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The Cellar - Fullerton CA, Fullerton, CA

The Cellar - Fullerton CA

4.8 (3553)
más de $50
Francesa Americana
305 North Harbor Blvd, Fullerton, 92832 CA

Haz una reservación

2 personas
9:00 p.m.
Reservado 18 veces hoy

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Romántico
  • Ideal para disfrutar cócteles creativos
En 1969, los artesanos de Disneyland crearon un romántico espacio en el sótano del antiguo California Hotel. The Cellar es el lugar perfecto para disfrutar de una elegante cena romántica e íntima. Los comensales podrán disfrutar cómodamente de la elegante gastronomía francesa en las sillas de piel suave con respaldos tapizados en terciopelo y bajo una tenue luz interior. El íntimo y acogedor salón comedor está rodeado por arcos y muros abovedados, además de una decoración de barriles y faroles de plata. La excelencia culinaria destaca con las mejores y más frescas opciones preparadas con un enfoque más ligero de las recetas clásicas francesas.

Áreas del restaurante

Información adicional

  • Ambiente
    Cena fina
  • Precios
    más de $50
  • Cocinas
    Francesa Americana, Francesa contemporánea, Francesa / Americana contemporánea
  • Horarios
    Bar and Lounge Lun–Jue, Dom 16:00–23:00 Vie, Sáb 16:00–23:30 Cena Lun–Jue 17:00–20:30 Vie–Dom 16:30–21:30
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Olivia Cox
  • Servicio de comidas
    The Cellar is the premium catering vendor for The Villa Del Sol. If you are interested in having The Cellar host your event, please email management@cellardining.com
  • Instalaciones para eventos privados
    Enjoy our intimate main dining space, secluded Grotto area, or our upstairs private room surrounded by wine from the decades. Dining with intentionality.
  • Zona
    Fullerton
  • Intersección en calle
    Harbor & Wilshire Blvd. We are located downstairs on the North Side
  • Parking details
    There is plenty of Free parking in the general area. Please know Wilshire is partially closed. From Harbor Blvd., please head West on Amerige, turn right on Malden, then right on Wilshire to park near the restaurant.
  • Adicional
    Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vegana, Vinos

Lo que dicen 3,553 personas

Reseñas de The Cellar - Fullerton CA de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.8
4.8 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.8Servicio
  • 4.8Ambiente
  • 4.4Valor

RuidoModerado

Reconocido por

  • Condado de Orange

    Romántico

  • Norte del condado de Orange

    Romántico

3,553 reseñas
  1. Jose VIP

    Los Ángeles12 reseñas

    4.0

    Comieron hace 1 día

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    This was our first time at The Cellar and just from the stairs heading down to the restaurant gave us an immediate expectation of what was to come. We were all blown away with the decor and theme of the place. The online photos don’t do it justice. We had a party of four and were immediately seated. Gracie was just wonderful attending to our needs and we hope our generous tip showed our appreciation. Some food offerings we tried: The bread basket with whipped butter was wonderful. Bone marrow. Must try. Lobster bisque was on point. Caesar salads with steak was good Salmon was good Cornbread pork-chop with herbed orzo didn’t meet my expectations. The cornbread crust was on the thick side and didn’t have much seasoning to complement the pork chop. Maybe that was the intent from the executive chef. The herbed orzo didn’t complement the pork chop at all. I tried it a couple of times, but in the end left it on the plate. The pork itself was a bit drier than I prefer. In hindsight, I should have gone with the special of the night, braised shank. Only one of us tried one of the signature drinks, the solara, it was on the strong side and she switched to white wine. I would encourage the executive chef to consider having any fish offerings to come out to the table first. Fish waits for no one, instead all four meals came out together. It makes you wonder how long the salmon sat on the line before it was served. We are already looking for another opportunity to return to the Cellar and hope you will to. Thank you again The Cellar for a great first experience. Cheers

    ¿Te fue útil?

  2. Deborah

    Condado de Orange7 reseñas

    5.0

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Service is outstanding and found was delicious. Cocktails were on point. All around wonderful evening.

    ¿Te fue útil?

  3. Karen

    Condado de Orange5 reseñas

    5.0

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent ambience, food and service! Chateaubriand was amazing! Lobster bisque and chocolate soufflé as well. Cannot wait to go back!

    ¿Te fue útil?

  4. Greg

    Condado de Orange6 reseñas

    5.0

    Comieron en 7 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great environment with excellent food and thoughtful servers!

    ¿Te fue útil?

  5. Shawn

    Las Vegas11 reseñas

    5.0

    Comieron en 31 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Perfect combination of service and incredible food!

    ¿Te fue útil?

  6. Jeff VIP

    Condado de Orange15 reseñas

    5.0

    Comieron en 31 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Fantastic service and food. Food was perfect and 100% made to order. Great wine selection and cocktails. One of our favorite places in Fullerton.

    ¿Te fue útil?

  7. Robert

    Los Ángeles1 reseña

    5.0

    Comieron en 30 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This was my first time here and what caught my attention was the Victorian goth look but what solidified this as my restaurant of this year was the food and drink “the green mile” was my favorite. The steak for 2 was perfect along with the lobster soup and the bone marrow! Definitely coming here every single month, if I only remembered my waitress name but she had the best suggestions and service I ever had

    ¿Te fue útil?

  8. James VIP

    Los Ángeles29 reseñas

    5.0

    Comieron en 27 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Exceptional dinner experience for our daughters (grown) birthday dinner. Both food and service were impeccable. very enjoyable evening.

    ¿Te fue útil?

  9. Alex

    Los Ángeles1 reseña

    5.0

    Comieron en 26 de mayo de 2025

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    We had a reservation for our wedding anniversary and we decided to try this place close to home. The appetizer was good, nothing spectacular. We had the bone marrow. Our entrees were delicious though, 10/10 without question. Definitely worth trying if you've never been.

    ¿Te fue útil?

  10. Shuwei

    Condado de Orange1 reseña

    3.0

    Comieron en 25 de mayo de 2025

    1. Global 3
    2. Comida 1
    3. Servicio 1
    4. Ambiente 2
    This is my first time leaving a 1-star review, and I’m truly disappointed today. This restaurant ruined everything I had planned for celebrating my husband's birthday. It wasn’t just the management—the food wasn’t good either. If you're considering this place because of the 4.7 rating, don’t bother. The only things this place has going for it are that it looks nice for photos and has a decent drinking atmosphere. The food, however, is not good. The cocktails were great, though. We ordered appetizers—there was uncleaned grit in the escargot. The best dish we had was the grilled octopus, but it was only “good” compared to the main courses. The French onion soup was average, nothing special. For the mains, the chef’s choice was lamb chops, but no one asked us how we wanted them cooked. We also ordered the pork chop—it had no flavor, the meat wasn’t tender, and it simply didn’t taste good. We had no idea what we were even eating. All of the above might’ve been forgivable because the ambiance was okay. I had noted during the reservation that this was a birthday celebration. When we were seated, both the host and server said “happy birthday,” so I thought they had it covered. But when it came time for dessert—the most important moment—I asked two female servers if they could add a "Happy Birthday" decoration to the dessert. Both said yes. I had seen photos online of birthday celebrations at this restaurant with candles and decorations, so I knew they were capable of it. But when the crème brûlée arrived, there was nothing on it. A male server brought it out, and I’m certain they never communicated with each other. This crucial, basic detail was completely overlooked. I’ve never had a birthday dinner go this wrong at any other restaurant. It was just... served, plain. So I ended up not being able to celebrate my husband's birthday properly—just awkwardly handed him a gift and ate dessert in silence. The crème brûlée wasn’t even freshly torched—it was cold

    ¿Te fue útil?

Preguntas frecuentes

The Cellar - Fullerton CA tiene una calificación promedio de 4.8 estrellas, según 3553 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Condado de Orange
  4. Norte del condado de Orange
  5. Fullerton

Haz una reservación

2 personas
9:00 p.m.
Reservado 18 veces hoy
Mapa de Google para The Cellar - Fullerton CA

305 North Harbor Blvd, Fullerton, 92832 CA

Áreas del restaurante

Información adicional

  • Intersección en calle
    Harbor & Wilshire Blvd. We are located downstairs on the North Side
  • Zona
    Fullerton
  • Horarios
    Bar and Lounge Lun–Jue, Dom 16:00–23:00 Vie, Sáb 16:00–23:30 Cena Lun–Jue 17:00–20:30 Vie–Dom 16:30–21:30
  • Precios
    más de $50
  • Cocinas
    Francesa Americana, Francesa contemporánea, Francesa / Americana contemporánea
  • Ambiente
    Cena fina
  • Dress code
    De vestir
  • Parking details
    There is plenty of Free parking in the general area. Please know Wilshire is partially closed. From Harbor Blvd., please head West on Amerige, turn right on Malden, then right on Wilshire to park near the restaurant.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Olivia Cox
  • Adicional
    Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Hora feliz, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vegana, Vinos
  • Número de teléfono
  • Servicio de comidas
    The Cellar is the premium catering vendor for The Villa Del Sol. If you are interested in having The Cellar host your event, please email management@cellardining.com
  • Instalaciones para eventos privados
    Enjoy our intimate main dining space, secluded Grotto area, or our upstairs private room surrounded by wine from the decades. Dining with intentionality.
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