Not a fan of making a reservation and then having to wait 15min for our table. Table service and food were great! Will definitely go back when in FoCo.
Excellent food and good service with an old time steakhouse environment. The prices are quite high and only one side dish is included with dinner. For a $40 steak, I think a salad should be included.
Fantastic dinner and excellent service! A wonderful way to celebrate our Anniversary! Would absolutely recommend Sonny Lubick’s Steakhouse, from our appetizers to our dessert everything was delicious!
Always impressed by the food and the staff! Everything was made just as we'd hoped from the fantastic cocktails to the prime rib, the filet, and the creme brulee. Thank you!
My fiancé & I absolutely enjoyed our food! He ordered the surf & turf & I got the lobster ravioli & it was delicious! We will definitely be coming back.
Food was delicious. Went for the oysters. Service was great.
Food is always consistent. Worst service experienced in 8 years! Server was more interested in chatting about kids to other guests than attending to groups in serving area. Manager had to take dessert order - poor showing buy server, good pick up by manager at the time.
Went to Sonny Lubick for an early Valentine's Day dinner, service and atmosphere were excellent. My wife and I both ordered the filet, it was just a bit dry and slightly overcooked, but nothing to complain about, excellent flavor and the wine selections were fantastic. Would recommend going here for the outstanding service, quiet atmosphere, and great wine.
Our dinner was around valentine's Day, so the special on the menu we chose was Chateaubriand which was for two. We also chose the table-side salad which was prepared at the table, adding ingredients of your choice. The meat was excellent, tender, and tasty, and was accompanied by roasted vegetables. We like it served with Bernaise sauce that we found out later was an additional charge. The service was not up to Nico's standards (previous owner) but was very good. We plan on making this our special occasion restaurant.