White Truffle Season
Arancini al Tartufo NeroGBP 15.25
Rice balls with black truffle & Parmesan cheese
Risotto con Spugnole Porcini e Tartufo NeroGBP 39.75
Risotto with black truffle, morel & porcini mushrooms
Tagliolini al Tartufo NeroGBP 39.75
Fresh homemade tagliolini pasta with black truffle
Ravioli Tartufo & PecorinoGBP 57.50
Handmade ravioli filled with pecorino cheese & white truffle, with a cream & Grana Padano sauce, topped with white truffle
Antipasti
Signor Sassi's Special SaladGBP 11.25
Mixed salad with chopped asparagus, avocado, baby artichokes & mozzarella cheese
Tricolore SaladGBP 14.25
Avocado, tomato & mozzarella
Mozzarella in CarrozzaGBP 14.25
Mozzarella in deep fried bread with garlic & anchovy sauce
Melanzane al FornoGBP 14.25
Baked sliced aubergine, with Parmesan cheese & tomato sauce
Cozze all'ArrabbiataGBP 15.75
Fresh mussels in a spicy tomato sauce with chilli & garlic
Cozze & VongoleGBP 16.95
Fresh mussels & clams in white wine, cherry tomato, garlic, rosemary & parsley
Calamari FrittiGBP 18.50
Deep fried squid
Insalata di PesceGBP 18.50
A mixture of squid, prawns & octopus marinated in extra virgin olive oil, garlic & lemon juice
Bresaola della ValtellinaGBP 19.25
Cured sliced beef with rocket salad, topped with shavings of Parmesan cheese, extra virgin olive oil & lemon juice
Carpaccio di ManzoGBP 19.50
Very thin sliced raw fillet of beef with mustard dressing, Parmesan cheese & rocket
Prosciutto & MeloneGBP 20.75
Parma ham & melon
Avocado BernardoGBP 22.75
Avocado with lobster, scampi & prawns, served with cocktail sauce
Signor Sassi Antipasto (FOR TWO)GBP 35.00
Start your meal the true Italian way! Our chef will prepare a large plate of antipasto representing the regional tastes of Italy
Tartare di ManzoGBP 21.00
Beef tartare with mustard dressing
Zuppe
MinestroneGBP 11.95
Homemade vegetable soup
Zuppa di AragostaGBP 18.95
Mediterranean lobster soup
Pasta e Risotti
Tortellini al Gorgonzola e AsparagiGBP 16.25
Stuffed pasta with Gorgonzola in cream, Gorgonzola cheese & asparagus
Penne ArrabiataGBP 16.50
Short tubes of pasta in a spicy tomato sauce with chilli & garlic
Spaghetti al Pomodoro e BasilicoGBP 16.50
Thin spaghetti with San Marzano, tomato, garlic & fresh basil. Slightly spiced
Fettuccine AlfredoGBP 16.95
The original recipe for this fettuccine pasta, imported from Rome, tossed with butter, cream & Parmesan cheese. A unique experience
Spaghetti CarbonaraGBP 17.95
Spaghetti in cream, bacon, egg yolk & Parmesan cheese
Paccheri con Ragu NapoletanoGBP 18.50
Large pasta tubes with classic beef ragu
Ravioli TinoGBP 19.50
Stuffed with ricotta cheese & spinach in Aurora sauce, with prawns & rocket salad
Spaghetti alle VongoleGBP 20.95
Spaghetti with baby clams, tomato sauce & garlic
Gnocchi con ScampiGBP 21.75
Scampi with dumplings made of 50/50 potatoes & flour in fresh tomato, brandy, garlic & cream sauce
Tagliolini con GranchioGBP 21.75
Very thin egg pasta with handpicked Cornish crab, sweet Sicilian cherry tomatoes, saffron & a touch of cream
Tagliatelle MontecarloGBP 22.75
Pasta ribbons served with diced monkfish, shallots, white wine, chilli, tomato & cream sauce
Linguine al PesceGBP 24.95
Pasta with shellfish, garlic & tomato sauce
Risotto all'AragostaGBP 40.25
Lobster risotto
Rigatoni RomanaGBP 21.95
Short pasta with Italian bacon, onions, garlic & tomato sauce, served with Grana Padano shavings
Ravioli PorciniGBP 22.95
Handmade mushroom ravioli with a creamy porcini sauce
Pesce
Lemon Sole CarloGBP 26.95
Grilled & served in a white wine & mushroom sauce
Frittura di Pesce PortofinoGBP 27.95
Deep fried calamari, prawns, scampi & scallops served with tartare sauce & spicy mayonnaise
Gamberoni DiavolaGBP 32.95
Mediterranean prawns, with fresh chilli, garlic, white wine & olive oil
AragostaGBP 59.95
Grilled fresh lobster Thermidor or with garlic butter
Dover SoleGBP 52.95
Plain grilled Dover sole
Carne
Pollo Marinato alla CarbonellaGBP 21.95
Charcoal grilled, marinated breast of chicken in extra virgin olive oil with garlic, crushed black peppercorns, capers & lime juice
Scaloppine al LimoneGBP 25.95
Veal cooked in butter & lemon
Pollo LuculloGBP 24.95
Chicken breast in breadcrumbs stuffed with spinach & garlic butter in a light parsley, garlic & cream sauce
Pollastrino DiavolaGBP 24.95
Baby chicken, grilled with rosemary, chilli, & garlic
Saltimbocca alla RomanaGBP 27.95
Sliced veal with ham, cooked in white wine & sage
Scalloppine JoselinaGBP 27.95
Veal cooked in cream, brandy, mustard seeds & chopped mushrooms
Suprema di Pollo PrincipessaGBP 25.95
Pan-fried chicken breast with white wine, mushrooms & cream sauce, garnished with asparagus
OssobucoGBP 31.00
Traditional dish of Lombardia. Veal knuckle, slow cooked & served with saffron risotto
Bistecca alla GrigliaGBP 29.25
9oz 28 days hung Aberdeen Angus sirloin steak cooked to your liking served with béarnaise sauce
Scaloppa alla MilaneseGBP 34.95
Veal escalope pan-fried in breadcrumbs
Abbacchio LigureGBP 32.95
Baked rack of lamb with red wine & mixed herbs
Filetto al Pepe VerdeGBP 39.95
9oz fillet steak served with creamy brandy & green peppercorn sauce
Tournedo RossiniGBP 44.00
9oz/227g fillet steak, crouton based topped with paté & Madeira wine sauce
Cotoletta di Vitello Burro e Salvia or alla MilaneseGBP 42.95
Veal cutlet in butter & sage OR flattened in breadcrumbs
Wagyu Beef Ribeye 9ozGBP 67.95
The meat is heavily marbled which gives it a deep succulent flavour & buttery texture
From the Grill
Tagliata di Filetto di ManzoGBP 37.95
Sliced prime Scottish fillet of beef, with balsamic, brandy flambé & rocket leaves
Filetto alla GrigliaGBP 35.95
28 days hung fillet of beef cooked to your liking served with béarnaise sauce
T-Bone Steak 20ozGBP 49.95
(Please allow 25 minutes to cook) Grilled & served with béarnaise sauce
Contorni
FagioliniGBP 5.95
French beans tossed in butter & topped with Grana Padano cheese
Zucchine FritteGBP 7.50
Fried courgettes
SpinaciGBP 6.95
Fresh baby spinach sautéed with garlic oil & chilli
BroccoliGBP 6.95
PiselliniGBP 5.95
Peas with onion & bacon
Pomme PuréeGBP 14.50
Mashed potato with white truffle
Patatine FritteGBP 6.50
French fries
Sautéed PotatoesGBP 6.50
Plain or with bacon & onion
Funghi TrifolatiGBP 6.50
Sautéed mushrooms with white wine & garlic
Rucola SaladGBP 7.50
Rocket salad
Insalata di Pomodorini Siciliani & CipollaGBP 7.50
Tomato, red onion, oregano & olive oil
Insalata MistaGBP 6.50
Mixed salad
