Spruce Farm & Fish
Order delivery or takeout
Takeout
(303) 442-4880Delivery
- Order online
Private dining
Book your next event with us
Additional information
- Dining style
Casual Elegant
- Cuisines
Contemporary American, Seafood, Breakfast
- Hours of operation
Brunch Daily 7:00 am–2:00 pm Dinner Daily 5:00 pm–10:00 pm
- Phone number
(303) 442-4880
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Mike Thom
- Catering
Please call for information.
- Private party facilities
Whether celebrating a special occasion with family and friends or hosting a corporate event, Spruce Farm & Fish can accommodate all of your special event needs.
- Private party contact
Sales & Catering: (855) 425-7692
- Neighborhood
Boulder
- Cross street
13th St & Spruce St
- Parking details
Valet parking available at Hotel Boulderado.
- Public transit
RTD bus stop located at the corner of 13th Steet and Spruce Street in Downtown Boulder.
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, View, Wheelchair Access, Wine
Featured in
Popular dishes
Menu
SMALL PLATES
NEW ENGLAND CLAM CHOWDER
- Cup$5.95
- Bowl$8.95
CALAMARI$15.95
Crispy fried, fresh dill, lemon zest, toasted almonds, crispy garlic chips, orange sriracha sauce
PRINCE EDWARD ISLAND BLACK MUSSELS$15.95
Chardonnay, vermouth, butter leeks, ciabatta bread, garlic
SUMMER CEVICHE DU JOUR*$15.95
Chef's fresh fish ceviche du jour, gluten free chips upon request
GRILLED CARIBBEAN SHRIMP$17.95
Grilled white gulf shrimp, coconut sauce, lime-tossed rice noodles, pepper relish, cilantro micros
CRISPY BRUSSELS SPROUTS & CAULIFLOWER$10.95
Chilli-soy glaze
OYSTERS ON THE HALF SHELL*
Raw on shaved ice, fresh lemon, mignonette, house cocktail sauce
- East Coast - Malpeque$4.50
- West Coast - Kusshi$4.75
HOUSE-SMOKED BUFFALO WINGS$15.95
Jumbo wings, gorgonzola dipping sauce, crispy fried jalapeños
SALADS
Add chicken +5, salmon filet* +7, USDA prime sirloin* +8, tuna steak* +8
MUSTARD CRUSTED SALMON SALAD*$18.95
Verlasso salmon, kale, quinoa, dried cherries, apples, sunflower kernels, white balsamic dressing
'MODERN' TUNA NICOISE*$18.95
Chili-fennel crusted and seared rare tuna, fingerling potato salad, arugula, spring mix, shaved red onion, red olive, garlic green beans, French tarragon vinaigrette
BLUE CRAB & FENNEL CITRUS SALAD$23.95
Jumbo lump crab, shaved fresh fennel & celery, butter lettuce, sweet red bell peppers, orange supremes, orange champagne vinaigrette, sunflower kernels
ROASTED BEET & CHÈVRE SALAD$16.95
Butter-braised red & golden beets, arugula, smoked shiitake mushrooms, pickled cucumber, champagne vinaigrette, chèvre cheese, golden raisins
HOUSE SALAD
Mixed greens, bacon, heirloom cherry tomatoes, radish, English cucumber, sunflower kernels, white balsamic dressing
- Half$8.95
- Whole$13.95
CAESAR SALAD
Romaine, house-made garlic croutons, our signature Caesar dressing
- Half$8.95
- Whole$13.95
CHEF MAINS
FARM
GRILLED NEW ZEALAND LAMB LOIN*$35.95
8oz. Boneless New Zealand lamb loin, red & golden beet purée, farro, leeks, warm fig, brown butter, amaranta micro greens
SLOW-ROASTED CAB PRIME RIB*
(Available daily after 5pm) Certified Angus Beef, dijon garlic crusted, cabernet and thyme au jus, Yorkshire pudding, grilled asparagus, fried and smashed fingerling potatoes with garlic butter
- 10 oz$39.95
- 14 oz$49.95
STEAK & FRIES*$23.95
USDA prime top sirloin, chargrilled, bordelaise, shallot butter, truffle fries, arugula salad
COLORADO BISON FILET*$44.95
9 oz. Local Colorado bison tenderloin medallions, garlic gorgonzola crumbles, sweet potato purée, gorgonzola cream sauce, garlic green beans
BISON STRIP STEAK*$37.95
10oz. Colorado bison strip steak, grilled to your specification, creamy whipped potato with rosemary butter, smoked shallots, savory blueberry & black pepper sauce with fresh blueberries
CHERRY-GLAZED DUCK BREAST*$31.95
Pan-seared duck breast, cherry cabernet glaze, pearl barley-pearl couscous and grilled corn, sweet pea purée, braised baby carrots, pea micro greens
SUMMER ZOODLES$17.95
Pan-tossed zucchini noodles, tomato fennel broth, shiitake shallot relish, fresh ricotta cheese, oven-cured heirloom cherry tomatoes, leek micro greens
FISH
SEA SCALLOPS & CORN NAGE*$40.95
Pan-seared jumbo sea scallops, corn nage, butternut squash succotash
SEARED SABLE FISH$35.95
Golden raisin & pecan velouté, roasted summer squash medley, carrot purée, microgreen salad
SALMON & SHIITAKE RISOTTO*$26.95
Atlantic salmon, roasted shiitake, mushroom butter sauce, arborio risotto
ROCKY MOUNTAIN TROUT$23.95
Pan-seared, wild rice, brown butter glaze, grilled vegetables
ICELANDIC COD FISH & CHIPS$18.95
Fresh hand-cut cod loins, tempura battered, fries, coleslaw, tartar sauce
BURGERS & SANDWICHES
Served with choice of French fries or coleslaw | Sub truffle fries +1, side salad +1 | Add bacon +1, avocado +1, cheese +1
ANGUS BURGER*$17.95
Certified Angus Beef, brioche bun, romaine lettuce, tomato, onion
BISTRO BURGER*$19.95
Steak burger, bacon jam, brioche bun, tavern sauce, arugula, tomato, crispy onions
PRIME RIB FRENCH DIP*$24.95
Seasoned Certified Angus Beef, French baguette, beef au jus, seasoned horseradish aioli
ROSEMARY CHICKEN SANDWICH$16.95
Smoked Gouda, arugula, sesame semolina bread, tomato, black pepper aioli
VERLASSO SALMON SANDWICH*$18.95
Verlasso salmon, red onion marmalade, baby spinach, horseradish aioli, brioche bun
VEGETARIAN BAHN MI$15.95
Seasoned and crisped tofu, mushroom pâté, pickled carrot, daikon, cilantro aioli, hoisin, French baguette, basil micro greens
What 1,363 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.6Ambience
- 4.4Value
Noise • Moderate
Loved For
Boulder Area
Healthy
Boulder Area
Most Booked
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RyannM
1 review
overall5food5service5ambience55.01 review
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Dined on April 24, 2022
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overall4food4service2ambience34.06 reviews
Dined on April 23, 2022
Spruce Farm & FishResponded on April 25, 2022
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Denver
1 review
overall5food5service5ambience55.01 review
Dined on April 17, 2022
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EatOutFrequently
Denver
5 reviews
overall5food4service5ambience55.05 reviews
Dined on April 17, 2022
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OpenTable Diner
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overall5food5service5ambience45.01 review
Dined on April 17, 2022
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overall5food5service5ambience55.01 review
Dined on April 17, 2022
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Washington DC
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Martin
Denver
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Dined on April 1, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
Screening
- Sick staff prohibited in the workplace
FAQs
You can order delivery directly from Spruce Farm & Fish using the Order Online button. Spruce Farm & Fish also offers takeout which you can order by calling the restaurant at (303) 442-4880.
Spruce Farm & Fish is rated 4.6 stars by 1363 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(303) 442-4880Delivery
- Order online
2115 13th Street Boulder, CO 80302
Additional information
- Cross street
13th St & Spruce St
- Neighborhood
Boulder
- Hours of operation
Brunch Daily 7:00 am–2:00 pm Dinner Daily 5:00 pm–10:00 pm
- Cuisines
Contemporary American, Seafood, Breakfast
- Dining style
Casual Elegant
- Dress code
Casual Dress
- Parking details
Valet parking available at Hotel Boulderado.
- Public transit
RTD bus stop located at the corner of 13th Steet and Spruce Street in Downtown Boulder.
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Executive chef
Mike Thom
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, View, Wheelchair Access, Wine
- Phone number
(303) 442-4880
- Catering
Please call for information.
- Private party facilities
Whether celebrating a special occasion with family and friends or hosting a corporate event, Spruce Farm & Fish can accommodate all of your special event needs.
- Private party contact
Sales & Catering: (855) 425-7692