Diners' Choice: restaurantes Ideal para disfrutar vinos finos en St. Louis

OpenTable

Última actualización: 05 de mayo de 2025

¿Buscas restaurantes con las mejores listas de vinos en St. Louis? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

The Crossing

4.9

4.9 (2617)

más de $50

Francesa

Clayton

Acerca del restaurante

The Crossing ofrece alimentos locales de la granja a la mesa, utilizando los productos de las granjas comunitarias de Missouri y de Illinois. Cuando se le pregunta al propietario y chef ejecutivo Jim Fiala que defina The Crossing, contesta a menudo que el es un chef que compra productos locales siempre que puede, y los prepara de la misma manera que cualquier chef italiano o francés lo haría, dados los ingredientes. Junto a Jim trabaja el Chef Brad Watts, que aporta una gran pasión y años de experiencia a la cocina. El restaurante sirve alimentos frescos, orgánicos (siempre que sea posible), de temporada y por ende muy simples. The Crossing se mantiene fiel a las técnicas clásicas y a los chefs le gusta mostrar sus habilidades y su pasión por la comida elegante.

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Plato popular

Tagliolini

Clover and the Bee

4.9

4.9 (29)

Hasta $30

Bar de Vinos

Webster Groves

Acerca del restaurante

A neighborhood café and wine bar from the people behind Olive + Oak, bringing you food & wine that is fresh, casual, and simple. A place where the service is efficient and the hospitality is heartfelt. We open early offering fresh baked goods, breakfast sandwiches, and a seasonal breakfast menu. Our lunch menu features sandwiches, soups, and fresh salads. We open Thursday-Saturday evenings featuring an evolving menu of seasonal small plates from Executive Chef Mike Risk paired with wines that have been thoughtfully sourced to showcase the people that make them and the places they are from. A thoughtful list of local beer, cocktails and NA beverages are available to enjoy as well.

Authentic. Unpretentious. Delicious.

Walk in only for breakfast and lunch. Reservations recommended for dinner.

Truffles - St. Louis

4.8

4.8 (1415)

De $31 a $50

Americana contemporánea

Clayton

Acerca del restaurante

"Truffles has always managed that elusive balance of refinement and relaxed casualness...” Sauce, 8/2011

“This is a top-tier eatery. The kitchen is reinvigorated and inventive…” STL Magazine, 5/2011.

Truffles strives to produce a menu that easily fuses rustic and contemporary American cooking. With simplicity and seasonality as our guide, house-made specialties such as pasta and salumi are prepared fresh every day and are complemented by choice selections of locally sourced and raised meats, seafood and inventive sides. The Truffles menu begins in the fields, rivers and farms of the Midwest and our award-winning wine list features wines from every corner of the earth. We bring the best flavors of the season direct to your plate.

Reseña destacada

RaulR

Comieron en 10 may 2024

Excelente lugar, comida y servicio. No pongo la máxima calificación en precio, pues siento más elevado que la media su oferta de vino, aunque la variedad es de 10

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Dominic's on the Hill

4.8

4.8 (1136)

De $31 a $50

Italiana

The Hill

Acerca del restaurante

Dominic and Jackie Galati purchased Dominic's on the Hill in 1971 and moved in above the restaurant. Within two years, Dominic began winning national awards and has continued to do so for the last 40 years. This is an exceptional restaurant with fine Italian cuisine, professional, friendly service, & an extensive wine list. Dominic oversees the kitchen,and the menu includes fresh seafood, veal, tenderloin, lamb, and many other choices. The restaurant has a Florentine atmosphere, with low lighting, white tablecloths, & classic oil paintings. Dominic's has been honored by DIRONA, 2001 Restaurant Hall of Fame, 1999 International Award of Excellence, The Epicurean Award & was voted one of the two best Italian Restaurants in the country by Conde Nast Traveller.

The second floor of the restaurant is available for private parties of 15-65. Please call for details. Smaller parties up to 18 people can be accommodated downstairs as well as larger parties up to 150.

Reseña destacada

JHenry

Comieron en 26 mar 2021

Oso Bucco!

Veritas Gateway to Food & Wine

4.8

4.8 (35)

De $31 a $50

Americana contemporánea

Winchester

Acerca del restaurante

Veritas is a 20-year-old West County restaurant offering our community a relaxed, yet sophisticated place to enjoy innovative food and drink.
Chef / Owner Mathis Stitt’s open kitchen allows everyone to see exactly how he turns fresh, locally sourced provisions into enticing and delicious offerings. While these beautiful compositions are clearly the stars, our entire team takes pride in the relationships developed and nurtured around a Veritas table.
For 9 years, Ian Froebe of the Post Dispatch has published a list of the Top 100 Restaurants in St. Louis - Chef Mathis’ Veritas has been on all of them.
Please call us at 636-227-6800, email us at veritasgateway@gmail.com, or drop a note on your online reservation, for specific reservation requests. We look forward to serving you!

Louie's Wine Dive - Saint Louis

4.7

4.7 (504)

De $31 a $50

Bar de Vinos

Clayton

Acerca del restaurante

Louie's Wine Dive is an unpretentious wine bar where guests can try an assortment of wine and some delicious food to go with them. Come check out our wine board with rotating specialty wines and cocktails. Monday is all day happy hour and we do brunch on Saturday and Sunday. Thank you to all of our wonderful guests who make this place amazing. Please call to make a reservation for a party of 5 or more and limited reservations are available on Thursday, Friday and Saturday nights. Walk ins are always welcome!

Cooper's Hawk Winery & Restaurant - St. Peters, MO

4.7

4.7 (2109)

Hasta $30

Americana

St. Peters

Acerca del restaurante

Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.

Reseña destacada

KaraM

Comieron en 13 jul 2022

DELICIOUS!

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Plato popular

Chicken Potstickers

Plato popular

Parmesan-Crusted Mahi-Mahi

Plato popular

Caprese Flatbread

Madrina

4.6

4.6 (455)

De $31 a $50

Italiana

Webster Groves

Acerca del restaurante

An intimate venue in the heart of Old Webster Groves, the Madrina team is ready take our guests back to a time where dining out was a cherished experience shared by family and friends. We are proud to showcase our Italian heritage and love for human connection through a menu carefully curated by Chef Tim Adams and owners Frank Romano and Stanley Browne. We are so excited to have you!

Cooper's Hawk Winery & Restaurant - Town and Country, MO

4.5

4.5 (8251)

Hasta $30

Americana

Chesterfield

Acerca del restaurante

Cooper’s Hawk Winery & Restaurant combina una experiencia gastronómica moderna y desenfadada con vinos artesanales galardonados. Su menú de atractiva cocina estadounidense contemporánea fusiona sabores de todo el mundo. Desde los entrantes hasta los postres, cada platillo del menú va acompañado de un número de identificación para ayudar a los comensales a seleccionar el mejor maridaje. Además de comidas, Cooper’s Hawk cuenta con un bar con licencia para servir alcohol, zonas para fiestas privadas y una sala de degustación al estilo Napa con tienda de especialidades, donde los comensales podrán degustar vinos en un entorno de bodega tradicional. Al abastecerse con las uvas de mayor calidad de los viñedos más prestigiosos del mundo, el Cooper’s Hawk ha logrado acumular más de 200 premios vinícolas. Recientemente, Cooper’s Hawk Winery & Restaurants obtuvo el "Hot Concept 2010" por el Nation's Restaurant News y el MenuMasters en la categoría de "Menu Trendsetter" en 2013.

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Plato popular

Crispy Brussels Sprouts

Porter's Steakhouse - Collinsville

4.3

4.3 (1258)

De $31 a $50

Cortes de carne

Collinsville

Acerca del restaurante

Porter's features hand cut steaks and chops, and fresh seafood flown in daily. Our award winning wine list features over 200 bottles from every corner of the wine growing world. Craig, our wine steward, would be happy to help you make a selection that will pair perfectly with your meal.

Located in the Collinsville Doubletree Hotel, Porter's features Private Dining Rooms to accommodate intimate gatherings, as well as guest rooms for your overnight travelers. Please email John McGuire at jmcguire@doubletreecollinsville.com to reserve a Private Dining Room.

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