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Spago - Beverly Hills
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- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Clean menu provided to every guest
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Veal Wiener Schnitzel
with Marinated Cucumbers and Austrian Potato Salad
Crispy Sunchoke Pizza
Sweet and Sour Shallots | Goat Cheese
Spicy Tuna Tartare
sesame-miso cones, shaved bonito
The chef is the best!
Took my girlfriend here to celebrate our anniversary. Food was amazing, and I really enjoyed the outside dining. Noise level was bad due to outside cars racing up and down the streets, but not their fault. Service was 5/10 due to them taking to long for ordering, and at one point the waiter brought our food over while holding it up in the air, and before setting it down he remembered he forgot the steak knife, so he walked all the way back with food still held high to grab the knife. All that time cooled to the steak down so it wasn’t as enjoyable. That and the amount of time it took to get service was my only complaint.
Food and service were fantastic. They did a terrific job setting up tables on the street. Highly recommend!
We all felt very comfortable and safe witht the new safety guidelines in place at Spago. The ahi tuna cones were every bit as good as I remember, as was the jidori chicken and smoked salmon pizza. It was such a nice treat to be back!
We have an outstanding experience! Because of COVID, we were moved to an impromptu outside table. It just so happens that Wolfgang himself, the executive chef, his son, and a few other important friends were sitting next to us enjoying the new chef’s cuisine for the new restaurant opening in December off Sunset Blvd. Our order included the delicious Heirloom salad and Squid Ink Pasta. Both were outstanding! At the end of the meal, Wolfgang came up to our table and asked how our meal was and then we at least spent another 15 minutes in a pleasant conversation about all kinds of things. What a gracious and thoughtful host! In a world where no one has time for others and celebrities see other people as an inconvenience, we found it very refreshing to meet the man behind so many amazing restaurants! What an awesome guy! So, do yourself a favor, and go to this amazing chef’s restaurants wherever you see one. He’s an awesome chef and equally awesome guy!
Loved the whole experience and can’t wait to go back. Pricey but worth it and the outdoor space is beautiful.
Great experience as always!
Very good food, overpriced, good atmosphere, they try hard to please.
I have been a huge fan of Spago,
Our absolute favorite restaurant in LA! Thank you Conrad for always welcoming us so warmly!
Outstanding in every way!
Food was VERY regular for the price and expectations. And that salmon pizza is disgusting. No one should order that.
There are way way way better options in LA
Everything was wonderful as usual. I think it’s overkill with all the Covid protections but understand that might be important to some clientele.
Great food as always
Nice setup, we sat outside and patio and the service was top notch.
It's so sad to go to any restaurant and the tables are completely blank No flowers, no candles, no glasses, no silverware. No barstools at the bar. It's horrible what the health dept thinks is going to solve the Plandemic.
Never felt immunologically safer. Service lovely as usual. Outstanding food by the head chef, and fun as always to see Wolfgang walk around to greet guests.
Beautiful. Thank you for everything. Especially Byron. We love your family and we will be back!
Kind of let down! This is a family favorite. Flew in from Houston and let them know ahead of time we were celebrating John’s graduation. We ordered dessert and nothing was said or wrote on the plate etc. kinda bummed but oh well. The Japanese rib eye was little more fatty
Food always amazing! Been going there for 20+ years!
A wonderful Father's Day menu! Our family enjoyed it immensely.
Very good service and food!
Considering the Pandemic circumstances, it was an excellent experience.
The food was of high quality, well presented, and excellent attentive service.
We felt safe with the precautions taken.
Excellent cuisine. Excellent Service! Rio is a fantastic server and his team is very professional. We were very impressed and plan to eat at Spago next time we are in Los Angeles.
Our food was absolutely superb. Blini with caviar and burrata with blood tangerine, followed by grilled dover sole and crispy duck. Paired with a perfect Lucien Crochet Sancerre and Chef Wolfgang visited out table!! Best. Night. Ever.
One our best dining experiences ever, Spago is not to be missed.
Our dinner was truly special and there was not one thing we didn't like. The food was delicious as expected, but the service exceeded our expectations, and the cocktails were really good too. It was the perfect place to celebrate my husband's 30th and I just can't wait for the next special occasion to go back.
Food was really good however the food was really slow. Spent about 3 hours altogether at dinner
Always an amazing dining space
While waiting for a table we sat in the bar at a table. We sat there for 15 minutes and no one served our table. Which had water glasses left on it as we sat down. No one cleared the glasses, either, which I pushed aside.
Our waiter on the other hand, Rio, was prompt, wise, helpful and cheerful. Loved him.
Still the beat restaurant in LA. Food amazing, really like the updated menu. Best part is the service. Margarete and Christian are phenomenal and make each and every experience there truly a one of a kind experience. The restaurant and staff epitomize class! Thank you
Spago is very tired
Food had to sent back
Furniture in the bar was soiled and ripped
Wolfgang is still as charming as ever but I won’t be going back anytime soon
Much better restaurants in the area
Loved it. Great vibe and amazing food. Chef stopped to say hi!! Servers were very busy but were great.