Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Australia
  3. New South Wales

Diners' Choice: Vegetarian-friendly restaurants in New South Wales

Red OpenTable logo
OpenTable
Updated June 05, 2025

Looking for the best vegetarian restaurants in New South Wales? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Mimosa Wines restaurant
4.9
4.9 (457)
$101 and over
Modern Australian
Bermagui
About the restaurant
A boutique family owned gastronomic restaurant on the South Coast of NSW. We offer a 3 course lunch & dinner menu ($110pp) with optional wine pairing ($50pp).

Head Chef Matteo Ponti brings close to two decades of experience shaped by his roots in the Italian countryside and a global culinary journey. Originally from Piedmont, Matteo earned his first Michelin star at the age of thirty while leading a contemporary Italian kitchen in Singapore, where he spent a decade refining his craft.

His menu at Mimosa is more than a collection of dishes — it's a personal journey. From the traditions of rural Italy, through the vibrant markets of Southeast Asia, to the native produce of the South Coast of NSW, each plate tells a story of season, memory, and travel. With a deep respect for nature and sustainability, Matteo reimagines Italian cuisine through a modern lens, honouring both humble and premium ingredients with the same reverence.

Top review
Jennifer
Dined on Jun 14, 2025
Our experience at the restaurant was delightful. The service was professional and friendly, the ancient was lovely and the food was superb. The grounds were lovely - so many roos!
A photo of Bonito Peruvian Eatery restaurant
4.9
4.9 (192)
$41 to $100
Peruvian
Wollongbar
About the restaurant
Bonito brings together the many flavours of Peruvian cuisine and combines them with fresh, local ingredients. Never tried Peruvian food? Keep reading.
Peruvian cuisine harmoniously weaves together flavours from various corners of the globe. Influenced by its rich history and cultural diversity, the culinary tapestry of Peru reflects flavours from Spain, Italy, Japan, China and beyond. Peru’s unique landscape consists of an expansive Pacific coastline, the Andean mountains and the Amazon rainforest – providing access to vibrant and diverse ingredients – varieties of potato, corn, seafood, chilli, fruits and grains are used extensively in Peruvian cooking. Fish ceviche and lomo saltado are two of our classic dishes, come give it a try!

Top review
Russ
Dined 5 days ago
Food was excellent. Service couldn’t have been better. It was the 2nd birthday for the restaurant and therefore very busy but the staff coped extremely well.
A photo of No Bones Byron Bay restaurant
4.8
4.8 (1284)
$41 to $100
Vegan
Byron Bay
About the restaurant
No Bones is the brainchild of Tahlia, Yasmina and Laurie. In an attempt to change the way we think about what we put in our mouths, we opened our doors in April 2018 with a vision of bringing meat eaters and vegans together over good plant-based food. With each passing year, No Bones has evolved, driven by the determination to do better for both our community and the environment.

We are part of a plant-based movement and invite you to join us on our expedition to save the Earth one Brussels sprout at a time.

#brusselsnotbeef

Spread the word

@nobonesrestaurants

Top review
Sarah
Dined on Jun 10, 2025
absolutely delicious ! we had the brussel sprouts, beetroot ravioli, zucchini blossums and salt and pepper calamari (which tasted so much like the real thing) and enjoyed every dish
A photo of Il Toscano Long Jetty restaurant
4.8
4.8 (447)
$40 and under
Italian
Shelly Beach
About the restaurant
Il Toscano means “The Tuscan”, and is a perfect representation of everything I am, and all that I love about my home land in Italy.

My name’s Matteo – head pasta maker, chef and owner of il Toscano. I was born and raised in the countryside of Tuscany, and although I’ve now lived in Australia for over 9 years, my passion for all things Italian has never been stronger.

Nor has my passion for sharing it with Australia and the Central Coast. I noticed that while there are a lot of outlets serving Italian food up here, they’re largely not hitting the mark when it comes to quality, authenticity and traditional local Tuscan food.

Our mission is to bring people together for an amazing Italian experience with good food, wine and good times and share with you my strong passion and our local traditional cuisine as if you were in Tuscany.

Top review
MICHELLE
Dined on Jun 5, 2025
Last night we had the Bistecca alla fiorentina at Long Jetty and loved it! The steak was cooked the traditional way, to perfection. The potatoes, garlic bread, vino and salad were the perfect pairing and absolutely delicious. Great cosy ambience with Italian music. We look forward to your vongole and tiramisu next time we visit!
A photo of Matildas restaurant
4.8
4.8 (37)
$41 to $100
Pizzeria
Nambucca Heads
About the restaurant
Matilda's is where the Nambucca neighbourhood gets together, over wine, local food & weekend backyard bbq's. Matilda's shack is an icon in the valley and aims to represent its great growers, chefs, crew & community.
Top review
Ganesh
Dined on Jun 23, 2025
Love this place. Being one of the very very few vego places to eat in this region, we are so glad the food is actually good. It is a little pricey but the staff are lovely and the restaurant is very cute and cosy. Highly recommended and we will be back again and again.
A photo of The River Deck Cafe restaurant
4.7
4.7 (1079)
$40 and under
Australian
Albury
About the restaurant
Located at one of Albury’s most idyllic and picturesque locations, our award-winning restaurant hopes to offer you an unparalleled location on the banks of the famous Murray River whilst indulging your senses in modern Australian cuisine. Our menus are driven by the natural, native, and local ingredients that we source from incredible regional farmers and producers across Albury, Wodonga, and our surroundings.

After dining with us, we hope you can see the vibrant and creative food scene that our region has to offer.

Top review
Georgia
Dined on Jun 9, 2025
The food and service is always fab. Plus it’s a beautiful spot to be.
A photo of South Sailor restaurant
4.7
4.7 (1193)
$41 to $100
Seafood
Thirroul
About the restaurant
With a love for casual, fresh seafood, South Sailor offers lunch, dinner and a wine & cocktail we just know you'll love! Just 150 metres from Thirroul Beach, South Sailor is a fitting spot to settle back after a day on the sand and surf.

Expect to find a contemporary seafood focussed menu with the very best that the South Coast and Australia has to offer. The menu is a combination of classic chip-shop fare and more worldly seafood flavours with an in-house Sushi & Poké Bar. The kitchen, lead by Executive Chef Graham Ette, prepares delicious seafood plates cooked to order, designed to share.

With indoor & outdoor seating, a licensed bar and kids beach cubby, gather the family for a relaxed weekend lunch or head in with friends for an evening of drinks and a shared feast. South Sailor is the perfect locale for those wanting to enjoy the Coal Coast vibe and warm welcome.

Top review
Ashleigh
Dined on Jun 21, 2025
Beautiful little restaurant. Friendly service, amazing food!!
A photo of Umi-Ko Izakaya restaurant
4.7
4.7 (101)
$41 to $100
Japanese
Merimbula
About the restaurant
Japanese izakaya in the heart of Merimbula- 56 Market Street, Merimbula

Top review
Michelle Mark
Dined 5 days ago
 Love the atmosphere had a beautiful dinner with my daughter. Everything was perfect.
A photo of Andie's restaurant
4.6
4.6 (59)
$41 to $100
Mediterranean
Thirroul
About the restaurant
Nestled in the heart of Thirroul and just steps from the beach, Andie's features a stunning outdoor courtyard that offers a relaxed atmosphere, perfect for casual dining or special gatherings.

Enjoy your meal surrounded by lush cabbage tree palms and the sounds of the sea.

Inside, our beautifully designed space invites a cosy vibe with warm lighting and Mediterranean-inspired decor. Join us for a delightful dining experience that captures the charm of this coastal gem!

Top review
Nardia
Dined 5 days ago
Amazing food and service!!! Highly recommend! Chefs menu was absolutely divine, cocktails were very nice
A photo of Don Pedros Umina Beach restaurant
4.4
4.4 (81)
$40 and under
Mexican
Umina Beach
About the restaurant
If you like your margs spicy, your music loud & tacos with a crowd, Don Pedro's is the place to be! We bring the vibes, food and keep the drinks flowing all night long. With three venues across Sydney and Byron, rest assured we have you covered for your celebrations. With set menus are available, we’re perfect for any function and venue hire needs.
Top review
Lisa
Dined 5 days ago
Excellent food and service. Very happy with the gluten free options.
Explore Diners' Choice best of New South Wales
Explore more Diners' Choice lists
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Businesses
  • Restaurant Management Solutions
  • Restaurant Reservation Software
  • Restaurant Marketing Software
  • Restaurant Event Software
  • OpenTable For Restaurants
  • OpenTable For Restaurant Groups
  • Restaurant Resources
  • OpenTable Pricing & Plans
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo