Diners' Choice: Innovative restaurants in Portland / Oregon

OpenTable

Updated May 05, 2025

Looking for the best restaurants that are fit for foodies in Portland / Oregon? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

República

4.9

4.9 (941)

$50 and over

Mexican

Pearl District

About the restaurant

James Beard-nominated, Chef's Prix Fixe Tasting Experience by Executive Chef Jose Camarena, recontextualizes Mexican cuisine and culture through Storytelling.

We exclusively offer a prix fixe tasting menu experience, with a longer and shorter option. Both experiences are meant to honor the complex history that created each dish, as well as leave a lasting impact on all those who taste this beautiful food and listen to our stories.

República is a tasting menu-only restaurant.
We offer a full tasting menu experience for $150 per person, or a briefer experience for $128 per person.

We kindly require all guests to disclose all dietary restrictions and allergies prior to their reservation. We are unable to accommodate allergies to nightshades, chile, allium, rice . Additionally we are not a gluten free kitchen and are unable to provide nut and seed free diners.

Please note our menu offerings change daily.
What you see below, is NOT our current menu.

Top review

Andrea

Dined on May 3, 2025

Loved it - beautiful space and amazing experienctial dining

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Experience

Salt & Straw Ice Cream Dinner

Experience

Tasting menu

Oma's Hideaway

4.9

4.9 (197)

$31 to $50

Indonesian / Malaysian

Southeast Portland

About the restaurant

Oma's Hideaway is a vibrant, maximalist restaurant inspired by the life and spirit of Chef Thomas Pisha Duffly's grandmother, Kiong Tien “Tina” Vandenberg. Her ability to adapt, to make the most out of limited resources, and to stay creative while projecting warmth and brightness is the guiding force behind Oma’s Hideaway.

Born during the pandemic as a pop-up in the Gado Gado parking lot, Oma’s became a permanent beacon of iridescent light in Portland’s Richmond neighborhood in 2021. The menu draws from Tina’s life story, taking influence from the craveable, soul-satisfying hawker food of Singapore and Malaysia and “turning up the volume” with exaggerated yet balanced flavors in Chef Tom’s signature style. Oma’s serves dinner accompanied by a seasonal list of hand-crafted cocktails and zero-proof drinks.

Top review

Mark

Dined 4 days ago

From the salted egg yoke fries with char siu burnt ends to the fruity pebbles/ rice crispy treat with toasted marshmallow. This place was amazing.

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Experience

Oma's Table

Xiao Ye

4.9

4.9 (39)

$50 and over

American

Northeast Portland

About the restaurant

Xiao Ye is a unique dining destination in Portland, Oregon, celebrated for its innovative approach to first-generation American cuisine. With a menu inspired by the rich flavors that define American dining today, Xiao Ye offers nostalgic comfort food with contemporary culinary techniques.

At Xiao Ye, diners can enjoy a variety of dishes that reflect the diverse backgrounds and cultural influences from Chef Louis and his team. From hearty classics to creative twists, the menu is designed to appeal to a wide range of tastes. Their ever-changing menu allows for creativity and showcases seasonal produce of the PNW. Be sure to try their masa & mochiko Mini Madeleines!

The candlelit, cozy interiors with mismatched chairs, makes it an ideal spot for gatherings, from a casual dinner with friends, a family dinner, or special celebration. Whether you're visiting for the first time or returning as a regular, you can expect a warm welcome and attentive service from the team lead by Jolyn Chen.

Top review

Jill

Dined 5 days ago

Everything about our meal was fantastic. Every dish was delicious and thought provoking, with interesting flavor combinations that I have rarely experienced in Portland. I could eat the khao soi radiatori every day. Khao soi is my favorite Thai dish and this brought it to life in an imaginative way while still staying true to the flavors of the original dish. The service was impeccable, with all the little flares of fine dining such as clean place settings for the entrée and clearing the table of crumbs between each setting, yet the ambience was relaxed and inviting, which is not often said of fine dining restaurants. 10/10 will definitely be back.

Street Disco

4.8

4.8 (61)

$31 to $50

Contemporary French / American

Southeast Portland

About the restaurant

Street Disco is a constantly evolving restaurant and natural wine bar by Rising Star Chef Kyle Christy and his team. Starting as a pop up and becoming an industry favorite all over Portland Street Disco finally opened their doors in the Fall of 2022 in the Foster-Powell neighborhood of Portland.

Menu changes frequently, expect oysters, plenty of veggies, tinned fish, rotating meat dishes and plenty of things grilled over charcoal. Natural wines from all over the world rotate their way through our glass pour and bottle list as well as seasonally driven cocktails and house made kombucha.

Our food and wine are curated but the vibes are always welcoming. The playlist is always a highlight. Check for our frequent pop-ups and collabs.

Chef: Kyle Christy
General Manager: Maya Carlile
Wine Director: Ang D'Occhio
Sous Chef: Carlos Lopez

Top review

JessicaVIP

Dined on Apr 29, 2025

The food is outstanding. The menu changes pretty frequently, and everything is tasty.

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Experience

BRIGHTSIDE: A pop up

Experience

The Tender Carp: Waisheng Impressions

Lilia Comedor

4.8

4.8 (419)

$50 and over

Farm-to-table

Southwest Portland

About the restaurant

Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. The airy, unpretentious space and breezy patio befit the South Waterfront vibe.

Please note, our prices vary each week according to market price of local ingredients.

We offer a Chef's Selection menu that is a perfect meal for two. We also offer an a la carte menu.

Top review

Katie

Dined on May 2, 2025

From very picky people: Perfection! Every bite was inventive, flavorful, colorful and delicious. New favorite. We will definitely be back.

Libre

4.8

4.8 (22)

$50 and over

Dessert

Southeast Portland

About the restaurant

Where Freedom Meets Flavor

Libre is a dessert bar and cocktail lounge in Portland, Oregon, where freedom bleeds from mezcal cocktails to mole desserts. Walk in and leave your troubles at the door, and experience a world of dreams coming true.

Our pastry chef, Gabriella Martinez, creates fantastical desserts with components ranging from corn husk meringue to bone marrow caramel. Meanwhile, our bar director, "Nan" Chaison, crafts innovative cocktails, including a mezcal-based mole milk punch.

The moodily lit, flower-adorned space with purple velvet banquettes provides the perfect setting for an unforgettable evening.

Come to Libre and experience a taste of freedom.

Top review

Smita

Dined on Apr 30, 2025

Libre is phenomenal! Go immediately! Start with a refreshing Fantasia, yucca fries and devour an Amor de Mi Vida, then eat and drink through the menu!

Javelina

4.8

4.8 (18)

$30 and under

Indigenous

Northeast Portland

About the restaurant

Chef Alexa Numkena-Anderson's Nationally Acclaimed pop-up is now a full-fledged restaurant.

As the FIRST solely Indigenous restaurant in Portland, Oregon, Alexa and her team have earned respect nationwide from other Indigenous chefs. They have been featured in Eater, Portland Monthly, The Oregonian, Willamette Weekly, OPB, Tasting Table, and many others. Alexa is ready to serve her community and the city of Portland with her take on Indigenous Cuisine.

Lunch Service from 11am-3pm counter service style - with Javelina focusing on "powwow comfort food" - with Fry Bread, Bison Burgers, Elk Fry Bread, Wild Rice Bowls, Soups & Stews (walk-in only)

Dinner Service from 5pm-8PM with full service - will with have our classic powwow comfort food as well as some more traditional indigenous, non-colonial options and more dinner focused options.

Inisha tasting menu is a separate option under our experiences tab.

Top review

Sharon

Dined 1 day ago

Our group completely adored the bison taco! So delicious! Definitely worth the trip.

Kobe Restaurant

4.7

4.7 (13)

$31 to $50

Japanese

Ashland

About the restaurant

Kobe: A Culinary Oasis in Ashland

Kobe offers a unique dining experience that blends the best of Japanese tradition with the freshest local ingredients. Step inside and be transported to a world of culinary artistry, where every dish is a masterpiece.

Kobe's menu is a symphony of flavors, featuring exquisitely crafted sushi, delectable small plates, and mouthwatering entrees. The ambiance at Kobe is as inviting as the food. The warm, intimate setting is perfect for a romantic dinner or a gathering with friends. The gentle murmur of the creek and the soft glow of the lanterns create a sense of tranquility that allows you to truly savor the moment.

Whether you're a seasoned sushi connoisseur or simply looking for a new and exciting dining experience, Kobe is the perfect destination. Come and discover a world of culinary delights, where every bite is a journey to the heart of Japanese cuisine.

Top review

Evan

Dined on May 2, 2025

We ordered a total of 6 dishes and all were outstanding. We sat outside, so the noise level was quiet.

Alpha Bravo Bar

4.7

4.7 (31)

$31 to $50

Wine Bar

Newberg

About the restaurant

Step into a hidden gem where the art of ramen meets an eclectic speakeasy atmosphere. At Alpha Bravo, you’re invited to create your own perfect bowl from a selection of fresh ingredients in a rich broth tailored to your taste. An elevated wine list will make pairing a glass with your perfect dish a treat. Join us for a unique dining experience where creativity and flavor come together in every sip and slurp!

Top review

Tyberius

Dined on Apr 24, 2025

Experience was amazing as always! Can’t wait to come back!

Top Burmese

4.6

4.6 (23)

$30 and under

Burmese

Northwest Portland

About the restaurant

Our Portland original destination on NW 21st Avenue "Top Burmese" serves classic Burmese dishes such as Moh Hinga following our family homestyle cooking. Our Beaverton destination "Top Burmese Bistro Royale" is a tropical oasis, a little mini-vacation for our guests, our passion for nature on full display, an attempt to recreate the beauty of Burma as how we remember it.

Top review

AnuragVIP

Dined on Apr 13, 2025

Great selection of food and drinks. Tea leaf salad is a must!

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Experience

Happy Hour Specials! $5 wine/beer/beverage

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