$27.00
Grilled zucchini, red bell pepper, haricot vert, carrots, spaghetti squash with Ma-Po tofu sauce
Vegan Tofu Delight$26.00
Deep fried tofu, red and green bell pepper

White Wines

Sparkling

Friexenet Carta Nevada, Brut, Single, Spain$9.00
Mezzacorona Glacial, Bubbly, Italy$9.00
Paul Chevalier$15.00

Chardonnay & White Blends

Ava Grace, Chardonnay, California$9.00
Chateau St. Michelle, Chardonnay, Columbia Valley$34.00
La Pralina$35.00
bottle
Flowers Vineyards, Chardonnay, Sonoma, CA$45.00
Sonoma Curter, Chardonnay, Russian River$13.00
Stags Leap, Chardonnay, Napa Valley, CA$48.00
Rombauer, Chardonnay, Carneros, CA$59.00
Cakebread Cellars, Chardonnay, Napa Valley, CA$66.00
La Pralina$8.00
Palate Cleanse
Sea Sun$36.00
California Blend
Famstead$47.00
Raventos Blanc de Blanc$48.00

Pinot Grigio, Viognier-Chenin Blanc & White Blend

Ecco Domani, Pinot Grigio, Italy$8.00

Rosé, Riesling & Moscato

Wente Riesling Riverbank, Riesling, California$8.00
North by Northwest, Riesling, Oregon$32.00
Ovum, Riesling, Oregon$45.00
Cavit, Moscato, Trevenezie, Italy$8.00
Day Owl, Rosé$27.00

Sauvignon Blanc

Oyster Bay, Sauvignon Blanc, New Zealand$9.00

Red Wines

Cabernet Sauvignon

Josh Cellars, Cabernet Sauvignon, California$10.00
Quilt, Cabernet Sauvignon, Napa Valley, CA$62.00
Cakebread, Cabernet Sauvignon, Napa Valley, CA$132.00
Silver Oak, Cabernet Sauvignon, Alexander Valley$136.00
Alexander Crown$100.00
Caymus$128.00
Silver Oak, Napa Valley$145.00

Merlot

Edna Valley, Merlot, Central Coast$9.00
Emmola Napa, Merlot, Napa Valley, CA$45.00
Stags Leap, Merlot, Napa Valley, CA$53.00

Pinot Noir

Parducci, Pinot Noir, Mendocino, CA$30.00
Eloan, Pinot Noir, Oregon$39.00
Boen, Pinot Noir, Santa Barbera, CA$40.00
Meiomi, Pinot Noir, Monterey County, CA$42.00
Belle Glos, Pinot Noir, Santa Barbera, CA$66.00
Mer Soleil, Pinot Noir, Santa Luca, Italy$48.00

European Reds

Domaine de Saint Siffrein Côtes du Rhône Villages, Red Blend, France$45.00

Malbec, Shiraz & Red Blends

Alto Molino, Malbec, Argentina$9.00
Meomi, Red Blend, California$40.00
Penfolds Bin 389 Shiraz, Australia$102.00

Zinfandel

Bogle Old Vine, Zinfandel, California$9.00
Carnivore, Zinfandel, Modesto California$33.00

Dessert

Leche Flan$9.00
Custard creme, caramel
Toffee Cake$12.00
Vanilla ice cream, toffee sauce
Bread Pudding$10.00
with whiskey caramel sauce
Carrot Cake$10.00
Shredding carrot, pecan, cream cheese frosting
Tiramisu$12.00
Irresistible espresso flavor, sponge cake, mascarpone cheese
Seasonal Fuit Crisp$12.00
Granola, vanilla ice cream

What 574 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.2Food
4.5Service
4.4Ambience
3.8Value

Noise • Moderate

Sort by

DA
DavidA
Phoenix
2 reviews
5.0
2 reviews
Dined 5 days ago
overall5food5service4ambience5
One of the best pieces of prime rib I have ever eaten
OT
OpenTable Diner
Columbus
3 reviews
vip
2.0
3 reviews
Dined on May 24, 2023
overall2food2service1ambience3
For the price point not impressed with the ambience or the service. Ended up going to another restaurant after. Took over 60 minutes for an entree to arrive.
t
tamarav
San Antonio
12 reviews
vip
5.0
12 reviews
Dined on May 23, 2023
overall5food5service5ambience5
It’s always great. We eat there every time we are in Santa Fe. Food is top notch and so is staff. Beautiful young ladies that seat you and experienced waiters. Highly trained chefs as well.
JM
JMJR
Denver
5 reviews
4.0
5 reviews
Dined on May 21, 2023
overall4food4service5ambience4
Good food. Good service. Mashed potatoes too yummy. Yum.
OT
OpenTable Diner
1 review
3.0
1 review
Dined on May 20, 2023
overall3food3service5ambience3
I ordered the $62 surf and turf which included an excellent lobster tail and a 6oz dried out, cold, and grey fillet medallion of beef. It looked and taste as if it had been reheated and added to the entree plate. This restaurant is over rated and expensive. We also ordered salads, the featured corn bread, and Caymus. The steak was memorably disappointing although the rest of the meal was very good.
OT
OpenTable Diner
Orange County
1 review
5.0
1 review
Dined on May 18, 2023
overall5food5service5ambience5
Food was delicious. Our server, Charlie was awesome. Young but very efficient and friendly. Made our experience very pleasant. Great night
MP
MichelleP
1 review
5.0
1 review
Dined on May 18, 2023
overall5food5service5ambience5
I loved that it was a Wednesday night so. It very crowded and I like some restaurants where they just keep half the restaurant empty and shove everyone in one section….groups were spread out through the restaurant. I love that this kept the noise level down and it was easy to have a conversation. The server was professional and observant and not invasive with checking on us too often…the food and pinot noir was expensive but excellent….which makes all the difference! I got the ribeye and my partner got the surf n turf with filet and lobster tail and both cooked perfectly! Tarimsu was excellent for dessert!
JR
JRGLW
Seattle
6 reviews
vip
4.0
6 reviews
Dined on May 7, 2023
overall4food5service5ambience4
As always - very good food. Cocktail adequate. I always come here when in Durango
M
Mtnmanhard
Denver
15 reviews
vip
4.0
15 reviews
Dined on May 7, 2023
overall4food3service4ambience5
We have dined at this restaurant many times over 20+ years. It has some nice ambiance, and the service is good. However, we have noticed that the food quality has declined recently, perhaps due to a new chef. The wine list could also use some improvement for a nice restaurant like this. Prices a a little high, especially for steaks.
N
Nancy
Denver
59 reviews
vip
5.0
59 reviews
Dined on April 18, 2023
overall5food5service5ambience5
Superb Waitress was rachel. She was superb Good suggestions, each course was beyond expectations We both had prime rib, huge portion and excellently prepared Good wine choices competitevely priced
OT
OpenTable Diner
New England
6 reviews
vip
1.0
6 reviews
Dined on April 15, 2023
overall1food1service3ambience2
Food was mediocre at best. And that is generous. Portions are stupidly large, perhaps to make up for bad quality. And prices are NY level prices and nowhere near worth it. Bread tasted like chemicals. Trout was way over cooked and sitting on a bed of vegetables so mushy as to be unidentifiable. Beet salad was ok. Enough for three people but ok. Navajo cornbread had flavor but the cornbread was overly wet. Chicken saltimbocca had no prosciutto in it!! Will never eat here again even if they paid me to.
ML
MLRM
Washington DC
1 review
5.0
1 review
Dined on March 19, 2023
overall5food5service5ambience5
Anniversary. Food was amazing! Highly recommend the Elk and mushroom appetizer!
SJ
SteveJ
Phoenix
4 reviews
5.0
4 reviews
Dined on February 21, 2023
overall5food5service5ambience5
Elk fillet and Navajo cornbread were great
OT
OpenTable Diner
Denver
3 reviews
5.0
3 reviews
Dined on February 20, 2023
overall5food4service5ambience4
Loved the meal, only gave 4 stars due to the “shareable” sides. Prefer sides coming with the meal. Waitress was terrific and did not rush us. Only reason for the 4 stars on ambiance was that the front door kept getting stuck open and we would freeze when that happened.
OT
OpenTable Diner
Denver
1 review
5.0
1 review
Dined on February 12, 2023
overall5food5service5ambience5
OT
OpenTable Diner
Denver
1 review
5.0
1 review
Dined on February 4, 2023
overall5food5service5ambience5
Delicious and the best seats at the window
l
longtimeumprof
Detroit
9 reviews
vip
5.0
9 reviews
Dined on January 3, 2023
overall5food5service5ambience5
Our group of four adults had a great birthday dinner on a quiet Monday evening. Excellent service. Elk tenderloin was wonderful.
SG
ShyGirl
New Mexico
10 reviews
5.0
10 reviews
Dined on January 1, 2023
overall5food5service5ambience4
A wonderful dinner and service. Ambiance lovely. The salmon was outstanding. Appetizer and side options were plentiful and outstanding. Excellent dining.
DL
DurangoLocal
Denver
7 reviews
vip
3.0
7 reviews
Dined on January 1, 2023
overall3food2service2ambience4
Made a reservation, waited over an hour and a half for our entrees. Medium rare elk came out well done, waited forever for it to be replaced, came out sloppily plated with no garnish. My date's shrimp was not deveined and was overcooked. I do not recommend this restaurant, spend your money and time elsewhere.
JR
JRSDVM
Denver
1 review
5.0
1 review
Dined on December 25, 2022
overall5food5service5ambience5
Ate here for Christmas dinner and it was DELICIOUS! Not as fancy as I was expecting, which was good because we had our 2 year old with us. They had a special Christmas menu and I would definitely go back to try the regular food.
CT
CarolineTodd
Washington DC
2 reviews
5.0
2 reviews
Dined on December 25, 2022
overall5food5service5ambience5
Our dinner at The Mahogany Grill was a treat. We had the first seating of the evening. The first course was a shared Oysters Rockefeller, two each, perfectly prepared. Followed by a delicious salad. Our choice for the main dish was Surf and Turf. A generous portion of Fillet Minion accompanied by three Jumbo Shrimp with a peppered mint sauce. A portion of Green Beans and your choice of three kinds of Potatoes. Desert was a gingerbread pudding with vanilla ice cream. I would highly recommend this restaurant for high quality food and beverage. It finished off a wonderful day perfectly.
MS
MaryS
Austin
6 reviews
3.0
6 reviews
Dined on December 25, 2022
overall3food3service5ambience4
We know many places aren’t open for Christmas but as tourists to Durango, our family wanted a nice dinner. Unfortunately it was a fixed menu of salmon, surf and turf (shrimp) and rack of lamb for the entrees. Our kids don’t eat red meat or seafood. Unfortunately no chicken entree at all and no ability to substitute so we paid $89 per child where they barely ate the meal and came back to our rental and ate snacks afterwards. Beautiful hotel and restaurant and great service but wasn’t great experience with the fixed menu.
RJ
ReneeJ
Raleigh
4 reviews
vip
3.0
4 reviews
Dined on December 22, 2022
overall3food2service3ambience4
Atmosphere is nice, but food is average at best and overpriced for the quality.
OT
OpenTable Diner
Denver
5 reviews
5.0
5 reviews
Dined on December 2, 2022
overall5food5service5ambience5
Service was outstanding, our servers were super nice and always had a smile!!
CT
CarolineTodd
Washington DC
2 reviews
5.0
2 reviews
Dined on November 24, 2022
overall5food4service4ambience4
We enjoyed a perfect dinner. It was excellent value and the weight staff were delightful.
BD
BonnieD
Denver
3 reviews
3.0
3 reviews
Dined on November 24, 2022
overall3food3service4ambience3
Was seated in the Diamond Belle, not the Mahogany Grille. More of a "bar" atmosphere.
OT
OpenTable Diner
Denver
7 reviews
vip
3.0
7 reviews
Dined on November 23, 2022
overall3food3service3ambience4
Service was pretty slow even though there were only handful of tables were occupied. About hour and a half to wrap up.
SK
SusanK
Denver
1 review
4.0
1 review
Dined on November 13, 2022
overall4food4service4ambience5
Great place! Beautifully appointed, full of history. Good menu, lots of variety. Always enjoy eating there.
C
Clynn
Denver
15 reviews
vip
3.0
15 reviews
Dined on November 5, 2022
overall3food3service2ambience4
Food was average but prices are high. Wait staff prompt & friendly but appearance not fitting with scale of restaurant.
BD
BillD
Denver
1 review
5.0
1 review
Dined on November 2, 2022
overall5food5service5ambience5
The food was really good and the atmosphere was very nice. Service was excellent.
OT
OpenTable Diner
Denver
1 review
5.0
1 review
Dined on October 31, 2022
overall5food5service5ambience5
Perfect date night and they were open till 9!
FJ
FoziaJ
Phoenix
2 reviews
5.0
2 reviews
Dined on October 29, 2022
overall5food5service5ambience5
Our waiter, Dalton was amazing. Love his energy, conversation and service. Thank you for the best coffee, Mahogany. A delightful surprise!
DS
DeeS
New England
2 reviews
5.0
2 reviews
Dined on October 29, 2022
overall5food5service5ambience5
Best meals! The chef is outstanding!!
OT
OpenTable Diner
Denver
1 review
5.0
1 review
Dined on October 26, 2022
overall5food5service5ambience5
Absolutely magnificent! We loved the Embezzlement after dinner drink.
SS
SteveS
Austin
15 reviews
vip
4.0
15 reviews
Dined on October 22, 2022
overall4food4service5ambience5
Good place to eat in Durango. Be sure to enjoy Diamond Belle for a drink before or after.
k
krcolorado
Denver
62 reviews
vip
5.0
62 reviews
Dined on October 22, 2022
overall5food4service4ambience5
Fantastic experience celebrating my mother's 85th birthday at a hotel where she honeymooned 59 years ago! Absolutely THE BEST elk tenderloin I have ever had the opportunity to enjoy so kudos to the chef for that! Calamari was fantastic as well. Just a very first class experience over all and I am so grateful. Thank you!
OT
OpenTable Diner
Exclusive
5 reviews
5.0
5 reviews
Dined on October 5, 2022
overall5food5service5ambience5
The hostesses and waiters were very friendly. The salmon entree was delicious as well as the cioppino (fish stew). The broccolini and risotto were also very tasty.
DL
DurangoLady
Phoenix
8 reviews
vip
4.0
8 reviews
Dined on October 5, 2022
overall4food4service4ambience4
Great Manhattans, good service, price is a little high. Had red trout with crawfish sauce which was superb and good price of $25. Husband had pepper steak and it was overcooked and not worth the $48 cost.
OT
OpenTable Diner
Las Vegas
1 review
4.0
1 review
Dined on September 30, 2022
overall4food5service4ambience5
They have an excellent chef
LA
LAM78006
San Antonio
1 review
3.0
1 review
Dined on September 23, 2022
overall3food3service3ambience4
Food was pretty good. Service was pretty good. I had higher expectations and might try dining there again but not anytime soon.

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers

FAQs

The Mahogany Grille at the Strater Hotel is rated 4.3 stars by 574 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jun 5, 2023

7:00 PM

Booked 7 times today

Google Map for The Mahogany Grille at the Strater Hotel

699 Main Ave, Durango, CO 81301

Dining areas

Additional information

Cross street
7th Street
Neighborhood
Durango
Hours of operation
Daily 5:00 pm–9:00 pm
Cuisines
Contemporary American, Vegetarian / Vegan, Global, International
Dining style
Elegant Dining
Dress code
Casual Dress
Parking details
Parking is offered at one of three lots owned by the historic Strater Hotel or there is street parking.
Public transit
There is a trolley that has frequent stops throughout the Durango downtown area. www.durangotransit.com or 970.259.5538
Payment options
AMEX, Discover, MasterCard, Visa
Entertainment
While we do not have live entertainment in the Mahogany Grille specifically, we do offer nightly live music next door in The Office Spiritorium or you may want to enjoy our Dinner & A Show package which includes a special menu and tickets to a Henry Strater Theatre performance.
Additional
Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine

Website
http://mahoganygrille.com/
Phone number
(970) 247-4433
Catering
The Strater Catering & Events Company is dedicated to the fine art of entertaining. Our team has years of experience in catering memorable events at the Strater Hotel. We specialize in weddings, parties, and business meetings and conferences with the ability to host groups of up to 200 if you decide to have your event at the Strater Hotel.
Private party facilities
The Mahogany Grille and Strater Catering & Events is happy to make your event part of history. Enjoy our private dining area or reserve our main dining room. We want your experience to bring you remarkable memories for years to come.
Private party contact
Emil: (970) 247-4433

The Mahogany Grille at the Strater Hotel

Make a reservation

Dining areas

Additional information

Elk Tenderloin

Spring Salad

Caesar Salad

Appetizers

Adult Candy$14.00

Navajo Cornbread$14.00

Calamari Fritte$16.00

Stuffed Mushrooms$16.00

Bacon Wrapped Shrimp$16.00

Shrimp Cocktail$16.00

Soup & Salads

Spring Salad$13.00

Strater Stack Chopped Salad$15.00

Caesar Salad$13.00

Roasted Beet Salad$13.00

New England Clam Chowder$7.00

French Onion Soup$7.00

A La Carte Sides

Brussels Sprouts$9.00

Sauteed Broccolini$9.00

Sauteed Haricot Vert$9.00

Popcorn Cauliflower$10.00

Honey Glazed Carrots$8.00

Mushroom Medley$9.00

Cream of Spinach$10.00

Sugar Snap Peas$9.00

Cream of Corn$9.00

Garlic Edamame$9.00

Entrées

Steaks, Chops & Chicken

Peppered Steak Filet*$48.00

Fuego Bone-In Ribeye*$62.00

Land and Sea$65.00

Peppered Steak Herbert$56.00

Elk Tenderloin*$55.00

Slow Roasted Prime Rib$36.00

White Marble Farm Pork Porterhouse$36.00

Bone-In French Pork Chop$34.00

Chicken Saltimbocca$32.00

Rigatoni Pasta with Italian Sausage$29.00

Seafood

Crab Stuffed Salmon$39.00

Chilean Rainbow Trout$29.00

Cioppino$36.00

Yellowfin Tuna Steak$29.00

Steamed Manila Clam$29.00

Coconut Curry Mussels$28.00

Vegan

Stuffed Squash$27.00

Vegetarian's Dream$27.00

Vegan Tofu Delight$26.00

White Wines

Sparkling

Friexenet Carta Nevada, Brut, Single, Spain$9.00

Mezzacorona Glacial, Bubbly, Italy$9.00

Paul Chevalier$15.00

Chardonnay & White Blends

Ava Grace, Chardonnay, California$9.00

Chateau St. Michelle, Chardonnay, Columbia Valley$34.00

La Pralina$35.00

Flowers Vineyards, Chardonnay, Sonoma, CA$45.00

Sonoma Curter, Chardonnay, Russian River$13.00

Stags Leap, Chardonnay, Napa Valley, CA$48.00

Rombauer, Chardonnay, Carneros, CA$59.00

Cakebread Cellars, Chardonnay, Napa Valley, CA$66.00

La Pralina$8.00

Sea Sun$36.00

Famstead$47.00

Raventos Blanc de Blanc$48.00

Pinot Grigio, Viognier-Chenin Blanc & White Blend

Ecco Domani, Pinot Grigio, Italy$8.00

Rosé, Riesling & Moscato

Wente Riesling Riverbank, Riesling, California$8.00

North by Northwest, Riesling, Oregon$32.00

Ovum, Riesling, Oregon$45.00

Cavit, Moscato, Trevenezie, Italy$8.00