Diners' Choice: Healthy restaurants in Fort Wayne

OpenTable

Updated October 05, 2024

Looking for restaurants with the best overall healthy cuisine in Fort Wayne? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Copper Spoon

4.8

4.8 (460)

$31 to $50

American

Fort Wayne

About the restaurant

We are a 21 and over establishment! Copper Spoon is a New American restaurant focusing on seasonal, contemporary fare that highlights our Northeast Indiana producers. We work local farmers and artisans to source proteins, produce, and baked goods to provide you with the highest quality ingredients.

Our cocktail program has been nominated for a Tales of the Cocktail award for best bar/restaurant cocktail menu. We have one of the largest selections of whiskey, bourbon, rye, and scotch in Indiana. Our cocktail menu features over one hundred classic cocktails, seasonal house cocktails created by our bar team and an extensive list of spirits, wines and beers.

We are passionate about hospitality and our craft. We put a lot of care in absolutely everything we do! Be prepared to sit back, relax, and enjoy the experience.

We are located at the Harrison Building downtown Fort Wayne. Our back yard is Parkview Field, which gives us the best patio seating around. Go Tin Caps!

Top review

Christa

Dined 3 days ago

Copper Spoon never disappoints! Such an amazing menu and food is 5 star! Cocktail menu is filled with so many unique choices. Our server was fantastic. We will be back

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Marquee at the Landing

4.8

4.8 (671)

$30 and under

American

Fort Wayne

About the restaurant

Marquee at the Landing is an upscale urban bar and restaurant. A chef-driven restaurant concept that follows a scratch kitchen approach using locally sourced products. Situated in Downtown Fort Wayne at the new Landing, the city's Historic City Center, Marquee at the Landing offers a wide variety of menu options serving creative dishes that update on a seasonal basis. Marquee at the Landing will be open 6 days a week for Dinner.

Top review

Philip

Dined 5 days ago

We have always had an exceptional experience at the Marquee. I highly recommend it to everyone!!!

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Popular dish

Carrot Cake

Popular dish

Nashville Hot Chicken Sandwich

Popular dish

6oz Beef Tenderloin

Joseph Decuis

4.7

4.7 (926)

$31 to $50

Contemporary American

Roanoke

About the restaurant

Located in Roanoke, a charming, historic rural community in northeast Indiana (15 minutes from Ft. Wayne, 1.5 hours north of Indianapolis and 3 hours east of Chicago), Joseph Decuis is the showcase for local farm raised food, and is a gourmet experience to remember. Our menu features seasonal dishes with ingredients raised on our farm (and other like minded farms), creatively and artfully prepared by our Chefs. The heart of the restaurant is housed in an old bank building (the vaults are now wine cellars) where you’ll feel as though you’ve stepped back in time to a simpler way of life where time around the table meant something. You’ll enjoy a top-quality meal in quiet, comfortable surroundings with outstanding hospitality.

Top review

Kristinevip

Dined 5 days ago

Joseph Decuis holds a special place in my/our heart(s). Before, I had my first date with my now husband, and before we were married in the courtyard, I dinned there as a single or with a friend. The service was always amazing. It became my second home, but this one had amazing food. Last night, we had squash soup, the charcuterie, waygu, and trout. All were amazing. They also have specialty cocktails and scrumptious desserts, yum! The wine list is filled with wonderful choices. We celebrated our 5th anniversary at the scene of the crime/marriage, as we always do, and it never disappoints. Thank you!

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4.7

4.7 (13)

$31 to $50

Seafood

Fort Wayne

About the restaurant

Paula's on Main, in Fort Wayne, is a contemporary and elegant restaurant serving fresh seafood with delectable preparations in its casual and relaxing eatery. The boursin cheese medallion with crostini and raspberry chipotle sauce and the beer-steamed and seasoned peel-n-eat shrimp with cocktail sauce make tantalizing starter options. Some of Paula's on Main's specialty entrée dishes include the crab-stuffed whitefish with dill-caper hollandaise, the Thai tilapia in a crispy sesame crust with a Thai-spiced tartar sauce, the Alaskan king crab legs with drawn butter and the blackened salmon topped with a bleu cheese glaze, all made even better paired with wine. Handhelds like the Baja fish tacos and tilapia fish sandwich with jalapeno tartar make great casual options.Not in the mood for seafood? Paula's on Main also has plenty of dishes for landlubbers, such as the tournedoes Louis Armstrong filet medallions and the orange almond chicken.

Top review

John

Dined 5 days ago

The food and services was wonderful. Will definitely be returning.

Proximo

4.7

4.7 (1472)

$31 to $50

Latin American

Fort Wayne

About the restaurant

Próximo is an upscale, finer-dining restaurant specializing in Latin cuisine. The food will draw from a variety of regions – Brazil, Chile, Peru and Mexico, just to name a few. We offer hand crafted cocktails, an extensive wine selection and private dining. Reservations are recommended. Patio and bar seating are first come. Thank you.

Top review

Dined 4 days ago

Our family walked to Proximo for breakfast from our downtown hotel and we were greeted promptly by a polite and professional hostess and quickly seated to a U-shaped booth with downtown street views. Our waitress was also prompt and was very helpful with questions about the menu. We ordered the lemon blueberry pancakes, breakfast tacos w/ chorizo, traditional breakfast and the kid's french toast. The food was fantastic. Every single item was made to perfection. The food was flavorful and seasoned well. It should go without saying, but this is just not your normal breakfast diner food. The food really is many levels above your normal breakfast fare at other places. If we are ever in Fort Wayne and staying downtown again, we will 100% go back to Proximo for breakfast.

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Popular dish

Cilantro Chicken Pesto

4.7

4.7 (239)

$31 to $50

Steakhouse

Garrett

About the restaurant

Shorty's Steakhouse is a unique dining experience. Established more than 20 years ago, along the historic Randolph Street in downtown Garrett, Indiana. Shorty's Executive Head Chef James Morrow has created & curated our menu over 10 years, carefully straddling the line of fine steakhouse dining, with small-town Indiana fare.

We are located in Garrett, Indiana, 10 minutes from the historic Auburn downtown and the ACD museum. Also, 20 minutes north of Fort Wayne, Indiana, 15 minutes from Kendallville, Indiana and 25 minutes south of Angola, Indiana. We love that we bring all these communities together at Shorty's.

Shorty's is proud to offer bar seating, family room seating and an outdoor patio we completed last year.
We are laid-back and believe our guests' enjoy the incredible service & food without having to "dress-up".
We embrace the great and growing community of Garrett, Indiana and love that we can share amazing cuisine in an unexpected location.

See you soon!

Top review

Louisvip

Dined 7 days ago

The food and service were very good. They have some very interesting specialty cocktails, too!@

BakerStreet

4.6

4.6 (4070)

$50 and over

Contemporary American

Fort Wayne

About the restaurant

BakerStreet is a locally owned establishment that prides itself on personalized service. An upscale, elegant decor complements the polished, casual attitude. Steaks are the specialty at BakerStreet. Whether traditional and classic, or edgy and gourmet, all the bases are covered. Fresh seafood features are added weekly to the favorites on the menu. Even the vegetarian will find something special at BakerStreet. BakerStreet's dessert offerings will bring the perfect finish to your dining experience. BakerStreet offers a diverse wine list, with many half bottles and “by the glass” options, and an extensive craft beer list! Come in and enjoy! Don’t forget to ask about the private party rooms.

Top review

Austin

Dined 6 days ago

Food was excellent. Tables were packed in tight so it was hard to understand what my guests were saying. Overall it was a good experience with good food.

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Auburn City Steakhouse

4.6

4.6 (1166)

$31 to $50

Steakhouse

Fort Wayne

About the restaurant

Auburn City Steakhouse is a local family owned and operated American Steakhouse featuring slow cooked Prime Rib, steaks, chops, seafood and more.

Top review

Howie

Dined on Sep 17, 2024

The vibe, service and food were all great. I would definitely go back again if in the area.

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Popular dish

Prime Rib Sandwich

BRU Burger Bar - Fort Wayne

4.6

4.6 (13)

$30 and under

American

Fort Wayne

About the restaurant

The hamburger is a quintessential American icon, the people's sandwich, and a favorite for everyone. Paired with a beer, there's nothing better. BRU is our homage to the beloved burger. Our mission is to serve exceptional burgers made from the finest local meats, adorned with the freshest ingredients, and nestled in our freshly baked buns. Cunningham Restaurant Group launched the first BRU Burger Bar in December 2011, and today we proudly operate 14 locations across three states.

Top review

Stephanievip

Dined 4 days ago

Welcome to FW, BRU Burger Bar! Great food & service. Will definitely be back!

Hoppy Gnome

4.5

4.5 (517)

$30 and under

Global, International

Fort Wayne

About the restaurant

The Hoppy Gnome menu will focus on fresh ingredients, striving to exceed the dining expectations of our guests. We feature a “scratch” kitchen which gives us a unique capability to cater to the many needs and desires of our guests. Tacos are our focus but we are much more, the taco is simply the delivery vehicle for the culinary creations wrapped inside. You’ll see everything from duck confit, to korean short rib, to a basic “taqueria” style taco. The menu will rotate two to four times a year, and in addition to tacos; appetizers, salads and tortas will round out the menu. Open for lunch and dinner 7 days a week.

Top review

Davis

Dined on Sep 7, 2024

very friendly staff, Ellen the manager was most gracious. The atmosphere was very pleasant, noise level about as expected - better that out Tolon visit. The service was excellent, drinks were very good, food was good! value was there we will be back

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