Inner Suburbs Restaurants
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Kent Road Bistro
Price: Moderate•Australian•4.9(40)Opening in the most extraordinary of times, Kent Rd Bistro was founded in June 2020 and has already become a local favourite. In true bistro tradition, the food is French and Italian inspired, modern Australian.
Owned and run by husband and wife team, Tim and Victoria Michels, Kent Rd Bistro offers guests a relaxed and inviting place to come and enjoy delicious fare in the beautiful surroundings of the two dining rooms.
A BYO restaurant, the menu changes regularly offering the best of in season produce with a classic, modern and warm dining experience. Chef Tim Michels has over 25 years’ experience as head chef at haute cuisine restaurants in Sydney, Hunter Valley and Brisbane. Together with maitre’d Victoria Michels who delivers the finest hospitality, the couple make a formidable team.South City Wine Bar & Bistro
Price: Expensive•Wine Bar•4.9(148)South City Wine is a European Neighborhood wine bar in Woolloongabba featuring an extensive wine list with a classic European menu featuring local ingredients.
Deer Duck Bistro - Brisbane
Price: Very Expensive•Modern European•4.8(565)Combining various textures and flavours in pure, refined, exhilarating culinary delights, Deer Duck Bistro invites you to a journey of innovative and deeply satisfying culinary adventure. Hidden away in a little suburb known as Auchenflower, Deer Duck Bistro brings a unique fine dining and degustation experience, serving up degustation menus in a quirky and artistic environment, thoughtfully decorated with French Renaissance furniture, old silver cutlery, crystal whiskey decanters and antique paintings.
For those with pure food indulgence in mind, come next door and sate your desires with our classic, Modern Australian and European cuisine. You are welcome to a Brisbane’s unique fine dining experience with a tailor-made degustation menu which is a spectacular five to nine-course meal, paired with the finest selection of wines. A delectable a la carte menu is also available for your eating pleasure! We love food, lots of different food, just like you.The Green
Price: Moderate•Middle Eastern•4.7(449)Modern Middle Eastern Mediterranean Restaurant with exceptional selection of salads and charcoal grilled selection of meats. We offer dine in option as well as take home meals. The Green specializes in A'la Carte restaurant up to 60 seats, take home meal as well as Private Parties, Corporate and Press Events, Weddings and other celebrations for groups from 5 to 150. We feature beautiful private event spaces perfect for any occasion, as well as the option to book the entire restaurant. Menus range from passed hors d'oeuvres and cocktails to our diverse shared menus for seated dinner.
Tai Tai
Price: Expensive•Chinese•4.7(1,114)The origins of South Bank’s newest Asian dining experience are steeped rich in history, honouring traditions in Chinese and South East Asian cuisines. Our restaurant is proudly named after the owner’s ancestral great, great grandmother who was, as the title refers to, Tai Tai.
Our location in the heart of South Bank makes Tai Tai one of Brisbane’s most popular restaurants to dine at before a film, show at QPAC or conference at Brisbane Convention & Exhibition Centre. We welcome and encourage walk-ins, however limited number of tables are available to book in advance.Nonbei Sake Bar & BBQ
Price: Expensive•Japanese•4.8(128)Japanese BBQ & Izakaya style restaurant, all-you-can-eat BBQ Buffet is available!!
Montrachet
Price: Very Expensive•French•4.8(276)Montrachet at Bowen Hills, is located on King Street. Large windows enclose a lavishly furnished space, creating
intimacy for a world of luxury inside; white tablecloths, silver cutlery, rich timbers and a well-stocked bar and cellar are all redolent of a charming Parisian brasserie and perceptive waitstaff are attentive in fulfilling culinary desires.
Stepping into Montrachet is like stepping into a Parisian bistro. From the burgundy leather banquet that runs the length of the room, to the marble comptoir (bar), Montrachet oozes elegance and charm. Traditional overtones and design are accompanied by Laguiole cutlery, monogrammed crockery and the finest glassware. French antiques, metal pastis signs and gilt framed mirrors create an ambience perfectly complimentary to the French cuisine of executive chef and owner Clement Chauvin is famous for.Gum Bistro
Price: Expensive•Bistro•4.7(70)Gum Bistro is a casual, fun and approachable restaurant located in West End. Serving simple, honest dishes cooked to showcase the fantastic produce available to us in Queensland.
Gum Bistro is located on land of the Jagera and Turrbal people. We acknowledge the Traditional Custodians, and Elders past, present and future, of the lands on which we work and live, and further acknowledge, thank and pay respect to the Traditional Owners of the land in the multitude of Aboriginal countries across Australia from which so many of our products come from.
Outdoor dining in Brisbane
See what locals rave about in Inner Suburbs
From verified diners like you
From verified diners like you
- PPetaBrisbane •3 reviews4.0Dined 3 days agoThe food was great. We live in the city and love the pizza and the ease of ordering with your phone.More infoCorbett & Claude - Elizabeth StPrice: Moderate• Italian• Brisbane CBD•4.3
- JJulietteBrisbane •1 review5.0Dined 3 days agoLove Jumbo. Best cocktails. Delicious food. Great atmosphere. Fantastic staff. We find this place by accident and now love it. Noticed they have some others rooms, which would be great for a function.More infoJumbo Thai Restaurant & BarPrice: Expensive• Thai• Brisbane CBD•4.6
- RREBECCABrisbane •1 review5.0Dined 3 days agoExcellent package, lovely staff, yummy food and good cocktails !More infoComuna Cantina - Brisbane CBDPrice: Moderate• Contemporary Mexican• Brisbane CBD•4.2
- AAshleyBrisbane •2 reviews4.0Dined on Apr 28, 2025The food was delicious overall and the service was wonderful. We did wine pairings for my in laws and our waitress was really great with recommendations as well as alternatives if we requested it. There was an issue where my husband's lamb main was much smaller than the others (we had lamb too) and they offered to cook a new plate but we settled on another side in the end. The only other issue was the Roasted Fig dessert had barely any figs in it (not even 1 whole small fig when the dessert is called Roasted Fig) so it was not enough to balance the saltiness of the whipped Mascarpone cheese. We forgot to bring it up with the waitress though, so perhaps they would have rectified it. Aside from that dessert, everything else was amazing!More infodaplPrice: Expensive• Australian• Spring Hill•3.6
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Frequently asked questions
Dog friendly restaurants in Inner Suburbs include Fuel Brewing Co. Bulimba, Officers Mess and Gum Bistro
Child friendly restaurants in Inner Suburbs include Olive and Angelo, Vapiano - Albert Lane and The Green