Diners' Choice: restaurantes Con opciones vegetarianas en Nueva Gales del Sur

OpenTable

Última actualización: 05 de junio de 2025

¿Buscas los mejores restaurantes de comida vegetariana en Nueva Gales del Sur? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Mimosa Wines

4.9

4.9 (457)

mas de $100

Australiana moderna

Bermagui

Acerca del restaurante

A boutique family owned gastronomic restaurant on the South Coast of NSW. We offer a 3 course lunch & dinner menu ($110pp) with optional wine pairing ($50pp).

Head Chef Matteo Ponti brings close to two decades of experience shaped by his roots in the Italian countryside and a global culinary journey. Originally from Piedmont, Matteo earned his first Michelin star at the age of thirty while leading a contemporary Italian kitchen in Singapore, where he spent a decade refining his craft.

His menu at Mimosa is more than a collection of dishes — it's a personal journey. From the traditions of rural Italy, through the vibrant markets of Southeast Asia, to the native produce of the South Coast of NSW, each plate tells a story of season, memory, and travel. With a deep respect for nature and sustainability, Matteo reimagines Italian cuisine through a modern lens, honouring both humble and premium ingredients with the same reverence.

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Experiencia

Fungi Festival - Truffle lunch

Bonito Peruvian Eatery

4.9

4.9 (192)

De $41 a $100

Peruana

Wollongbar

Acerca del restaurante

Bonito brings together the many flavours of Peruvian cuisine and combines them with fresh, local ingredients. Never tried Peruvian food? Keep reading.
Peruvian cuisine harmoniously weaves together flavours from various corners of the globe. Influenced by its rich history and cultural diversity, the culinary tapestry of Peru reflects flavours from Spain, Italy, Japan, China and beyond. Peru’s unique landscape consists of an expansive Pacific coastline, the Andean mountains and the Amazon rainforest – providing access to vibrant and diverse ingredients – varieties of potato, corn, seafood, chilli, fruits and grains are used extensively in Peruvian cooking. Fish ceviche and lomo saltado are two of our classic dishes, come give it a try!

No Bones Byron Bay

4.8

4.8 (1284)

De $41 a $100

Vegano

Byron Bay

Acerca del restaurante

No Bones is the brainchild of Tahlia, Yasmina and Laurie. In an attempt to change the way we think about what we put in our mouths, we opened our doors in April 2018 with a vision of bringing meat eaters and vegans together over good plant-based food. With each passing year, No Bones has evolved, driven by the determination to do better for both our community and the environment.

We are part of a plant-based movement and invite you to join us on our expedition to save the Earth one Brussels sprout at a time.

#brusselsnotbeef

Spread the word

@nobonesrestaurants

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Experiencia

TUTTI PASTINI

Il Toscano Long Jetty

4.8

4.8 (447)

Hasta $40

Italiana

Shelly Beach

Acerca del restaurante

Il Toscano means “The Tuscan”, and is a perfect representation of everything I am, and all that I love about my home land in Italy.

My name’s Matteo – head pasta maker, chef and owner of il Toscano. I was born and raised in the countryside of Tuscany, and although I’ve now lived in Australia for over 9 years, my passion for all things Italian has never been stronger.

Nor has my passion for sharing it with Australia and the Central Coast. I noticed that while there are a lot of outlets serving Italian food up here, they’re largely not hitting the mark when it comes to quality, authenticity and traditional local Tuscan food.

Our mission is to bring people together for an amazing Italian experience with good food, wine and good times and share with you my strong passion and our local traditional cuisine as if you were in Tuscany.

Reseña destacada

JosephA

Comieron en 14 jun 2023

Delicious………………………………………………………………………………………………………..

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Plato popular

Rigatoni Amatriciana

Matildas

4.8

4.8 (37)

De $41 a $100

Pizzeria

Nambucca Heads

Acerca del restaurante

Matilda's is where the Nambucca neighbourhood gets together, over wine, local food & weekend backyard bbq's. Matilda's shack is an icon in the valley and aims to represent its great growers, chefs, crew & community.

The River Deck Cafe

4.7

4.7 (1079)

Hasta $40

Australiana

Albury

Acerca del restaurante

The River Deck Café es un lugar único de la región que merece la pena visitar. Ofrece una experiencia culinaria inolvidable con cocina y servicio de calidad en un ambiente encantador. El River Deck Café se encuentra en el hermoso parque de Noreuil, junto al río Murray pintoresco y los emblemáticos plátanos. Los clientes podrán disfrutar de una experiencia única y exclusiva en un entorno animado (con ciclistas, piraguas, tablas de paddle y niños jugando en el parque). En invierno, la chimenea crea un ambiente acogedor, mientras que durante los meses más cálidos se puede respirar el aire puro de la campiña en la terraza. The River Deck Café cuenta con un ambiente dinámico en cualquier época del año. Los platillos del River Deck Café, sofisticados y deliciosos, están elaborados con productos locales frescos y preparados por el magnífico equipo formado por el chef de Mauritania Ludo Baulacky y el empresario de restaurantes belga Alex Smit.

South Sailor

4.7

4.7 (1193)

De $41 a $100

Pescados y Mariscos

Thirroul

Acerca del restaurante

With a love for casual, fresh seafood, South Sailor offers lunch, dinner and a wine & cocktail we just know you'll love! Just 150 metres from Thirroul Beach, South Sailor is a fitting spot to settle back after a day on the sand and surf.

Expect to find a contemporary seafood focussed menu with the very best that the South Coast and Australia has to offer. The menu is a combination of classic chip-shop fare and more worldly seafood flavours with an in-house Sushi & Poké Bar. The kitchen, lead by Executive Chef Graham Ette, prepares delicious seafood plates cooked to order, designed to share.

With indoor & outdoor seating, a licensed bar and kids beach cubby, gather the family for a relaxed weekend lunch or head in with friends for an evening of drinks and a shared feast. South Sailor is the perfect locale for those wanting to enjoy the Coal Coast vibe and warm welcome.

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Plato popular

Baja Fish Tacos

Plato popular

South Sailor Fish Tacos

Experiencia

South Sailor FEED ME menu

Umi-Ko Izakaya

4.7

4.7 (101)

De $41 a $100

Japonesa

Merimbula

Acerca del restaurante

Japanese izakaya in the heart of Merimbula- 56 Market Street, Merimbula

Andie's

4.6

4.6 (59)

De $41 a $100

Mediterránea

Thirroul

Acerca del restaurante

Nestled in the heart of Thirroul and just steps from the beach, Andie's features a stunning outdoor courtyard that offers a relaxed atmosphere, perfect for casual dining or special gatherings.

Enjoy your meal surrounded by lush cabbage tree palms and the sounds of the sea.

Inside, our beautifully designed space invites a cosy vibe with warm lighting and Mediterranean-inspired decor. Join us for a delightful dining experience that captures the charm of this coastal gem!

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Experiencia

ANDIE'S BANQUET

Don Pedros Umina Beach

4.4

4.4 (81)

Hasta $40

Mexicana

Umina Beach

Acerca del restaurante

If you like your margs spicy, your music loud & tacos with a crowd, Don Pedro's is the place to be! We bring the vibes, food and keep the drinks flowing all night long. With three venues across Sydney and Byron, rest assured we have you covered for your celebrations. With set menus are available, we’re perfect for any function and venue hire needs.

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