Osteria Fasulo offers an imaginative selection of authentic and contemporary Italian specialties that change and compliment with our four seasons. Its dishes are prepared using only the finest and the freshest ingredients from traditional and contemporary Italian recipes. Osteria Fasulo's mission is to consistently provide the highest quality of Italian food and service to our guests Our top priority will always be our guests — who should always expect exceptional food, outstanding service and always a warm welcome from the Fasulo’s
Galpão Gaucho Brazilian Steakhouse delivers an exquisite dining experience inspired by the rich Gaucho culture and culinary traditions of Southern Brazil. Galpão Gaucho’s rodizio experience offers an unparalleled dining experience, featuring 18 unlimited selections from the grill, including the new 24-karat Golden Steak™, paired with unlimited visits to an extensive 45-item gourmet salad bar.
Galpão Gaucho Brazilian Steakhouse, an authentic Brazilian dining experience.
Literally translating to "Trust The Chef Please", Omakase Por Favor is a new restaurant in Lincoln, CA. We combine the best of coastal Mexican cuisine and the Japanese Omakase dining experience. We offer signature oysters, ceviches, and fresh seasonal seafood along with vegetables and produce from local farms and suppliers. Join us for lunch for a quick bite from our à la carte menu, or make your reservation for dinner where you can experience a culinary journey in our omakase menu and leave all of the decision-making to our expert chefs. We also offer private dinners and events. Visit our website or contact us to learn more.
Boulevard Bistro is a quaint upscale fine dining restaurant located in a 1908 bungalow style home. Best known for our Regional American Cuisine and direct focus on Californias Foothill Wines with a list of over 50 selections. We embrace locally grown produce; fresh vegetables grown in the central valley, locally raised meat, and seafood from the cold waters of the coast of Northern California.
Brett Bohlmann, chef and owner, is a 1998 graduate of the California Culinary Academy. After several years of experience in the Bay area Bret has returned home to Elk Grove to open one of Elk Grove's finest restaurants.
Elizabeth Jurado loves to entertain and bring happiness to people with the beautiful and exquisite experience of tea time. She enjoys seeing families and friends come together over a great cup of tea. The Hidden Tea Room is a unique place where the community can enjoy an elegant style of tea and celebrate family, friendship and life's special moments. Elizabeth happily welcomes you to the opportunity of an enchanting oasis and delicious tea.
Experience dining like never before in our unique restaurant, set in a former concrete wine storage tank. Unwind on our charming terrace, reminiscent of an Italian Piazza, with a refreshing craft cocktail or a glass of wine expertly selected by our sommelier. Our eclectic menu features locally-sourced, seasonal dishes, all prepared from scratch.
Our menu is a blend of classic dishes with a modern twist, showcasing favorites such as our grilled steak of the night, delectable pastas, and succulent scampi. Conveniently located just off the Lodi wine trail in Lockeford, California, we are the perfect stop halfway between the San Francisco Bay Area and Lake Tahoe, 1/2 mile west off scenic Hwy 88.
Join us for an unforgettable dining experience that celebrates the best of local ingredients and culinary innovation.
Welcome to Rudy's Hideaway, a Northern California landmark since 1972. We are famous for lobster, slow roasted Prime Rib, and clam chowder. Our food is prepared in-house and served by a friendly, professional staff.
Mattone means brick in Italian. We build our foundation on fresh house made pasta, local produce, meat & cheeses. Our base is Italian, but our chef has flair for the unexpected & worldly. Join us for cocktails, wine, beer, & friendly atmosphere.
Magpie is a family owned and operated independent restaurant in Midtown Sacramento. Since 2005, Magpie has served farm to table fare that reflects the values of life in California’s Central Valley. Our menu has an interesting mix of dishes highlighting the season's best offerings of share plates, bites, and entree's.
We are more committed than ever to our mission of celebrating what makes our city and region special, and contributing to it by making seasonal, farm-to-table food in Sacramento.
We are walking distance from California's state capitol building and convention center on the corner of 16th and P Streets overlooking the beautiful tree filled Fremont Park. The lively restaurant space features artwork and murals from local artists with bar, booth and table seating. The open patio has a variety of tall and low tables surrounded by live edge wooden benches and Magpie's iconic yellow umbrellas.