The Mahogany Grille at the Strater Hotel, Durango, CO

The Mahogany Grille at the Strater Hotel

Name: The Mahogany Grille at the Strater Hotel
Address: 699 Main Ave, Durango, CO, United States, 81301
Telephone: (970) 247-4433
Price range: $50 and over
Rating: 4.2

4.2

608 Reviews

$50 and over

Contemporary American

Top Tags:

Experience the ambiance of the Victorian Old West as we serve you an array of eclectic culinary specialties.

When preparing the Mahogany Grille menu, our award-winning staff gives special focus to farm-fresh recipes that represent new styles with old west flavors. We hand-cut our steaks in our butcher shop, carefully select our foods, and incorporate products by local growers when available creating a mosaic of tastes and textures.

We take pride in being well-versed in fine wine and spirits. Complimented with our aromatic food, our wines and spirits make quite a delicious impression.

*Note: Menus online may vary from restaurant menu due to supply of product. We appreciate your understanding.

Make a reservation

Party Size

2 people

DateTime

Sep 21, 2023

7:00 PM

Booked 8 times today

Dining areas

Additional information

Dining style
Elegant Dining
Cuisines
Contemporary American, Vegetarian / Vegan, Global, International
Hours of operation
Daily 5:00 pm–9:00 pm
Phone number
(970) 247-4433
Website
http://mahoganygrille.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Catering
The Strater Catering & Events Company is dedicated to the fine art of entertaining. Our team has years of experience in catering memorable events at the Strater Hotel. We specialize in weddings, parties, and business meetings and conferences with the ability to host groups of up to 200 if you decide to have your event at the Strater Hotel.
Private party facilities
The Mahogany Grille and Strater Catering & Events is happy to make your event part of history. Enjoy our private dining area or reserve our main dining room. We want your experience to bring you remarkable memories for years to come.
Private party contact
Emil: (970) 247-4433

Location
699 Main Ave, Durango, CO 81301
Neighborhood
Durango
Cross street
7th Street
Parking details
Parking is offered at one of three lots owned by the historic Strater Hotel or there is street parking.
Public transit
There is a trolley that has frequent stops throughout the Durango downtown area. www.durangotransit.com or 970.259.5538
Entertainment
While we do not have live entertainment in the Mahogany Grille specifically, we do offer nightly live music next door in The Office Spiritorium or you may want to enjoy our Dinner & A Show package which includes a special menu and tickets to a Henry Strater Theatre performance.
Additional
Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine

Popular dishes

Adult Candy$14.00
Gorgonzola filled dates, Applewood Bacon, with a honey drizzle
Navajo Cornbread$14.00
Blue cornbread, roasted poblano compound butter, charred corn, avocado, pepitas, and cotija cheese
Calamari Fritte$16.00
Lightly fried and served with lemon caper aioli
Stuffed Mushrooms$16.00
Stuffed with Italian sausage and finished with demi-glace
Bacon Wrapped Shrimp$16.00
Honey grained mustard, on a potato nest
Shrimp Cocktail$16.00
Cocktail Sauce

Soup & Salads

Spring Salad$13.00
Mixed greens, grape tomatoes, cucumber, red onion, crispy tortilla strips. raspberry vinaigrette
Strater Stack Chopped Salad$15.00
Romaine lettuce, bacon bits, avocado, tomato, French dressing
Caesar Salad$13.00
Chopped romaine, shaved parmesan cheese, Caesar dressing
Roasted Beet Salad$13.00
Red and yellow beets, goat cheese, candied pecans, balsamic vinaigrette
New England Clam Chowder$7.00
French Onion Soup$7.00

A La Carte Sides

Brussels Sprouts$9.00
Sauteed Broccolini$9.00
Sauteed Haricot Vert$9.00
Popcorn Cauliflower$10.00
Honey Glazed Carrots$8.00
Mushroom Medley$9.00
Cream of Spinach$10.00
Sugar Snap Peas$9.00
Cream of Corn$9.00
Garlic Edamame$9.00

Entrées

All entrées served a la carte

Steaks, Chops & Chicken

Peppered Steak Filet*$48.00
7 oz black peppered filet, pan seared with a juniper berry beurre rouge
Fuego Bone-In Ribeye*$62.00
20oz, house marinated, topped with garlic cilantro sauce
Land and Sea$65.00
Grilled 6oz filet mignon and 4oz lobster tail
Peppered Steak Herbert$56.00
8oz peppered filet, pan seared with peppercorn demi
Elk Tenderloin*$55.00
Grilled and served with cherry demi glaze
Slow Roasted Prime Rib$36.00
Herb seasoned, slow cooked with au jus
White Marble Farm Pork Porterhouse$36.00
Served with pineapple chutney
Bone-In French Pork Chop$34.00
Apple demi sauce
Chicken Saltimbocca$32.00
Stuffed with prosciutto and mozzarella, finished with wild mushroom and sage brown butter sauce
Rigatoni Pasta with Italian Sausage$29.00
Creamy pomodoro sauce, parmesan cheese

Seafood

Crab Stuffed Salmon$39.00
Beurre blanc sauce, seasonal vegetable, choise of baked potato, sweet potato, or mashed potato
Chilean Rainbow Trout$29.00
Blackened and grilled with shrimp creole, seasonal vegetable, choice of baked potato, sweet potato, or mashed potato
Cioppino$36.00
Shrimp, clams, mussels and cod sautéed in a spicy marinara broth with crostini
Yellowfin Tuna Steak$29.00
Soy citrus claze, seasonal vegetable, choice of baked potato, sweet potato, or mashed potato
Steamed Manila Clam$29.00
Freshly steamed with clam juice, with crostini
Coconut Curry Mussels$28.00
Red curry coconut sauce with crostini

Vegan

Stuffed Squash$27.00
Baked acorn squash stuffed with quinoa and seasonal vegetables
Vegetarian's Dream$27.00
Grilled zucchini, red bell pepper, haricot vert, carrots, spaghetti squash with Ma-Po tofu sauce
Vegan Tofu Delight$26.00
Deep fried tofu, red and green bell pepper

White Wines

Sparkling

Friexenet Carta Nevada, Brut, Single, Spain$9.00
Mezzacorona Glacial, Bubbly, Italy$9.00
Paul Chevalier$15.00

Chardonnay & White Blends

Ava Grace, Chardonnay, California$9.00
Chateau St. Michelle, Chardonnay, Columbia Valley$34.00
La Pralina$35.00
bottle
Flowers Vineyards, Chardonnay, Sonoma, CA$45.00
Sonoma Curter, Chardonnay, Russian River$13.00
Stags Leap, Chardonnay, Napa Valley, CA$48.00
Rombauer, Chardonnay, Carneros, CA$59.00
Cakebread Cellars, Chardonnay, Napa Valley, CA$66.00
La Pralina$8.00
Palate Cleanse
Sea Sun$36.00
California Blend
Famstead$47.00
Raventos Blanc de Blanc$48.00

Pinot Grigio, Viognier-Chenin Blanc & White Blend

Ecco Domani, Pinot Grigio, Italy$8.00

Rosé, Riesling & Moscato

Wente Riesling Riverbank, Riesling, California$8.00
North by Northwest, Riesling, Oregon$32.00
Ovum, Riesling, Oregon$45.00
Cavit, Moscato, Trevenezie, Italy$8.00
Day Owl, Rosé$27.00

Sauvignon Blanc

Oyster Bay, Sauvignon Blanc, New Zealand$9.00

Red Wines

Cabernet Sauvignon

Josh Cellars, Cabernet Sauvignon, California$10.00
Quilt, Cabernet Sauvignon, Napa Valley, CA$62.00
Cakebread, Cabernet Sauvignon, Napa Valley, CA$132.00
Silver Oak, Cabernet Sauvignon, Alexander Valley$136.00
Alexander Crown$100.00
Caymus$128.00
Silver Oak, Napa Valley$145.00

Merlot

Edna Valley, Merlot, Central Coast$9.00
Emmola Napa, Merlot, Napa Valley, CA$45.00
Stags Leap, Merlot, Napa Valley, CA$53.00

Pinot Noir

Parducci, Pinot Noir, Mendocino, CA$30.00
Eloan, Pinot Noir, Oregon$39.00
Boen, Pinot Noir, Santa Barbera, CA$40.00
Meiomi, Pinot Noir, Monterey County, CA$42.00
Belle Glos, Pinot Noir, Santa Barbera, CA$66.00
Mer Soleil, Pinot Noir, Santa Luca, Italy$48.00

European Reds

Domaine de Saint Siffrein Côtes du Rhône Villages, Red Blend, France$45.00

Malbec, Shiraz & Red Blends

Alto Molino, Malbec, Argentina$9.00
Meomi, Red Blend, California$40.00
Penfolds Bin 389 Shiraz, Australia$102.00

Zinfandel

Bogle Old Vine, Zinfandel, California$9.00
Carnivore, Zinfandel, Modesto California$33.00

Dessert

Leche Flan$9.00
Custard creme, caramel
Toffee Cake$12.00
Vanilla ice cream, toffee sauce
Bread Pudding$10.00
with whiskey caramel sauce
Carrot Cake$10.00
Shredding carrot, pecan, cream cheese frosting
Tiramisu$12.00
Irresistible espresso flavor, sponge cake, mascarpone cheese
Seasonal Fuit Crisp$12.00
Granola, vanilla ice cream

What 608 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4Food
4.4Service
4.5Ambience
3.8Value

Noise • Moderate

608 Reviews

CB
CBarrettS
1 review
4.0
1 review
Dined 3 days ago
overall4food4service4ambience4
There was a group sitting by the front window that were OBNOXIOUSLY loud. Certainly not the restaurants fault- I blame the parents of the people at the table, who raised their kids to be unaware of their surroundings.
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N
Nader
Chicago
52 reviews
vip
5.0
52 reviews
Dined 5 days ago
overall5food5service5ambience5
Great service , beautiful hotel and food was good ! We had been traveling for 8 hours and it was nice to have a warm comfy meal . My husband and i shared the roasted beet salad and for our entrees we had the chicken saltimbocca. Very delicious, rich and big food! We could have split the Saltimbocca too ! FYI , we had our left overs for lunch the next day .
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FF
FenixFoodie
Phoenix
34 reviews
vip
5.0
34 reviews
Dined 5 days ago
overall5food5service5ambience5
Amazing meal! Started with the yummy adult candy. Then I had the elk tenderloin which was cooked to perfection and melted in your mouth! My husband had the surf & turf which was great as well. Finished with carrot cake - No raisins made me very happy.
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OT
OpenTable Diner
New Mexico
46 reviews
vip
4.0
46 reviews
Dined 7 days ago
overall4food4service4ambience5
Lovely Victorian era room, quiet with very good menu. When we were there staff was stretched due to not enough servers. Many interested diners had to be turned away. Reservations are important to guarantee seating.
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CA
CherylA
1 review
5.0
1 review
Dined on September 13, 2023
overall5food5service5ambience5
We have preferred to save the Mahogany Grille for special occasions. Everything about the restaurant is special. The menu selection is varied and interesting. We had a few courses and we were not rushed. The staff was attentive but not overbearing. Our meals were great and we look forward to returning.
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MC
MariaC
Denver
20 reviews
1.0
20 reviews
Dined on September 9, 2023
overall1food1service5ambience2
Our only positive experience was the great service we received. The drink selection was poor. French onion soup was salty. Clam chowder was okay. Bread sticks reminded me of Olive Garden breadsticks, only hard on the ends and not as good. My husband liked the rolls, I thought the frozen rolls you get at the grocery store taste better. We both ordered salads with a protein and neither of us was happy with our selection. I had the beet salad with salmon. It was all beets, no salad. The vinaigrette dressing was good. It could have been great with the addition of arugula, spinach or some leafy green. The salmon was disgusting, probably frozen. Husband had the chopped salad with NY steak. The salad was okay. The steak looked nothing like strip steak and tasted like it had been made earlier and reheated. Definitely one of the worst meals we've ever had.
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DW
DavidW
1 review
3.0
1 review
Dined on September 9, 2023
overall3food3service3ambience5
Baked potato was nearly raw. Server seemed to either be distracted, over worked or uninterested in us.
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VJ
VirginiaJ
1 review
5.0
1 review
Dined on September 8, 2023
overall5food5service5ambience5
Excellent service from Kate. Our dinners were delicious and would easily recommend the Prime Rib to everyone! The house manager Jessie graciously provided us an enjoyable tour of the historical ballroom aw well as the other historical attributes of the Strater. We plan to return this fall with our family to enjoy the room accommodations and dining experience,
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DR
DebiRob
Denver
32 reviews
vip
4.0
32 reviews
Dined on September 5, 2023
overall4food3service4ambience4
Overall, our experience at Mahogany was good, not great, but good. We had the cornbread appetizer (delicious), the beet salad w/salmon (not very good), and the French Pork Chop (very good). The beet salad had been salted and the salmon was like shoe leather. I'm not a picky eater, but this was probably the worst salmon I've had. I would stop short of not recommending this restaurant, as the atmosphere was very nice. Perhaps staying away from the beet salad and (especially the salmon) would have resulted in a much different experience for us.
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KP
KeithP
1 review
5.0
1 review
Dined on September 4, 2023
overall5food5service5ambience5
Both the elk and the prime rib were delicious and well prepared. The wine list is smaller than in the past, but still delivers ample choices. We live in a neighborhood town, but the drive is always worth it.
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RT
RobertT
Los Angeles
3 reviews
5.0
3 reviews
Dined on September 3, 2023
overall5food5service5ambience5
Everything about our dining experience was outstanding. Or server was spot on and the food was the same. I highly recommend this place.
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TA
TrishA
San Francisco
7 reviews
5.0
7 reviews
Dined on August 29, 2023
overall5food5service5ambience5
LOVE the Mahogany Grille! Beautiful interior, we had a reservation for 6:30 but arrived early and got immediate seating. Wonder menu variety and everything was delicious. Highly, highly recommend trying this restaurant when visiting Durango CO.
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LJ
LesaJ
New York Area
6 reviews
2.0
6 reviews
Dined on August 27, 2023
overall2food3service3ambience3
This place is struggling. It presents itself as fine dining but the whole place was a disaster if you asked the guests. They were SLOW from start to finish. It took 30 minutes to get our drinks, another half hour for a salad( beet salad was great) another hour to get our steaks, my husband ordered Med rare and got a med well steak. My elk was cold. We basically ate separate meals. Our poor waiter was good but had far too many tables to be great and spent most of our all night experience making excuses for the kitchen and bar. Everyone around us was upset at the time it took to eat there. Wish we had tried the Roost!
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JE
JeffE
New Mexico
16 reviews
vip
4.0
16 reviews
Dined on August 25, 2023
overall4food4service3ambience5
Mahogany used to be one of my Durango favs. Love the ambiance. Food was good, but not as good as it used to be. Kitchen was slow as was the waiter. Not his fault. Was a good waiter just had too many tables to worry about. State of the overall restaurant industry, but for what you pay the restaurant should be able to recruit more employees.
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JY
JonY
New York Area
2 reviews
4.0
2 reviews
Dined on August 23, 2023
overall4food2service5ambience5
The prime rib was chewy, the mashed potatoes were dry as well as the crab stuff salmon. The best part of the meal was the " Adult Candy", which is the stuff dates. However, the service was spot on.
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WT
WorldTraveller
St. Louis
37 reviews
vip
4.0
37 reviews
Dined on August 13, 2023
overall4food4service4ambience5
I wanted a fine dining experience on my recent trip to Southwestern Colorado. We walked through the Grille after happy hour at the Diamond Belle Saloon in the marvelously restored Strater Hotel. The decor is beautiful and the service friendly if a bit slow. My spouse and I shared the bacon wrapped dates which were delicious, but I wish the serving size was larger. My Elk tenderloin was delicious and melt-in-your-mouth tender, it came with a large baked potato and mixed vegetables. My spouse had the pork chop with apples which thought was overcooked. The main complaint was that the vegetables were not served hot. The huckleberry dessert was great as were the Old-Fashioned cocktails. The wine list is also a plus.
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GS
GaryS
San Antonio
2 reviews
5.0
2 reviews
Dined on August 11, 2023
overall5food5service5ambience5
Dinner was great and the price was what I expected.
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A
Alllypoo
1 review
3.0
1 review
Dined on August 10, 2023
overall3food2service5ambience3
Service was great. Food was mediocre. Toffee cake dry.
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BO
BrianO
San Diego
2 reviews
5.0
2 reviews
Dined on August 10, 2023
overall5food5service5ambience5
This place is great. Good food and good people the service was great.
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G
Geno
New Mexico
206 reviews
vip
2.0
206 reviews
Dined on August 6, 2023
overall2food2service2ambience4
The dinner started off well, with our server, Liam. We ordered the Navajo cornbread as an appetizer, and it was awesome! From there, things went downhill. We ordered the Caesar salad, and both my wife and I felt that it was probably the worst Caesar salad we have ever had, too much lemon, which overpowered any other ingredients. My wife ordered the prime rib prepared medium, and I ordered the yellow fin tuna, also prepared medium. My wife's prime rib was mostly medium, but some parts were rare. My yellow fin tuna had to be sent back, as it came more well done than medium. My side dish was a baked sweet potato, which was cold and had to be sent back. Also, all of the tables around us received a basket of bread, we did not! Maybe it was just an off night, or maybe the Mahogany Grille isn't as good as we thought it would be!
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LB
LisaB
Denver
2 reviews
5.0
2 reviews
Dined on August 1, 2023
overall5food5service4ambience5
The service was great. Very personable, waiter and hostess, quite pleasant. The food was fabulous.
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MN
MNBigGuy
Salt Lake City
60 reviews
vip
5.0
60 reviews
Dined on July 24, 2023
overall5food5service5ambience5
The whole experience was well worth the happenstance selection! Elk steak was excellent, cocktails were great, looking to return in Sept!!
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OT
OpenTable Diner
Kansas City
4 reviews
4.0
4 reviews
Dined on July 20, 2023
overall4food3service5ambience5
The food was good but nothing special for the price. The service and cocktails were outstanding.
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OT
OpenTable Diner
Charleston
2 reviews
5.0
2 reviews
Dined on July 17, 2023
overall5food5service5ambience5
Great service from Charlie. Both enjoyed the elk.
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OT
OpenTable Diner
Denver
11 reviews
vip
5.0
11 reviews
Dined on July 16, 2023
overall5food5service5ambience4
Fantastic meal. Elk steak was great. Friendly and helpful staff
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OT
OpenTable Diner
Anchorage
4 reviews
5.0
4 reviews
Dined on July 14, 2023
overall5food5service5ambience5
Our evening was fantastic. I had the trout and my husband had prime rib. They were both cooked perfect. We shared a chop salad wow can’t say enough in presentation and taste. Our waiter was most likely the best we have ever had. He was very personable and attentive. Plus our water was always full. The Mahogany Grille at the Strater Hotel was beautiful. Made a trip to the ladies room and looked around. The hotel has so much history. If u are ever in historical Durango make it a point to go into this restaurant and hotel and eat or just look around. Thanks Mahogany Grill for making our evening special.
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OT
OpenTable Diner
New Mexico
12 reviews
vip
3.0
12 reviews
Dined on July 11, 2023
overall3food3service5ambience4
It took way over an hour to get our food and some of it came out cold and wrong. Our server tried everything to make it right, but for the money it was just a big disappointment. I believe the management had gone home and left them in a pickle. The venue is really amazing but we come for the food ultimately not to look around for an hour..
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DG
DavidG
1 review
5.0
1 review
Dined on July 4, 2023
overall5food5service5ambience5
Recommended place to dine when in Durango, Colorado.
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j
jpk2
Denver
3 reviews
1.0
3 reviews
Dined on July 4, 2023
overall1food2service1ambience3
We have enjoyed this place in the past but the bar food and level of service was way below expectations. Will not return anytime in the near term.
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KM
KateM
Columbus
3 reviews
4.0
3 reviews
Dined on July 4, 2023
overall4food4service5ambience4
They were having trouble with the bar-new bartender who was very slow and service was slow. Our server was good, but he could not rush the bartender or kitchen staff.
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D
Dilbretta
New York Area
68 reviews
5.0
68 reviews
Dined on June 30, 2023
overall5food5service5ambience5
We enjoyed our meal especially Navajo Bread. The service was amazing.
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BO
BrianO
San Diego
2 reviews
5.0
2 reviews
Dined on June 22, 2023
overall5food5service5ambience5
The food was absolute best ever. great waiters with smiling faces and very friendly.
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D
Disappointed
Phoenix
4 reviews
2.0
4 reviews
Dined on June 21, 2023
overall2food1service4ambience3
Onion soup was not served hot, took a long time for food to be served.
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DA
DavidA
Phoenix
4 reviews
5.0
4 reviews
Dined on May 31, 2023
overall5food5service4ambience5
One of the best pieces of prime rib I have ever eaten
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OT
OpenTable Diner
Columbus
3 reviews
vip
2.0
3 reviews
Dined on May 24, 2023
overall2food2service1ambience3
For the price point not impressed with the ambience or the service. Ended up going to another restaurant after. Took over 60 minutes for an entree to arrive.
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t
tamarav
San Antonio
12 reviews
vip
5.0
12 reviews
Dined on May 23, 2023
overall5food5service5ambience5
It’s always great. We eat there every time we are in Santa Fe. Food is top notch and so is staff. Beautiful young ladies that seat you and experienced waiters. Highly trained chefs as well.
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JM
JMJR
Denver
5 reviews
4.0
5 reviews
Dined on May 21, 2023
overall4food4service5ambience4
Good food. Good service. Mashed potatoes too yummy. Yum.
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OT
OpenTable Diner
1 review
3.0
1 review
Dined on May 20, 2023
overall3food3service5ambience3
I ordered the $62 surf and turf which included an excellent lobster tail and a 6oz dried out, cold, and grey fillet medallion of beef. It looked and taste as if it had been reheated and added to the entree plate. This restaurant is over rated and expensive. We also ordered salads, the featured corn bread, and Caymus. The steak was memorably disappointing although the rest of the meal was very good.
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WA
WilliamA
Charleston
7 reviews
4.0
7 reviews
Dined on May 19, 2023
overall4food4service5ambience5
I had the peppered filet steak. I found it to be overly peppered, such that I scraped off or cut off some of the coating. I have certainly had peppered filets before, but this was usage of the spice that overcame the flavor and value of the meat itself. The spice layer was just too thick (for me). Otherwise, the meal was quite enjoyable.
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OT
OpenTable Diner
Orange County
1 review
5.0
1 review
Dined on May 18, 2023
overall5food5service5ambience5
Food was delicious. Our server, Charlie was awesome. Young but very efficient and friendly. Made our experience very pleasant. Great night
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Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers

FAQs

The Mahogany Grille at the Strater Hotel is rated 4.2 stars by 608 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Sep 21, 2023

7:00 PM

Booked 8 times today

Google Map for The Mahogany Grille at the Strater Hotel

699 Main Ave, Durango, CO 81301

Dining areas

Additional information

Cross street
7th Street
Neighborhood
Durango
Hours of operation
Daily 5:00 pm–9:00 pm
Cuisines
Contemporary American, Vegetarian / Vegan, Global, International
Dining style
Elegant Dining
Dress code
Casual Dress
Parking details
Parking is offered at one of three lots owned by the historic Strater Hotel or there is street parking.
Public transit
There is a trolley that has frequent stops throughout the Durango downtown area. www.durangotransit.com or 970.259.5538
Payment options
AMEX, Discover, Mastercard, Visa
Entertainment
While we do not have live entertainment in the Mahogany Grille specifically, we do offer nightly live music next door in The Office Spiritorium or you may want to enjoy our Dinner & A Show package which includes a special menu and tickets to a Henry Strater Theatre performance.
Additional
Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine

Website
http://mahoganygrille.com/
Phone number
(970) 247-4433
Catering
The Strater Catering & Events Company is dedicated to the fine art of entertaining. Our team has years of experience in catering memorable events at the Strater Hotel. We specialize in weddings, parties, and business meetings and conferences with the ability to host groups of up to 200 if you decide to have your event at the Strater Hotel.
Private party facilities
The Mahogany Grille and Strater Catering & Events is happy to make your event part of history. Enjoy our private dining area or reserve our main dining room. We want your experience to bring you remarkable memories for years to come.
Private party contact
Emil: (970) 247-4433

The Mahogany Grille at the Strater Hotel

Make a reservation

Dining areas

Additional information

Elk Tenderloin

Spring Salad

Caesar Salad

Appetizers

Adult Candy$14.00

Navajo Cornbread$14.00

Calamari Fritte$16.00

Stuffed Mushrooms$16.00

Bacon Wrapped Shrimp$16.00

Shrimp Cocktail$16.00

Soup & Salads

Spring Salad$13.00

Strater Stack Chopped Salad$15.00

Caesar Salad$13.00

Roasted Beet Salad$13.00

New England Clam Chowder$7.00

French Onion Soup$7.00

A La Carte Sides

Brussels Sprouts$9.00

Sauteed Broccolini$9.00

Sauteed Haricot Vert$9.00

Popcorn Cauliflower$10.00

Honey Glazed Carrots$8.00

Mushroom Medley$9.00

Cream of Spinach$10.00

Sugar Snap Peas$9.00

Cream of Corn$9.00

Garlic Edamame$9.00

Entrées

Steaks, Chops & Chicken

Peppered Steak Filet*$48.00

Fuego Bone-In Ribeye*$62.00

Land and Sea$65.00

Peppered Steak Herbert$56.00

Elk Tenderloin*$55.00

Slow Roasted Prime Rib$36.00

White Marble Farm Pork Porterhouse$36.00

Bone-In French Pork Chop$34.00

Chicken Saltimbocca$32.00

Rigatoni Pasta with Italian Sausage$29.00

Seafood

Crab Stuffed Salmon$39.00

Chilean Rainbow Trout$29.00

Cioppino$36.00

Yellowfin Tuna Steak$29.00

Steamed Manila Clam$29.00

Coconut Curry Mussels$28.00

Vegan

Stuffed Squash$27.00

Vegetarian's Dream$27.00

Vegan Tofu Delight$26.00

White Wines

Sparkling

Friexenet Carta Nevada, Brut, Single, Spain$9.00

Mezzacorona Glacial, Bubbly, Italy$9.00

Paul Chevalier$15.00

Chardonnay & White Blends

Ava Grace, Chardonnay, California$9.00

Chateau St. Michelle, Chardonnay, Columbia Valley$34.00

La Pralina$35.00

Flowers Vineyards, Chardonnay, Sonoma, CA$45.00

Sonoma Curter, Chardonnay, Russian River$13.00

Stags Leap, Chardonnay, Napa Valley, CA$48.00

Rombauer, Chardonnay, Carneros, CA$59.00

Cakebread Cellars, Chardonnay, Napa Valley, CA$66.00

La Pralina$8.00

Sea Sun$36.00

Famstead$47.00

Raventos Blanc de Blanc$48.00

Pinot Grigio, Viognier-Chenin Blanc & White Blend

Ecco Domani, Pinot Grigio, Italy$8.00

Rosé, Riesling & Moscato

Wente Riesling Riverbank, Riesling, California$8.00

North by Northwest, Riesling, Oregon$32.00

Ovum, Riesling, Oregon$45.00

Cavit, Moscato, Trevenezie, Italy$8.00