Table 50
Additional information
- Dining style
Fine Dining
- Cuisines
Contemporary American
- Hours of operation
Dinner Tue–Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
- Phone number
(540) 904-2350
- Website
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Mike Caudill
- Private party facilities
Table 50 is an excellent place to have your party. We will create a unique menu and pair it with perfect beverages. Great food, excellent wines, and nice ambiance will make your event memorable. Please know, we are a small, single dining room restaurant. In order to host a private party we do have to close the restaurant for the evening. Private party prices are subject to change depending on the specific day of your party.
- Private party contact
Jordan Puzzo: (540) 904-2350
- Location
- Neighborhood
Roanoke
- Cross street
Market and Church
- Parking details
Parking is available on Market Street in front of the restaurant. A parking garage is also available just around the corner on Church Street.
- Public transit
Located just a few blocks away from the main bus terminal downtown.
- Additional
Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Wheelchair Access, Wine
Popular dishes
Menu
Starters
New Orleans Style BBQ Shrimp
Table 50 Charcuterie and Cheese Selections
Chef's selection of prepared meats and cheeses
Sweet Potato Gnocchi
smoked Guoda cream sauce, carmelized onions and Applewood smoked bacon
Maryland Style Hot Crab Dip
Jumbo Seared Sea Scallops
in our creamy Parmigiano-Reggiano, Armagnac sauce
Soups & Salads
Crab Bisque
Herb-Baked Goat Cheese Salad
spring mix with spiced pecans, apples, dried cherries and Dijon vinaigrette
Classic Caesar
with Parmigiano-Reggiano crostini and roasted garlic; also available with chicken and with shrimp
Mixed Green House Salad
with roasted red pepper and sunflower seed garnish
Sandwiches
Served with house cut french fries
Table 50 Burger
on a brioche bun with cheddar, charred shallot mayo, lettuce, tomato, onion
Table 50's Pimento Cheese Burger
Table 50's Burger topped with our house made pimento cheese, applewood smoked bacon, and tomato
Mushroom & Swiss Burger
Table 50's Burger with shiitake mushrooms, swiss cheese, and house Dijonnaise on a brioche bun
Crab Cake Sandwich
on a brioche bun with lettuce, tomato, and house made remoulade
Pastas
Cavatappi Pasta
with vodka tomato sauce with sweet Italian sausage
Sweet Basil Pesto
with walnuts and honey over pappardelle pasta; also avilable with chicken and with shrimp
Shrimp Scampi
angel hair pasta, fresh basil, roasted tomatoes, and red pepper flake garnish
Main Courses
Certified Angus Beef 8oz Filet Mignon
garlic mashed potatoes, sautéed asparagus, and sauce Diane
Low Country Shrimp and Grits
tasso ham gravy, crab meat, white cheddar grits
Blackened Ahi Tuna
andouille sausage and crawfish risotto with an asparagus garnish
Grilled Salmon
fire roasted vegetables, garlic mashed potatoes and Chicago butter sauce
Southern Fried Chicken Breast
garlic mashed potatoes and collard greens with white BBQ sauce
Rosemary Roasted Chicken Breast
rustic pearl cous cous, natural jus, and asparagus garnish
Inner Harbor Crab Cakes
white cheddar grits, fire roasted vegetables, and house made remoulade
Desserts
Chocolate Mousse Torte
chocolate mousse over an Oreo crumb crust with a Heath toffee topping and a raspberry port reduction drizzle
Vanilla Gran Marnier Creme Brulee
Chocolate Espresso Creme Brulee
What 931 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.5Ambience
- 4.2Value
Noise • Moderate
Loved For
Greater Roanoke
Best Overall
Greater Roanoke
Best Service
Greater Roanoke
Best Ambiance
Greater Roanoke
Fit for Foodies
Greater Roanoke
Notable Wine List
Greater Roanoke
Romantic
Greater Roanoke
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Sanitizer or wipes provided for customers
Protective equipment
- Waitstaff wear masks
FAQs
Table 50 is rated 4.6 stars by 931 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
309 Market St Roanoke, VA 24011
Additional information
- Cross street
Market and Church
- Neighborhood
Roanoke
- Hours of operation
Dinner Tue–Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
- Cuisines
Contemporary American
- Dining style
Fine Dining
- Dress code
Casual Dress
- Parking details
Parking is available on Market Street in front of the restaurant. A parking garage is also available just around the corner on Church Street.
- Public transit
Located just a few blocks away from the main bus terminal downtown.
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Executive chef
Mike Caudill
- Additional
Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Wheelchair Access, Wine
- Website
- Phone number
(540) 904-2350
- Private party facilities
Table 50 is an excellent place to have your party. We will create a unique menu and pair it with perfect beverages. Great food, excellent wines, and nice ambiance will make your event memorable. Please know, we are a small, single dining room restaurant. In order to host a private party we do have to close the restaurant for the evening. Private party prices are subject to change depending on the specific day of your party.
- Private party contact
Jordan Puzzo: (540) 904-2350