The quality of our sushi is attributed to a one-of-a-kind combination of fresh ingredients, coupled with 26 years of experience and unique preparation techniques. "Akiko" means “autumn child; iris, bright and light” in Japanese. When entering our space guests will see rustic-earth tones, imported...See More

Located on the 5th floor of ONE65 San Francisco, O' is Chef Claude Le Tohic's inaugural sole venture after earning Meilleur Ouvrier de France, winning the James Beard Award for Best Chef in America and carrying the coveted 3-Michelin star rating at Joël Robuchon Las Vegas. Luxurious but not...See More

Winner of 2 coveted Michelin Stars for 2019, 2017 as well as 2016, and winner of one Michelin star for 5 years prior, Campton Place Restaurant is an oasis of exceptional service and extraordinary cuisine just steps from Union Square.A landmark dining destination for over two decades, Chef Srijith...See More

Close to Union Square and closer to Paris, Café Claude has remained an unpretentious neighborhood meeting place nestled amongst the urban skyscrapers. Café Claude is a classic Bistro, Gallic waiters, and Paris Bistro style menu. Enjoy a bubbly atmosphere with live Jazz from Thursday thru Sunday,...See More

Bouche is a California-French restaurant with an oft-changing seasonal menu created by Chef Jeremy Blaringhem. The beer and wine list is centered on small producers from both California and France.Counter seating is available on a first come first serve basis.

Enjoy a view of the exhibition kitchen in a vibrant cafe that delivers our interpretation of bistro cuisine, including soups, salads, sandwiches, pizza and desserts. Beer and wine are available. Winner of the 2015 Open Table Diner Choice, Bazille - Nordstrom San Francisco Centre is located in the...See More

There is no higher priority than the safety and well-being of our customers and our associates. In an abundance of caution, THE ROTUNDA located in Neiman Marcus SAN FRANCISCO will temporarily close its doors in accordance with social distancing guidelines and local order to prioritize the...See More

The striking, urban chic restaurant offers sustainable seafood, California-grown steaks, and handcrafted cocktails. MKT offers breakfast, lunch, dinner, and weekend brunch, as well as room service and catering for Four Seasons Hotel San Francisco. After undergoing a dashing transformation, the...See More

We’re three friends from Ocala, Florida, with deep roots in small town hospitality. Our Southeastern inspired restaurant features a variety of sustainable and organic goods, craft brewed American micro-beers, and a choice collection of local wines and spirits. We aim to recreate a little taste of...See More

Open for Weekend Brunch! Chambers Eat + Drink is located at the Phoenix Hotel in Downtown San Francisco

PLEASE NOTE - THE DRESS CODE FOR LUNCH AND DINNER IS BUSINESS CASUAL. Jacket and tie are not required.WE DO NOT TAKE SPECIFIC RESERVATIONS FOR TABLES BY THE WINDOWS. THOSE TABLES ARE BEING USED ON FIRST-COME, FIRST-SERVE BASIS. THANKS FOR YOUR UNDERSTANDING.Named after the slang term for members of...See More

Jeanne D'Arc is an elegant yet reasonably priced French restaurant located near Nob Hill and Union Square in the Cornell Hotel de France. Replete with tapestries, stained glass and artifacts, the decor celebrates the life and deeds of France's legendary heroine, Joan of Arc.Founded by the Lambert...See More

The dream of Farallon was realized by Chef/Owner Mark Franz and Restaurateur Pat Kuleto over 20 years ago. Currently, the team headed by Executive Chef Jason Ryczek focuses on executing a classic San Francisco dining experience with modern sophistication through 3 and 4 course tasting menus. Our...See More

E&O Kitchen and Bar is a Modern Asian oasis. The restaurant’s unique space features high ceilings adorned by a dramatic bar display and stunning decor. The mezzanine level overlooks the main dining room and offers unique areas for dining and private events. The selection of beautifully crafted...See More

Fresh fish grill featuring classic San Francisco dishes from the gold rush to the 1970s, Sam’s Grill is the fifth-oldest restaurant in the US, opened in 1867, shortly after the California gold rush. Sam’s takes pride in serving exceptionally fresh and local seafood alongside classic San Francisco...See More